Is Barbecue Fresh Pizza Safe? Ingredient Analysis
Makro
Barbecue Fresh Pizza is a food from Makro. It has a Zerotox safety score of 55/100, which means it shows multiple flagged ingredients that may matter for sensitive users.
The main ingredients worth reviewing are Sodium Nitrite, Potassium Sorbate, Carrageenan.
55 / 100
Why score is 55
The composition includes several processed ingredients like sodium nitrite and potassium sorbate, raising quality concerns. The presence of artificial colors and preservatives indicates a highly processed product.
Main concern
Contains sodium nitrite as a preservative, which raises safety concerns due to its synthetic nature.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains mozzarella made from pasteurized cow's milk, providing a dairy source.
- Includes natural ingredients like tomato and olive oil in the sauce, contributing to flavor.
Concerns
- Contains sodium nitrite as a preservative, which raises safety concerns due to its synthetic nature.
- Includes artificial colors and multiple stabilizers, indicating a highly processed composition.
Who should avoid this product?
This food may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Each ingredient below is explained in the context of this food so the page answers more than a simple label list.
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Is Wheat Flour safe in this food?
Medium
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient for the dough, providing structure. However, it is a refined ingredient with moderate processing concerns.
Role in formula: base
Original: harina de TRIGO
-
Is Water safe in this food?
Good
Water is used here as base. Water is essential for dough formation and hydration, contributing positively to the product's quality.
Role in formula: base
Original: agua
-
Is Sourdough safe in this food?
Good
Sourdough is used here as base. Sourdough adds natural fermentation, enhancing flavor and texture while being minimally processed.
Role in formula: base
Original: masa madre (3%)
-
Is Salt safe in this food?
Good
Salt is used here as base. Salt is used for flavor enhancement and preservation, contributing to the overall taste profile.
Role in formula: base
Original: sal
-
Is Extra Virgin Olive Oil safe in this food?
Good
Extra Virgin Olive Oil is used here as base. Extra virgin olive oil is a natural fat source, providing flavor and potential health benefits due to its antioxidants.
Role in formula: base
Original: aceite de oliva virgen extra (0,5%)
-
Is Apple Vinegar safe in this food?
Good
Apple Vinegar is used here as acidulant. Apple vinegar adds acidity and flavor complexity, enhancing the overall taste of the pizza.
Role in formula: acidulant
Original: vinagre de manzana
-
Is Yeast safe in this food?
Good
Yeast is used here as base. Yeast is crucial for fermentation, helping the dough rise and contributing to texture.
Role in formula: base
Original: levadura
-
Is Mozzarella safe in this food?
Medium
Mozzarella is used here as base. Mozzarella is a dairy product that adds creaminess but contains stabilizers and preservatives, raising some concerns.
Role in formula: base
Original: MOZZARELLA
-
Is Pasteurized Cow S Milk safe in this food?
Good
Pasteurized Cow S Milk is used here as base. Pasteurized cow's milk is a primary ingredient in mozzarella, providing essential nutrients.
Role in formula: base
Original: LECHE pasteurizada de vaca
-
Is Dairy Solids safe in this food?
Medium
Dairy Solids is used here as base. Dairy solids contribute to texture and flavor but may indicate processing.
Role in formula: base
Original: sólidos LÁCTEOS
-
Is Sodium Nitrite safe in this food?
Bad
Sodium Nitrite is used here as preservative. Sodium nitrite is a synthetic preservative used to enhance color and shelf life, raising health concerns.
Role in formula: preservative
Original: nitrito de sodio
-
Is Potassium Sorbate safe in this food?
Bad
Potassium Sorbate is used here as preservative. Potassium sorbate is a synthetic preservative that prevents spoilage but may cause allergic reactions in sensitive individuals.
Role in formula: preservative
Original: sorbato de potasio
-
Is Sugar safe in this food?
Medium
Sugar is used here as sweetener. Sugar is used for flavor balance but contributes to the overall processed nature of the product.
Role in formula: sweetener
Original: azúcar
-
Is Carrageenan safe in this food?
Bad
Carrageenan is used here as thickener. Carrageenan is a thickening agent derived from seaweed, often criticized for potential digestive issues.
Role in formula: thickener
Original: carragenanos
-
Is Modified Starch safe in this food?
Bad
Modified Starch is used here as thickener. Modified starch is used for texture improvement but indicates processing and potential quality concerns.
Role in formula: thickener
Original: almidón modificado
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4166039
More from this brand: Makro products in Zerotox
Similar products: food in Zerotox database
Allergens detected: gluten , milk
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.