Baking Powder product image with 30/100 Zerotox safety score

Is Baking Powder Safe? Ingredient Analysis

Alteza

Baking Powder is one of the food products analyzed by Zerotox for Alteza. The product scores 30/100 in Zerotox, meaning it has several flagged ingredients and may not suit cautious buyers.

The sections below explain why ingredients like Diphosphates, Sodium Bicarbonate, Sodium Carbonate affect the overall evaluation.

30 / 100

Low quality

Why score is 30

The composition includes multiple leavening agents (E-450i, E-500ii, E-500i) and anti-caking agents (E-516). These synthetic additives raise significant quality and safety concerns.

Main concern

E-450i and E-500i are synthetic additives that may raise quality concerns.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains leavening agents (E-450i, E-500ii) that effectively aid in baking.
  • E-500ii is a common leavening agent used in various baking applications.

Concerns

  • E-450i and E-500i are synthetic additives that may raise quality concerns.
  • E-516, an anti-caking agent, is a synthetic compound with potential safety implications.

Who should avoid this product?

This product may be less suitable for:

  • users trying to avoid sulfates

Ingredients breakdown

Instead of a flat list, this section explains each ingredient in the context of this food.

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 4189529

More from this brand: Alteza products in Zerotox

Similar products: food in Zerotox database

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Alteza — Baking Powder has a Zerotox safety score of 30 / 100. Higher scores mean fewer concerning additives. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Check the Ingredients section above. Zerotox flags preservatives, colours and other additives; see the full list.
Alteza — Baking Powder has a Zerotox score of 30 / 100 among food products. See the full breakdown above.
Browse Alteza products on Zerotox with ingredient analysis and safety scores.
Browse food products on Zerotox with ingredient analysis.
Alteza — Baking Powder has a Zerotox safety score of 30 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Zerotox gives Alteza — Baking Powder 30 / 100 based on ingredients. Ultra-processed foods often have many additives; see the breakdown above. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
This product is flagged for: E-450i and E-500i are synthetic additives that may raise quality concerns.; E-516, an anti-caking agent, is a synthetic compound with potential safety implications.. See the Concerns and Ingredients sections above.
Main concerns for this product: E-450i and E-500i are synthetic additives that may raise quality concerns.; E-516, an anti-caking agent, is a synthetic compound with potential safety implications.. See the full list above.
Our analysis notes: Contains leavening agents (E-450i, E-500ii) that effectively aid in baking.; E-500ii is a common leavening agent used in various baking applications.. See the Pros section above.
The composition includes multiple leavening agents (E-450i, E-500ii, E-500i) and anti-caking agents (E-516). These synthetic additives raise significant quality and safety concerns. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.