Apricot Filled Cake product image with 60/100 Zerotox safety score

Is Apricot Filled Cake Safe? Ingredient Analysis

AB Foods

Apricot Filled Cake is a snack from AB Foods. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.

The main ingredients worth reviewing are Glucose Fructose Syrup, Sugar, Potassium Sorbate.

60 / 100

Moderate quality

Why score is 60

The composition includes glucose-fructose syrup and potassium sorbate as preservatives, indicating a processed nature. The presence of sugar and artificial flavors raises quality concerns.

Main concern

High sugar content from glucose-fructose syrup and added sugar raises concerns about excessive sweetness.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains apricot puree, providing some natural fruit content.
  • Uses pectin as a gelling agent, which is a natural thickener.
  • Inclusion of whole eggs adds some nutritional value.
  • Glycerol stabilizer is a common ingredient that helps maintain moisture.

Concerns

  • High sugar content from glucose-fructose syrup and added sugar raises concerns about excessive sweetness.
  • Potassium sorbate is a synthetic preservative that may raise quality concerns.
  • Artificial flavors are included, indicating a lack of natural flavoring.
  • Wheat flour and glucose syrup may not be suitable for those with gluten sensitivities.

Who should avoid this product?

This snack may not be the best fit for:

  • people with sensitive skin or fragrance sensitivity
  • people avoiding animal-derived ingredients

Ingredients breakdown

Each ingredient below is explained in the context of this snack so the page answers more than a simple label list.

  • Is Glucose Fructose Syrup safe in this snack?

    Bad

    Glucose Fructose Syrup is used here as sweetener. Glucose-fructose syrup is a highly processed sweetener that contributes to high sugar content, raising concerns about excessive sweetness and potential health impacts.

    Role in formula: sweetener

    Original: sirop de glucose-fructose

    Read the full ingredient profile for Glucose Fructose Syrup

  • Is Apricot Puree safe in this snack?

    Good

    Apricot Puree is used here as natural_extract. Apricot puree provides natural fruit content, contributing flavor and some nutritional benefits, which is a positive aspect of the product.

    Role in formula: natural_extract

    Original: purée d'abricot

    Read the full ingredient profile for Apricot Puree

  • Is Sugar safe in this snack?

    Bad

    Sugar is used here as sweetener. Added sugar increases the overall sweetness and caloric content, raising concerns about excessive sugar intake and its health implications.

    Role in formula: sweetener

    Original: sucre

    Read the full ingredient profile for Sugar

  • Is Potassium Sorbate safe in this snack?

    Bad

    Potassium Sorbate is used here as preservative. Potassium sorbate is a synthetic preservative used to extend shelf life, which raises concerns about the use of synthetic additives in food products.

    Role in formula: preservative

    Original: sorbate de potassium

    Read the full ingredient profile for Potassium Sorbate

  • Is Pectins safe in this snack?

    Good

    Pectins is used here as gelling agent. Pectins are natural gelling agents derived from fruits, used here to provide texture without synthetic alternatives, indicating a safer choice.

    Role in formula: gelling agent

    Original: pectines

    Read the full ingredient profile for Pectins

  • Is Citric Acid safe in this snack?

    Medium

    Citric Acid is used here as acidulant. Citric acid is used to adjust acidity and enhance flavor, but its synthetic nature raises some concerns about processing.

    Role in formula: acidulant

    Original: acide citrique

    Read the full ingredient profile for Citric Acid

  • Is Whole Eggs safe in this snack?

    Good

    Whole Eggs is used here as base. Whole eggs contribute protein and moisture, enhancing the nutritional profile of the product, which is a positive aspect.

    Role in formula: base

    Original: œufs entiers pasteurisés

    Read the full ingredient profile for Whole Eggs

  • Is Wheat Flour safe in this snack?

    Medium

    Wheat Flour is used here as base. Wheat flour is a common ingredient that provides structure but may not be suitable for gluten-sensitive individuals, raising dietary concerns.

    Role in formula: base

    Original: farine de blé

  • Is Canola Oil safe in this snack?

    Medium

    Canola Oil is used here as base. Canola oil is a common cooking oil that is often refined, raising concerns about the quality of fats used in the product.

    Role in formula: base

    Original: huile de colza

    Read the full ingredient profile for Canola Oil

  • Is Dextrose safe in this snack?

    Bad

    Dextrose is used here as sweetener. Dextrose is a simple sugar that can contribute to the overall sugar content, raising concerns about excessive sweetness and health impacts.

    Role in formula: sweetener

    Original: dextrose

    Read the full ingredient profile for Dextrose

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 3774289

More from this brand: AB Foods products in Zerotox

Similar products: snack in Zerotox database

Allergens detected: wheat , egg

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

AB Foods — Apricot Filled Cake has a Zerotox score of 60 / 100 among snack products. See the full breakdown above.
The composition includes glucose-fructose syrup and potassium sorbate as preservatives, indicating a processed nature. The presence of sugar and artificial flavors raises quality concerns. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We detected: wheat, egg. If you have allergies, check the label and the Ingredients section above.
This product is flagged for: High sugar content from glucose-fructose syrup and added sugar raises concerns about excessive sweetness.; Potassium sorbate is a synthetic preservative that may raise quality concerns.; Artificial flavors are included, indicating a lack of natural flavoring.. See the Concerns and Ingredients sections above.
Browse snack products on Zerotox with ingredient analysis.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Our analysis indicates animal-derived ingredients may be present in this product. See the Ingredients section and the label for details.
AB Foods — Apricot Filled Cake has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Our analysis notes: Contains apricot puree, providing some natural fruit content.; Uses pectin as a gelling agent, which is a natural thickener.; Inclusion of whole eggs adds some nutritional value.. See the Pros section above.
Browse AB Foods products on Zerotox with ingredient analysis and safety scores.