Is Caramel Glace - Chocolate & Almonds with a Hint of Salt Safe? Ingredient Analysis
Cote d'Or
Cote d'Or's Caramel Glace - Chocolate & Almonds with a Hint of Salt is reviewed here as a dessert. Zerotox gives it 60/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.
The composition includes milk chocolate and various sugars, with concerns raised by the presence of emulsifiers and artificial flavoring. Ingredients like glucose syrup and vegetable fat indicate a processed nature, affecting overall quality.
60 / 100
Why score is 60
The composition includes milk chocolate and various sugars, with concerns raised by the presence of emulsifiers and artificial flavoring. Ingredients like glucose syrup and vegetable fat indicate a processed nature, affecting overall quality.
Main concern
Includes multiple sugars and glucose syrup, raising concerns about high sweetness and processing.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains almonds (5.5%), providing a natural nutty flavor and texture.
- Natural vanilla flavor enhances the overall taste profile without synthetic additives.
Concerns
- Includes multiple sugars and glucose syrup, raising concerns about high sweetness and processing.
- Presence of emulsifiers like soy lecithin and mono- and diglycerides indicates a processed composition.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this dessert, not just listed as a raw label.
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Is Milk Chocolate safe in this dessert?
Medium
Milk Chocolate is used here as base. Milk chocolate provides a sweet and creamy base for this confectionery, but its sugar content raises quality concerns.
Role in formula: base
Original: Chocolat au lait 36% (sucre, beurre de cacao, pâte de cacao, lait écrémé en poudre, matière grasse laitière, lactosérum en poudre, émulsifiants (lécithines de soja, polyricinoléate de polyglycérol), arôme naturel de vanille, arôme)
-
Is Skimmed Milk Powder safe in this dessert?
Good
Skimmed Milk Powder is used here as base. Skimmed milk powder adds creaminess and dairy flavor, contributing positively to the product's texture and taste.
Role in formula: base
Original: lait écrémé en poudre
-
Is Sugar safe in this dessert?
Medium
Sugar is used here as sweetener. Sugar is a primary sweetener in this product, contributing to its overall sweetness but raising concerns about excessive sugar intake.
Role in formula: sweetener
Original: sucre
-
Is Roasted Almonds safe in this dessert?
Good
Roasted Almonds is used here as base. Roasted almonds provide a crunchy texture and nutty flavor, enhancing the product's overall quality and taste.
Role in formula: base
Original: amandes grillées 5,5%
-
Is Vegetable Fat safe in this dessert?
Medium
Vegetable Fat is used here as base. Vegetable fat (coconut) is used for texture and mouthfeel, but its presence indicates a level of processing that may affect quality.
Role in formula: base
Original: graisse végétale (coprah)
-
Is Glucose Syrup safe in this dessert?
Medium
Glucose Syrup is used here as sweetener. Glucose syrup adds sweetness and moisture but is a highly processed ingredient that raises concerns about health implications.
Role in formula: sweetener
Original: sirops de glucose
-
Is Caramel safe in this dessert?
Medium
Caramel is used here as flavor. Caramel adds a rich flavor but is primarily composed of sugar, contributing to the overall sweetness and processed nature of the product.
Role in formula: flavor
Original: caramel aromatique 2% (sucre, eau, acidifiant (acide citrique))
-
Is Butter safe in this dessert?
Good
Butter is used here as base. Butter contributes to the richness and flavor of the product, enhancing its overall quality.
Role in formula: base
Original: beurre
-
Is Salt safe in this dessert?
Good
Salt is used here as flavor. Salt is used in minimal amounts to enhance flavor, balancing the sweetness of the product.
Role in formula: flavor
Original: sel 0,06%
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3661859
More from this brand: Cote d'Or products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: almond , milk
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.