Is Cold Brew Coffee Super Premium Plus Ice Cream Safe? Ingredient Analysis
Chapman S
Chapman S's Cold Brew Coffee Super Premium Plus Ice Cream is reviewed here as a dessert. Zerotox gives it 60/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.
The ingredient review below focuses especially on Caramel Colour.
60 / 100
Why score is 60
This ice cream contains sugars and modified milk ingredients, which indicate a processed composition. The presence of caramel color raises additional quality concerns.
Main concern
Sugars and glucose indicate high sweetness, raising concerns about excessive sugar content.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains cold brew coffee concentrate, providing a unique flavor profile.
- Fresh cream contributes to a creamy texture, enhancing mouthfeel.
Concerns
- Sugars and glucose indicate high sweetness, raising concerns about excessive sugar content.
- Modified milk ingredients may include additives that could affect quality.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this dessert, not just listed as a raw label.
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Is Fresh Cream safe in this dessert?
Good
Fresh Cream is used here as base. Fresh cream is a natural dairy product that provides a rich and creamy texture, enhancing the overall quality of the ice cream.
Role in formula: base
Original: Fresh cream
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Is Sugar safe in this dessert?
Medium
Sugar is used here as sweetener. Sugar is a common sweetener that contributes to the flavor but raises concerns about high sugar content in the product.
Role in formula: sweetener
Original: sugars (sugar, glucose)
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Is Glucose safe in this dessert?
Medium
Glucose is used here as sweetener. Glucose is a simple sugar that adds sweetness and affects texture, but its presence alongside sugar raises concerns about overall sugar levels.
Role in formula: sweetener
Original: sugars (sugar, glucose)
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Is Modified Milk Ingredients safe in this dessert?
Medium
Modified Milk Ingredients is used here as base. Modified milk ingredients may include emulsifiers or stabilizers, which can enhance texture but may raise quality concerns due to processing.
Role in formula: base
Original: Modified milk ingredients
Read the full ingredient profile for Modified Milk Ingredients
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Is Skim Milk Powder safe in this dessert?
Good
Skim Milk Powder is used here as base. Skim milk powder adds creaminess and protein without the fat content, contributing positively to the ice cream's texture.
Role in formula: base
Original: Skim milk powder
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Is Cold Brew Coffee Concentrate safe in this dessert?
Good
Cold Brew Coffee Concentrate is used here as flavor. Cold brew coffee concentrate provides a distinct coffee flavor, enhancing the overall taste experience of the ice cream.
Role in formula: flavor
Original: Cold brew coffee concentrate
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Is Natural Flavour safe in this dessert?
Medium
Natural Flavour is used here as flavor. Natural flavoring enhances the taste profile but may include various components that could raise quality concerns depending on their source.
Role in formula: flavor
Original: Natural flavour
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Is Caramel Colour safe in this dessert?
Bad
Caramel Colour is used here as colorant. Caramel color is an artificial colorant that may raise safety concerns due to its synthetic nature and potential processing methods.
Role in formula: colorant
Original: Caramel colour
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Is Carob Bean Gum safe in this dessert?
Medium
Carob Bean Gum is used here as stabilizer. Carob bean gum is a thickening agent that improves texture but is a processed ingredient that may raise quality concerns.
Role in formula: stabilizer
Original: Carob bean gum
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Is Guar Gum safe in this dessert?
Medium
Guar Gum is used here as stabilizer. Guar gum is a natural thickener that helps stabilize the ice cream but is still a processed ingredient that may affect quality.
Role in formula: stabilizer
Original: Guar gum
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3247499
More from this brand: Chapman S products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: milk
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.