Is Bio Hirtenkäse Aus Kuhmilch Safe? Ingredient Analysis
Natur Gut
Bio Hirtenkäse Aus Kuhmilch is one of the dairy products analyzed by Zerotox for Natur Gut. The product scores 85/100 in Zerotox, meaning it is generally considered low concern based on the current ingredient profile.
The composition includes Käsereimilch (cheese milk) and Käsereikulturen (cheese cultures), both of which are natural and minimally processed. This supports a high rating due to the absence of synthetic additives.
85 / 100
Why score is 85
The composition includes Käsereimilch (cheese milk) and Käsereikulturen (cheese cultures), both of which are natural and minimally processed. This supports a high rating due to the absence of synthetic additives.
Main concern
Contains microbielles Lab, which is an enzyme derived from animal sources, raising concerns for strict vegetarians.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Käsereimilch is a natural ingredient providing essential dairy qualities.
- Käsereikulturen contribute to flavor and texture, enhancing the cheese's quality.
- Calcium chloride is used to aid in curd formation, raising no significant safety concerns.
- The product is made from controlled organic farming, indicating higher quality standards.
Concerns
- Contains microbielles Lab, which is an enzyme derived from animal sources, raising concerns for strict vegetarians.
- Speisesalz (table salt) is present, which can be a concern for those monitoring sodium intake.
- Calcium chloride, while generally safe, is a processed ingredient that may raise quality concerns for some consumers.
- The presence of milk in Käsereikulturen may be an allergen for lactose-intolerant individuals.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this dairy.
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Is Cheese Milk safe in this dairy?
Good
Cheese Milk is used here as base. Cheese milk is the primary ingredient providing the essential dairy base for this cheese. Its natural composition supports quality.
Role in formula: base
Original: Käsereimilch
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Is Table Salt safe in this dairy?
Medium
Table Salt is used here as flavor. Table salt is used for flavor enhancement and preservation. While necessary, excessive intake can be a health concern.
Role in formula: flavor
Original: Speisesalz
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Is Microbial Rennet safe in this dairy?
Medium
Microbial Rennet is used here as enzyme. Microbial rennet is used for curdling milk in cheese production. It is a processed ingredient that may concern some consumers.
Role in formula: enzyme
Original: mikrobielles Lab
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Is Cheese Cultures safe in this dairy?
Good
Cheese Cultures is used here as natural_extract. Cheese cultures are beneficial bacteria that aid in fermentation, contributing to flavor and texture without synthetic additives.
Role in formula: natural_extract
Original: Käsereikulturen (enthält Milch)
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Is Calcium Chloride safe in this dairy?
Medium
Calcium Chloride is used here as stabilizer. Calcium chloride is added to improve curd formation. While effective, it is a processed ingredient that raises some quality concerns.
Role in formula: stabilizer
Original: Calciumchlorid
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3549413
More from this brand: Natur Gut products in Zerotox
Similar products: dairy in Zerotox database
Allergens detected: milk
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.