Is Bourbon Vanilla Ice Cream Vegan Safe? Ingredient Analysis
xx:cremissimo
Bourbon Vanilla Ice Cream Vegan is one of the dessert products analyzed by Zerotox for xx:cremissimo. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
The sections below explain why ingredients like Glucose Fructose Syrup, Glucose Syrup, Dextrose affect the overall evaluation.
60 / 100
Why score is 60
The composition includes glucose-fructose syrup and carrageenan, which are processed ingredients raising quality concerns. The presence of stabilizers and emulsifiers indicates a highly processed product.
Main concern
Includes glucose-fructose syrup, a highly processed sweetener that may raise quality concerns.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains natural vanilla flavor, enhancing the overall taste profile without artificial additives.
- Vegan formulation, making it suitable for those avoiding animal-derived ingredients.
Concerns
- Includes glucose-fructose syrup, a highly processed sweetener that may raise quality concerns.
- Carrageenan is present as a stabilizer, which has been associated with digestive issues in some individuals.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this dessert.
-
Is Water safe in this dessert?
Good
Water is used here as base. Water serves as the primary base for this ice cream, contributing to its texture and consistency.
Role in formula: base
Original: Wasser
-
Is Sugar safe in this dessert?
Medium
Sugar is used here as sweetener. Sugar is used to provide sweetness, but its refined nature raises some concerns about overconsumption.
Role in formula: sweetener
Original: Zucker
-
Is Glucose Fructose Syrup safe in this dessert?
Bad
Glucose Fructose Syrup is used here as sweetener. Glucose-fructose syrup is a highly processed sweetener that can contribute to excessive sugar intake and related health issues.
Role in formula: sweetener
Original: Glukose-Fruktose-Sirup
-
Is Glucose Syrup safe in this dessert?
Bad
Glucose Syrup is used here as sweetener. Glucose syrup is another processed sweetener that can lead to high sugar consumption, raising quality concerns.
Role in formula: sweetener
Original: Glukosesirup
-
Is Coconut Fat safe in this dessert?
Medium
Coconut Fat is used here as base. Coconut fat adds creaminess to the ice cream but is a processed fat that may raise concerns about saturated fat intake.
Role in formula: base
Original: Kokosfett
-
Is Dextrose safe in this dessert?
Bad
Dextrose is used here as sweetener. Dextrose is a simple sugar that can spike blood sugar levels, raising concerns about its inclusion in the product.
Role in formula: sweetener
Original: Dextrose
-
Is Soy Flour safe in this dessert?
Good
Soy Flour is used here as base. Soy flour contributes to the protein content and texture, providing a plant-based alternative in this vegan ice cream.
Role in formula: base
Original: SOJAMEHL
-
Is Stabilizers safe in this dessert?
Medium
Stabilizers is used here as stabilizer. Stabilizers like locust bean gum and guar gum help maintain texture but indicate a processed formulation.
Role in formula: stabilizer
Original: Stabilisatoren (Johannisbrotkernmehl, Guarkernmehl, Carrageen)
-
Is Natural Vanilla Flavor safe in this dessert?
Good
Natural Vanilla Flavor is used here as flavor. Natural vanilla flavor enhances the taste profile without the use of artificial flavors, supporting a more natural composition.
Role in formula: flavor
Original: natürliches Vanillearoma
-
Is Emulsifier Mono And Diglycerides Of Fatty Acids safe in this dessert?
Medium
Emulsifier Mono And Diglycerides Of Fatty Acids is used here as emulsifier. Emulsifiers help blend ingredients but are often derived from processed sources, raising some quality concerns.
Role in formula: emulsifier
Original: Emulgator (Mono - und Diglyceride von Speisefettsäuren)
Read the full ingredient profile for Emulsifier Mono And Diglycerides Of Fatty Acids
-
Is Salt safe in this dessert?
Good
Salt is used here as base. Salt is used in small amounts to enhance flavor, contributing positively to the overall taste without health concerns.
Role in formula: base
Original: Salz
-
Is Ground Vanilla Beans safe in this dessert?
Good
Ground Vanilla Beans is used here as flavor. Ground vanilla beans provide authentic flavor and aroma, enhancing the product's quality and natural appeal.
Role in formula: flavor
Original: vermahlene Vanilleschoten
-
Is Coloring Carotene safe in this dessert?
Medium
Coloring Carotene is used here as colorant. Carotene is a natural coloring agent that adds visual appeal but may raise concerns about artificial colorants.
Role in formula: colorant
Original: Farbstoff (Carotin)
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4205989
More from this brand: xx:cremissimo products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: soy
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.