Is Carte D'Or Dessert Glacé Vanille 2400 Ml Safe? Ingredient Analysis
Carte D'Or
Carte D'Or Dessert Glacé Vanille 2400 Ml is one of the dessert products analyzed by Zerotox for Carte D'Or. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
The sections below explain why ingredients like Glucose Syrup, Carrageenan, Coloring Carotenoids affect the overall evaluation.
60 / 100
Why score is 60
The composition includes several processed ingredients like glucose syrup and stabilizers, which raise quality concerns. The presence of emulsifiers and artificial colors further indicates a less natural profile.
Main concern
Presence of glucose syrup and glucose-fructose syrup indicates high processing and potential quality concerns.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains natural extracts like fruit and vegetable extracts, which can enhance flavor and color.
- Includes cocoa butter and shea butter, which are good quality fats contributing to texture.
Concerns
- Presence of glucose syrup and glucose-fructose syrup indicates high processing and potential quality concerns.
- Contains carrageenan, a stabilizer that raises safety concerns due to its synthetic nature.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this dessert.
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Is Skimmed Milk Powder safe in this dessert?
Medium
Skimmed Milk Powder is used here as base. Skimmed milk powder serves as a primary ingredient, providing a creamy texture but is processed, raising some quality concerns.
Role in formula: base
Original: LAIT écrémé réhydraté
-
Is Water safe in this dessert?
Good
Water is used here as base. Water is a fundamental ingredient that helps in achieving the desired consistency and texture in the product.
Role in formula: base
Original: eau
-
Is Sugar safe in this dessert?
Medium
Sugar is used here as sweetener. Sugar is used for sweetness but is a refined ingredient, contributing to the overall processed nature of the product.
Role in formula: sweetener
Original: sucre
-
Is Glucose Syrup safe in this dessert?
Bad
Glucose Syrup is used here as sweetener. Glucose syrup is a highly processed sweetener that can raise concerns about added sugars and overall quality.
Role in formula: sweetener
Original: sirop de glucose
-
Is Coconut Oil safe in this dessert?
Medium
Coconut Oil is used here as base. Coconut oil adds creaminess but is a processed fat, which may raise concerns about its health implications.
Role in formula: base
Original: huile de coco
-
Is Lactose safe in this dessert?
Medium
Lactose is used here as base. Lactose is a natural sugar found in milk, contributing to sweetness but may cause issues for lactose-intolerant individuals.
Role in formula: base
Original: LACTOSE
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Is Whole Milk Powder safe in this dessert?
Medium
Whole Milk Powder is used here as base. Whole milk powder adds creaminess and flavor but is a processed ingredient, which may raise quality concerns.
Role in formula: base
Original: LAIT en poudre entier
-
Is Cocoa Butter safe in this dessert?
Good
Cocoa Butter is used here as base. Cocoa butter is a high-quality fat that contributes to the creamy texture and mouthfeel of the dessert.
Role in formula: base
Original: beurre de cacao
-
Is Cocoa Mass safe in this dessert?
Good
Cocoa Mass is used here as base. Cocoa mass adds rich chocolate flavor and is a natural ingredient, enhancing the overall quality of the product.
Role in formula: base
Original: pâte de cacao
-
Is Sheabutter safe in this dessert?
Good
Sheabutter is used here as base. Shea butter is a natural fat that contributes to creaminess and texture, indicating a higher quality ingredient.
Role in formula: base
Original: beurre de karité
-
Is Mono And Diglycerides Of Fatty Acids safe in this dessert?
Medium
Mono And Diglycerides Of Fatty Acids is used here as emulsifier. These emulsifiers help maintain texture but are processed ingredients that may raise quality concerns.
Role in formula: emulsifier
Original: émulsifiants (mono - et diglycérides d'acides gras (d'origine végétale)
Read the full ingredient profile for Mono And Diglycerides Of Fatty Acids
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Is Guar Gum safe in this dessert?
Medium
Guar Gum is used here as stabilizer. Guar gum is a natural thickener that helps improve texture but is still a processed ingredient.
Role in formula: stabilizer
Original: gomme guar
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Is Carob Bean Flour safe in this dessert?
Medium
Carob Bean Flour is used here as stabilizer. Carob bean flour acts as a thickener, contributing to texture but is a processed ingredient.
Role in formula: stabilizer
Original: farine de graines de caroube
-
Is Tara Gum safe in this dessert?
Medium
Tara Gum is used here as stabilizer. Tara gum is a natural thickener that helps stabilize the product but is still a processed ingredient.
Role in formula: stabilizer
Original: gomme Tara
-
Is Carrageenan safe in this dessert?
Bad
Carrageenan is used here as stabilizer. Carrageenan is a synthetic thickener that raises safety concerns due to its controversial nature.
Role in formula: stabilizer
Original: carraghénanes
-
Is Rice Starch safe in this dessert?
Medium
Rice Starch is used here as thickener. Rice starch is used for thickening but is a processed ingredient, which may raise quality concerns.
Role in formula: thickener
Original: amidon de riz
-
Is Concentrated Beet Juice safe in this dessert?
Good
Concentrated Beet Juice is used here as colorant. Concentrated beet juice is a natural colorant that enhances appearance without synthetic additives.
Role in formula: colorant
Original: jus de betterave concentré
Read the full ingredient profile for Concentrated Beet Juice
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Is Fruit And Vegetable Extracts safe in this dessert?
Good
Fruit And Vegetable Extracts is used here as natural_extract. These extracts provide natural flavor and color, contributing positively to the product's quality.
Role in formula: natural_extract
Original: extraits de fruits et légumes (radis, pomme, potiron, cassis, citron, patate douce)
Read the full ingredient profile for Fruit And Vegetable Extracts
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Is Acacia Gum safe in this dessert?
Medium
Acacia Gum is used here as coating agent. Acacia gum is used as a coating agent, contributing to texture but is a processed ingredient.
Role in formula: coating agent
Original: gomme d'acacia
-
Is Salt safe in this dessert?
Good
Salt is used here as base. Salt enhances flavor and is a natural ingredient, contributing positively to the overall quality.
Role in formula: base
Original: sel
-
Is Spirulina Concentrate safe in this dessert?
Good
Spirulina Concentrate is used here as natural_extract. Spirulina concentrate is a natural colorant and nutrient source, enhancing the product's quality.
Role in formula: natural_extract
Original: spiruline concentrée
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Is Safflower Concentrate safe in this dessert?
Good
Safflower Concentrate is used here as natural_extract. Safflower concentrate is used for color and is a natural ingredient, contributing positively to quality.
Role in formula: natural_extract
Original: carthame concentré
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Is Coloring Carotenoids safe in this dessert?
Bad
Coloring Carotenoids is used here as colorant. Carotenoids are synthetic colorants that raise concerns about artificial additives in the product.
Role in formula: colorant
Original: colorant (caroténoïdes)
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Is Flavor safe in this dessert?
Medium
Flavor is used here as flavor. Flavoring is added to enhance taste but may be artificial, raising quality concerns.
Role in formula: flavor
Original: arôme
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4205913
More from this brand: Carte D'Or products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: egg , tree_nut , wheat
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.