Is Cinn Raisin Bread Safe? Ingredient Analysis
Martin-S
Martin-S's Cinn Raisin Bread is reviewed here as a snack. Zerotox gives it 60/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.
The ingredient review below focuses especially on Sodium Stearoyl Lactylate, Monoglycerides And Diglycerides, Calcium Propionate.
60 / 100
Why score is 60
This Cinn Raisin Bread contains several processed ingredients like sugar and preservatives, which raise quality concerns. Ingredients like calcium propionate and dough conditioners indicate a highly processed composition.
Main concern
Contains calcium propionate, a synthetic preservative that raises safety concerns.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains raisins, which provide natural sweetness and flavor.
- Includes nonfat milk, contributing to a softer texture.
- Uses unbleached enriched wheat flour, which is less processed than bleached flour.
- Contains turmeric and annatto colors, which are natural colorants.
Concerns
- Contains calcium propionate, a synthetic preservative that raises safety concerns.
- Includes multiple sugars, such as cane sugar syrup and sugar, indicating high sweetness.
- Dough conditioners like monoglycerides and diglycerides may raise concerns about processing.
- Presence of guar gum, a thickener, suggests additional processing.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
- users trying to avoid sulfates
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this snack, not just listed as a raw label.
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Is Unbleached Enriched Wheat Flour safe in this snack?
Medium
Unbleached Enriched Wheat Flour is used here as base. Unbleached enriched wheat flour serves as the primary ingredient, providing structure and nutrients. Its enrichment with vitamins is beneficial, but the processing raises some concerns.
Role in formula: base
Original: Unbleached enriched wheat flour (flour, ferrous sulfate, niacin, thiamin, riboflavin, folic acid)
Read the full ingredient profile for Unbleached Enriched Wheat Flour
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Is Nonfat Milk safe in this snack?
Good
Nonfat Milk is used here as base. Nonfat milk adds moisture and contributes to the bread's texture. It is a good source of calcium and protein, enhancing the nutritional profile.
Role in formula: base
Original: nonfat milk
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Is Raisins safe in this snack?
Good
Raisins is used here as flavor. Raisins provide natural sweetness and flavor, along with dietary fiber and antioxidants, contributing positively to the overall composition.
Role in formula: flavor
Original: raisins
-
Is Reconstituted Potatoes safe in this snack?
Medium
Reconstituted Potatoes is used here as base. Reconstituted potatoes add moisture and texture to the bread. However, their processing raises some concerns about quality.
Role in formula: base
Original: reconstituted potatoes (from potato flour)
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Is Yeast safe in this snack?
Good
Yeast is used here as base. Yeast is essential for fermentation, helping the bread rise. It is a natural ingredient that contributes positively to the bread's texture.
Role in formula: base
Original: yeast
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Is Sugar safe in this snack?
Medium
Sugar is used here as sweetener. Sugar enhances sweetness and flavor but contributes to high sugar content, raising concerns about excessive sweetness.
Role in formula: sweetener
Original: sugar
-
Is Wheat Gluten safe in this snack?
Medium
Wheat Gluten is used here as base. Wheat gluten improves the bread's structure and chewiness. While it is a natural protein, its presence indicates processing.
Role in formula: base
Original: wheat gluten
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Is Cane Sugar Syrup safe in this snack?
Medium
Cane Sugar Syrup is used here as sweetener. Cane sugar syrup adds sweetness and moisture but contributes to the overall sugar content, raising quality concerns.
Role in formula: sweetener
Original: cane sugar syrup
-
Is Sunflower Oil safe in this snack?
Medium
Sunflower Oil is used here as base. Sunflower oil adds moisture and improves texture. However, it is a processed oil, which raises some concerns about quality.
Role in formula: base
Original: sunflower oil
-
Is Salt safe in this snack?
Good
Salt is used here as base. Salt enhances flavor and is essential for yeast activity. Its presence is necessary for balanced taste.
Role in formula: base
Original: salt
-
Is Butter safe in this snack?
Medium
Butter is used here as base. Butter adds richness and flavor to the bread. However, it is a source of saturated fat, which raises some health concerns.
Role in formula: base
Original: butter
-
Is Cinnamon safe in this snack?
Good
Cinnamon is used here as flavor. Cinnamon provides flavor and aroma, contributing positively to the sensory experience of the bread.
Role in formula: flavor
Original: cinnamon
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Is Sodium Stearoyl Lactylate safe in this snack?
Bad
Sodium Stearoyl Lactylate is used here as emulsifier. Sodium stearoyl lactylate is a synthetic emulsifier used to improve texture. Its synthetic nature raises quality concerns.
Role in formula: emulsifier
Original: sodium stearoyl lactylate
Read the full ingredient profile for Sodium Stearoyl Lactylate
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Is Monoglycerides And Diglycerides safe in this snack?
Bad
Monoglycerides And Diglycerides is used here as emulsifier. These are synthetic emulsifiers that help improve texture but raise concerns due to their processed nature.
Role in formula: emulsifier
Original: monoglycerides and diglycerides
Read the full ingredient profile for Monoglycerides And Diglycerides
-
Is Monocalcium Phosphate safe in this snack?
Medium
Monocalcium Phosphate is used here as leavening agent. Monocalcium phosphate acts as a leavening agent, helping the bread rise. Its synthetic nature raises some concerns.
Role in formula: leavening agent
Original: monocalcium phosphate
-
Is Calcium Propionate safe in this snack?
Bad
Calcium Propionate is used here as preservative. Calcium propionate is a synthetic preservative used to extend shelf life. Its presence raises significant quality concerns.
Role in formula: preservative
Original: calcium propionate (a preservative)
-
Is Guar Gum safe in this snack?
Medium
Guar Gum is used here as thickener. Guar gum is a thickener that improves texture but is a processed ingredient, raising concerns about quality.
Role in formula: thickener
Original: guar gum
-
Is Ascorbic Acid safe in this snack?
Medium
Ascorbic Acid is used here as antioxidant. Ascorbic acid acts as an antioxidant, helping to preserve freshness. Its synthetic nature raises some concerns.
Role in formula: antioxidant
Original: ascorbic acid
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Is Datem safe in this snack?
Bad
Datem is used here as emulsifier. DATEM is a synthetic emulsifier that improves dough stability but raises concerns due to its processed nature.
Role in formula: emulsifier
Original: datem
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Is Calcium Sulfate safe in this snack?
Medium
Calcium Sulfate is used here as thickener. Calcium sulfate is used as a thickener and stabilizer. Its synthetic nature raises some concerns about quality.
Role in formula: thickener
Original: calcium sulfate
-
Is Enzymes safe in this snack?
Medium
Enzymes is used here as enzyme. Enzymes are added to improve texture and shelf life. Their synthetic nature raises some concerns about quality.
Role in formula: enzyme
Original: enzymes
-
Is Turmeric Color safe in this snack?
Good
Turmeric Color is used here as colorant. Turmeric color is a natural colorant that enhances the visual appeal of the bread without raising safety concerns.
Role in formula: colorant
Original: turmeric color
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Is Annatto Color safe in this snack?
Good
Annatto Color is used here as colorant. Annatto color is a natural colorant that provides a warm hue to the bread, contributing positively to its appearance.
Role in formula: colorant
Original: annatto color
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Is Sesame Seeds safe in this snack?
Good
Sesame Seeds is used here as flavor. Sesame seeds add flavor and texture, along with healthy fats and nutrients, enhancing the overall quality of the bread.
Role in formula: flavor
Original: sesame seeds
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3295495
More from this brand: Martin-S products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: milk , wheat , sesame
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.