Is Butter Pound Cake Safe? Ingredient Analysis

Redner's Warehouse Markets

This page reviews Butter Pound Cake by Redner's Warehouse Markets as a snack. Its current score is 30/100, suggesting that it has several flagged ingredients and may not suit cautious buyers.

If you want the short version, start with these flagged ingredients: Sugar, Propylene Glycol Mono And Diesters Of Fatty Acids, Natural And Artificial Flavors.

30 / 100

Low quality

Why score is 30

The composition of this butter pound cake includes several concerning ingredients such as propylene glycol mono- and diesters of fatty acids and sodium aluminum phosphate, which are synthetic additives. These raise quality and safety concerns, indicating a highly processed product with potential health implications.

Main concern

Contains propylene glycol mono- and diesters of fatty acids, which are synthetic emulsifiers with potential health concerns.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains enriched bleached wheat flour, providing some essential nutrients like niacin and iron.
  • Includes eggs, which contribute to the structure and moisture of the cake.

Concerns

  • Contains propylene glycol mono- and diesters of fatty acids, which are synthetic emulsifiers with potential health concerns.
  • Sodium aluminum phosphate is a synthetic leavening agent that raises safety questions regarding aluminum exposure.

Who should avoid this product?

You may want to be cautious with this product if you are:

  • people with sensitive skin or fragrance sensitivity
  • people avoiding animal-derived ingredients

Ingredients breakdown

The ingredient notes below are written to explain what each ingredient does in this snack and why it matters.

  • Is Sugar safe in this snack?

    Bad

    Sugar is used here as sweetener. Sugar is a common sweetener that contributes to the cake's flavor and texture but raises concerns due to its high glycemic index and potential health risks associated with excessive consumption.

    Role in formula: sweetener

    Original: sgr

    Read the full ingredient profile for Sugar

  • Is Enriched Bleached Wheat Flour safe in this snack?

    Medium

    Enriched Bleached Wheat Flour is used here as base. Enriched bleached wheat flour is a processed ingredient that provides some nutrients but is also associated with refined carbohydrate concerns and potential allergen risks for gluten-sensitive individuals.

    Role in formula: base

    Original: enrchd, blchd wheat flr(niacin, rdcd irn, thiamin monontate, ribo, folic acid)

    Read the full ingredient profile for Enriched Bleached Wheat Flour

  • Is Eggs safe in this snack?

    Good

    Eggs is used here as base. Eggs are a natural ingredient that provides structure, moisture, and richness to the cake. They are a good source of protein and essential nutrients, contributing positively to the overall quality.

    Role in formula: base

    Original: eggs

    Read the full ingredient profile for Eggs

  • Is Soybean Oil safe in this snack?

    Medium

    Soybean Oil is used here as base. Soybean oil is a common vegetable oil used for moisture and texture. While it is a source of fat, concerns about genetically modified organisms (GMOs) and processing methods may affect its perception.

    Role in formula: base

    Original: sybn oil

    Read the full ingredient profile for Soybean Oil

  • Is Water safe in this snack?

    Good

    Water is used here as solvent. Water is a fundamental ingredient that acts as a solvent in the cake batter, facilitating the mixing of dry and wet ingredients without raising safety concerns.

    Role in formula: solvent

    Original: h2o

    Read the full ingredient profile for Water

  • Is Modified Food Starch safe in this snack?

    Medium

    Modified Food Starch is used here as thickener. Modified food starch is used as a thickening agent in the cake. While it improves texture, it is a processed ingredient that may raise concerns about its source and processing methods.

    Role in formula: thickener

    Original: mdfd fd strch

    Read the full ingredient profile for Modified Food Starch

  • Is Whey safe in this snack?

    Medium

    Whey is used here as base. Whey is a dairy byproduct that adds protein and moisture to the cake. However, it may pose allergen risks for individuals with dairy sensitivities.

    Role in formula: base

    Original: whey

    Read the full ingredient profile for Whey

  • Is Leavening Agents safe in this snack?

    Medium

    Leavening Agents is used here as leavening. Leavening agents like baking soda and sodium aluminum phosphate are crucial for the cake's rise. However, the presence of sodium aluminum phosphate raises safety concerns regarding aluminum exposure.

    Role in formula: leavening

    Original: lvning(bkng sda, sodm almnm phsphte, almnm slphte)

    Read the full ingredient profile for Leavening Agents

  • Is Salt safe in this snack?

    Good

    Salt is used here as flavor. Salt enhances flavor and balances sweetness in the cake. It is a common ingredient that does not raise significant safety concerns when used in moderation.

    Role in formula: flavor

    Original: slt

    Read the full ingredient profile for Salt

  • Is Vital Wheat Gluten safe in this snack?

    Medium

    Vital Wheat Gluten is used here as base. Vital wheat gluten is a concentrated protein from wheat that improves the cake's structure. It may pose allergen risks for gluten-sensitive individuals.

    Role in formula: base

    Original: vital wheat gltn

    Read the full ingredient profile for Vital Wheat Gluten

  • Is Propylene Glycol Mono And Diesters Of Fatty Acids safe in this snack?

    Bad

    Propylene Glycol Mono And Diesters Of Fatty Acids is used here as emulsifier. This synthetic emulsifier is used to improve texture and shelf life but raises health concerns due to its synthetic nature and potential effects on health.

