Carte D'or Les Authentiques Glace Menthe Eclats de Chocolat Noir product image with 60/100 Zerotox safety score

Is Carte D'or Les Authentiques Glace Menthe Eclats de Chocolat Noir Safe? Ingredient Analysis

Carte D'or

Carte D'or's Carte D'or Les Authentiques Glace Menthe Eclats de Chocolat Noir is reviewed here as a dessert. Zerotox gives it 60/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.

The ingredient review below focuses especially on Glucose Syrup, Glucose Fructose Syrup, Emulsifiers Mono And Diglycerides Of Fatty Acids Ammonium Phosphatides.

60 / 100

Moderate quality

Why score is 60

The composition includes several processed ingredients like glucose syrup and stabilizers, which raise quality concerns. The presence of carrageenan and emulsifiers indicates a highly processed product.

Main concern

Carrageenan is a thickener that may raise concerns due to its potential digestive issues.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Natural mint flavor enhances the overall taste profile without synthetic additives.
  • Contains milk and cream, providing a rich texture and flavor typical of quality ice creams.

Concerns

  • Carrageenan is a thickener that may raise concerns due to its potential digestive issues.
  • Glucose syrup and glucose-fructose syrup are highly processed sweeteners that contribute to a less favorable composition.

Who should avoid this product?

This formula may not suit:

  • people with sensitive skin or fragrance sensitivity
  • people avoiding animal-derived ingredients

Ingredients breakdown

Below, each ingredient is described in the context of this dessert, not just listed as a raw label.

  • Is Rehydrated Skimmed Milk safe in this dessert?

    Medium

    Rehydrated Skimmed Milk is used here as base. Rehydrated skimmed milk serves as a primary ingredient, providing a creamy texture but is processed, raising some quality concerns.

    Role in formula: base

    Original: LAIT écrémé réhydraté

    Read the full ingredient profile for Rehydrated Skimmed Milk

  • Is Sugar safe in this dessert?

    Medium

    Sugar is used here as sweetener. Sugar is a common sweetener that enhances flavor but contributes to high sweetness levels, raising concerns about excessive sugar intake.

    Role in formula: sweetener

    Original: sucre

    Read the full ingredient profile for Sugar

  • Is Fresh Cream safe in this dessert?

    Good

    Fresh Cream is used here as base. Fresh cream adds richness and a smooth mouthfeel, indicating a higher quality dairy component in the ice cream.

    Role in formula: base

    Original: CRÈME fraîche¹ (12%)

    Read the full ingredient profile for Fresh Cream

  • Is Glucose Syrup safe in this dessert?

    Bad

    Glucose Syrup is used here as sweetener. Glucose syrup is a highly processed sweetener that can lead to rapid spikes in blood sugar levels, raising health concerns.

    Role in formula: sweetener

    Original: sirop de glucose

    Read the full ingredient profile for Glucose Syrup

  • Is Water safe in this dessert?

    Good

    Water is used here as base. Water is a necessary component for texture but does not contribute to flavor or nutritional value.

    Role in formula: base

    Original: eau

    Read the full ingredient profile for Water

  • Is Glucose Fructose Syrup safe in this dessert?

    Bad

    Glucose Fructose Syrup is used here as sweetener. Glucose-fructose syrup is a processed sweetener that can contribute to health issues related to high sugar consumption.

    Role in formula: sweetener

    Original: sirop de glucose-fructose

    Read the full ingredient profile for Glucose Fructose Syrup

  • Is Cocoa Mass safe in this dessert?

    Good

    Cocoa Mass is used here as flavor. Cocoa mass provides a rich chocolate flavor, enhancing the overall taste profile of the ice cream.

    Role in formula: flavor

    Original: pâte de cacao

    Read the full ingredient profile for Cocoa Mass

  • Is Concentrated Butter safe in this dessert?

    Medium

    Concentrated Butter is used here as base. Concentrated butter adds creaminess and flavor but is a processed ingredient that raises some quality concerns.

    Role in formula: base

    Original: BEURRE concentré

    Read the full ingredient profile for Concentrated Butter

  • Is Lactose And Milk Proteins safe in this dessert?

