Is Butternut Mountain Farm Vermont Maple Syrup 100% Pure Grade A Safe? Ingredient Analysis
Butternut Mountain Farm
Butternut Mountain Farm Vermont Maple Syrup 100% Pure Grade A is one of the food products analyzed by Zerotox for Butternut Mountain Farm. The product scores 85/100 in Zerotox, meaning it is generally considered low concern based on the current ingredient profile.
This product consists solely of pure maple syrup, indicating minimal processing and high quality. The absence of additives or preservatives supports its clean rating, reflecting a natural composition that is safe for consumption.
85 / 100
Why score is 85
This product consists solely of pure maple syrup, indicating minimal processing and high quality. The absence of additives or preservatives supports its clean rating, reflecting a natural composition that is safe for consumption.
Pros
- Single-ingredient composition: pure maple syrup only. This indicates minimal processing and high quality.
- No additives or preservatives detected, which supports the clean rating by indicating natural composition.
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this food.
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Is Pure Maple Syrup safe in this food?
Good
Pure Maple Syrup is used here as base. Pure maple syrup is a natural sweetener derived from the sap of maple trees. It serves as the primary ingredient in this product, providing flavor and sweetness without synthetic additives.
Role in formula: base
Original: Pure maple syrup
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 2354635
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