    Role in formula: emulsifier

    Original: propyln glycl mono&diestrs of fat acds

    Read the full ingredient profile for Propylene Glycol Mono And Diesters Of Fatty Acids

  • Is Mono And Diglycerides safe in this snack?

    Medium

    Mono And Diglycerides is used here as emulsifier. Mono- and diglycerides are emulsifiers that help blend ingredients. While they improve texture, they are processed and may raise concerns about their source.

    Role in formula: emulsifier

    Original: mono&diglycrids

    Read the full ingredient profile for Mono And Diglycerides

  • Is Sodium Stearoyl Lactylate safe in this snack?

    Medium

    Sodium Stearoyl Lactylate is used here as emulsifier. Sodium stearoyl lactylate is an emulsifier that enhances texture and shelf life. It is a processed ingredient that may raise concerns about synthetic additives.

    Role in formula: emulsifier

    Original: sodm styl lctylte

    Read the full ingredient profile for Sodium Stearoyl Lactylate

  • Is Dextrose safe in this snack?

    Medium

    Dextrose is used here as sweetener. Dextrose is a simple sugar used for sweetness and browning. While it contributes to flavor, it raises concerns due to its high glycemic index.

    Role in formula: sweetener

    Original: dxtrse

    Read the full ingredient profile for Dextrose

  • Is Corn Starch safe in this snack?

    Medium

    Corn Starch is used here as thickener. Corn starch is used as a thickening agent in the cake. While it improves texture, it is a processed ingredient that may raise concerns about its source.

    Role in formula: thickener

    Original: crn strch

  • Is Tricalcium Phosphate safe in this snack?

    Medium

    Tricalcium Phosphate is used here as anti-caking agent. Tricalcium phosphate is used to prevent clumping in powdered ingredients. While it serves a functional purpose, it is a synthetic additive that may raise quality concerns.

    Role in formula: anti-caking agent

    Original: triclcm phsphte

    Read the full ingredient profile for Tricalcium Phosphate

  • Is Natural And Artificial Flavors safe in this snack?

    Bad

    Natural And Artificial Flavors is used here as flavor. Natural and artificial flavors are used to enhance taste but can be vague in origin and raise concerns about synthetic additives in the product.

    Role in formula: flavor

    Original: ntrl& art flvrs

    Read the full ingredient profile for Natural And Artificial Flavors

  • Is Wheat Starch safe in this snack?

    Medium

    Wheat Starch is used here as thickener. Wheat starch is used as a thickening agent. While it contributes to texture, it is a processed ingredient that may raise concerns for gluten-sensitive individuals.

    Role in formula: thickener

    Original: wheat strch

    Read the full ingredient profile for Wheat Starch

  • Is Alpha Tocopherols safe in this snack?

    Good

    Alpha Tocopherols is used here as antioxidant. Alpha tocopherols are a form of vitamin E used as a natural antioxidant. They help preserve freshness and contribute positively to the product's quality.

    Role in formula: antioxidant

    Original: alpha tocophrls

    Read the full ingredient profile for Alpha Tocopherols

  • Is Silicon Dioxide safe in this snack?

    Medium

    Silicon Dioxide is used here as anti-caking agent. Silicon dioxide is used to prevent clumping in powdered ingredients. While it serves a functional purpose, it is a synthetic additive that may raise quality concerns.

    Role in formula: anti-caking agent

    Original: silicn dioxide

    Read the full ingredient profile for Silicon Dioxide

  • Is Citric Acid safe in this snack?

    Medium

    Citric Acid is used here as acidulant. Citric acid is used to enhance flavor and preserve freshness. While it is a natural acid, it is often processed and may raise concerns about its source.

    Role in formula: acidulant

    Original: ctrc acd

    Read the full ingredient profile for Citric Acid

  • Is Potassium Sorbate safe in this snack?

    Medium

    Potassium Sorbate is used here as preservative. Potassium sorbate is a synthetic preservative used to inhibit mold and yeast growth. While effective, it raises concerns about synthetic additives in the product.

    Role in formula: preservative

    Original: ptssm srbte

    Read the full ingredient profile for Potassium Sorbate

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 2379209

More from this brand: Redner's Warehouse Markets products in Zerotox

Similar products: snack in Zerotox database

Allergens detected: wheat , egg , dairy

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Redner's Warehouse Markets — Butter Pound Cake has a Zerotox score of 30 / 100 among snack products. See the full breakdown above.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
Our analysis notes: Contains enriched bleached wheat flour, providing some essential nutrients like niacin and iron.; Includes eggs, which contribute to the structure and moisture of the cake.. See the Pros section above.
This product includes positive or neutral ingredients such as: eggs, water, salt. See the Ingredients section above.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Browse snack products on Zerotox with ingredient analysis.
This product is flagged for: Contains propylene glycol mono- and diesters of fatty acids, which are synthetic emulsifiers with potential health concerns.; Sodium aluminum phosphate is a synthetic leavening agent that raises safety questions regarding aluminum exposure.. See the Concerns and Ingredients sections above.
Redner's Warehouse Markets — Butter Pound Cake has a Zerotox safety score of 30 / 100. Check the ingredient breakdown above. More Redner's Warehouse Markets products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Browse Redner's Warehouse Markets products on Zerotox with ingredient analysis and safety scores.
Redner's Warehouse Markets — Butter Pound Cake has a Zerotox safety score of 30 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Our analysis indicates animal-derived ingredients may be present in this product. See the Ingredients section and the label for details.