    Good

    Lactose And Milk Proteins is used here as base. Lactose and milk proteins contribute to the creamy texture and nutritional profile, indicating a dairy-rich formulation.

    Role in formula: base

    Original: LACTOSE et protéines de LAIT

    Read the full ingredient profile for Lactose And Milk Proteins

  • Is Cocoa Butter safe in this dessert?

    Medium

    Cocoa Butter is used here as base. Cocoa butter adds richness and smoothness but is a processed fat that may raise quality concerns.

    Role in formula: base

    Original: beurre de cacao

    Read the full ingredient profile for Cocoa Butter

  • Is Emulsifiers Mono And Diglycerides Of Fatty Acids Ammonium Phosphatides safe in this dessert?

    Bad

    Emulsifiers Mono And Diglycerides Of Fatty Acids Ammonium Phosphatides is used here as emulsifier. Emulsifiers help maintain texture but are synthetic additives that can raise concerns about processed ingredients.

    Role in formula: emulsifier

    Original: émulsifiants (mono - et diglycérides d'acides gras, phosphatides d'ammonium)

  • Is Stabilizers Carob Bean Flour Guar Gum Carrageenan safe in this dessert?

    Bad

    Stabilizers Carob Bean Flour Guar Gum Carrageenan is used here as stabilizer. Stabilizers are used to improve texture but carrageenan has been linked to digestive issues, raising safety concerns.

    Role in formula: stabilizer

    Original: stabilisants (farine de graines de caroube, gomme guar, carraghénanes)

  • Is Coloring Copper Chlorophyll And Chlorophyllin Complexes safe in this dessert?

    Medium

    Coloring Copper Chlorophyll And Chlorophyllin Complexes is used here as colorant. Coloring agents enhance visual appeal but are synthetic additives that may not contribute positively to health.

    Role in formula: colorant

    Original: colorant (complexes cuivre-chlorophylles et chlorophyllines)

  • Is Low Fat Cocoa Powder safe in this dessert?

    Good

    Low Fat Cocoa Powder is used here as flavor. Low-fat cocoa powder adds chocolate flavor while being lower in fat, contributing positively to the product's profile.

    Role in formula: flavor

    Original: cacao maigre en poudre

  • Is Natural Mint Flavor safe in this dessert?

    Good

    Natural Mint Flavor is used here as flavor. Natural mint flavor enhances the taste without synthetic additives, contributing positively to the flavor profile.

    Role in formula: flavor

    Original: arôme naturel de menthe

    Read the full ingredient profile for Natural Mint Flavor

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 4207974

More from this brand: Carte D'or products in Zerotox

Similar products: dessert in Zerotox database

Allergens detected: gluten , egg , tree_nut

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Browse Carte D'or products on Zerotox with ingredient analysis and safety scores.
Our analysis indicates animal-derived ingredients may be present in this product. See the Ingredients section and the label for details.
Carte D'or — Carte D'or Les Authentiques Glace Menthe Eclats de Chocolat Noir has a Zerotox safety score of 60 / 100. Check the ingredient breakdown above. More Carte D'or products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Browse dessert products on Zerotox with ingredient analysis.
Our analysis notes: Natural mint flavor enhances the overall taste profile without synthetic additives.; Contains milk and cream, providing a rich texture and flavor typical of quality ice creams.. See the Pros section above.
The composition includes several processed ingredients like glucose syrup and stabilizers, which raise quality concerns. The presence of carrageenan and emulsifiers indicates a highly processed product. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Carte D'or — Carte D'or Les Authentiques Glace Menthe Eclats de Chocolat Noir has a Zerotox score of 60 / 100 among dessert products. See the full breakdown above.
This product is flagged for: Carrageenan is a thickener that may raise concerns due to its potential digestive issues.; Glucose syrup and glucose-fructose syrup are highly processed sweeteners that contribute to a less favorable composition.. See the Concerns and Ingredients sections above.
Carte D'or — Carte D'or Les Authentiques Glace Menthe Eclats de Chocolat Noir has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.

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