Coop Lettstekt Frøloff product image with 60/100 Zerotox safety score

Is Coop Lettstekt Frøloff Safe? Ingredient Analysis

Goman Østfold Lettbakt

Coop Lettstekt Frøloff is one of the snack products analyzed by Zerotox for Goman Østfold Lettbakt. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.

The product contains several processed ingredients like wheat flour and vegetable emulsifiers (E472e, E471, E322). These raise concerns about the overall quality and processing level.

60 / 100

Moderate quality

Why score is 60

The product contains several processed ingredients like wheat flour and vegetable emulsifiers (E472e, E471, E322). These raise concerns about the overall quality and processing level.

Main concern

Wheat flour is a refined ingredient, which may raise concerns for those avoiding gluten.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains oats (oat flour), which can provide dietary fiber and nutrients.
  • Includes vegetable emulsifiers that help improve texture and shelf life.

Concerns

  • Wheat flour is a refined ingredient, which may raise concerns for those avoiding gluten.
  • Presence of multiple emulsifiers (E472e, E471, E322) indicates a processed composition.

Who should avoid this product?

This product may be less suitable for:

  • people with sensitive skin or fragrance sensitivity

Ingredients breakdown

Instead of a flat list, this section explains each ingredient in the context of this snack.

  • Is Wheat Flour safe in this snack?

    Medium

    Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure. However, it is refined, which may reduce nutritional value.

    Role in formula: base

    Original: Hvetemel

  • Is Water safe in this snack?

    Good

    Water is used here as base. Water is essential for dough formation and hydration, contributing to the overall texture of the product.

    Role in formula: base

    Original: vann

    Read the full ingredient profile for Water

  • Is Rapeseed Oil safe in this snack?

    Medium

    Rapeseed Oil is used here as emulsifier. Rapeseed oil is used for moisture and texture. While it is a vegetable oil, it is often refined, which may raise quality concerns.

    Role in formula: emulsifier

    Original: rapsolje

    Read the full ingredient profile for Rapeseed Oil

  • Is Salt safe in this snack?

    Good

    Salt is used here as flavor. Salt enhances flavor and acts as a preservative, but excessive intake can be a concern for some consumers.

    Role in formula: flavor

    Original: salt

    Read the full ingredient profile for Salt

  • Is Oat Flour safe in this snack?

    Good

    Oat Flour is used here as base. Oat flour adds nutritional value, including fiber, which can be beneficial for digestive health.

    Role in formula: base

    Original: havremel

    Read the full ingredient profile for Oat Flour

  • Is Guar Gum safe in this snack?

    Medium

    Guar Gum is used here as thickener. Guar gum is a thickening agent that improves texture but is a processed ingredient with mixed safety assessments.

    Role in formula: thickener

    Original: guarkjernemel

    Read the full ingredient profile for Guar Gum

  • Is Yeast safe in this snack?

    Good

    Yeast is used here as leavening agent. Yeast is a natural leavening agent that helps the dough rise, contributing to the product's texture.

    Role in formula: leavening agent

    Original: gjær

    Read the full ingredient profile for Yeast

  • Is Vegetable Emulsifier E472e E471 E322 Sunflower Lecithin safe in this snack?

    Medium

    Vegetable Emulsifier E472e E471 E322 Sunflower Lecithin is used here as emulsifier. These emulsifiers help blend ingredients and improve texture but indicate a processed nature of the product.

    Role in formula: emulsifier

    Original: vegetabilsk emulgator (E472e, E471, E322 solsikkelecithin)

  • Is Ascorbic Acid E300 safe in this snack?

    Medium

    Ascorbic Acid E300 is used here as mel conditioning agent. Ascorbic acid is used to strengthen dough and improve rise, but it is a synthetic additive that raises processing concerns.

    Role in formula: mel conditioning agent

    Original: melbehandlingsmiddel (E 300)

    Read the full ingredient profile for Ascorbic Acid E300

  • Is Poppy Seeds safe in this snack?

    Good

    Poppy Seeds is used here as decorative. Poppy seeds add visual appeal and a slight nutty flavor, contributing positively to the product's overall quality.

    Role in formula: decorative

    Original: Valmuefrø

    Read the full ingredient profile for Poppy Seeds

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 4044265

More from this brand: Goman Østfold Lettbakt products in Zerotox

Similar products: snack in Zerotox database

Allergens detected: gluten

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

We detected: gluten. If you have allergies, check the label and the Ingredients section above.
Browse Goman Østfold Lettbakt products on Zerotox with ingredient analysis and safety scores.
Goman Østfold Lettbakt — Coop Lettstekt Frøloff has a Zerotox safety score of 60 / 100. Check the ingredient breakdown above. More Goman Østfold Lettbakt products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
The product contains several processed ingredients like wheat flour and vegetable emulsifiers (E472e, E471, E322). These raise concerns about the overall quality and processing level. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Goman Østfold Lettbakt — Coop Lettstekt Frøloff has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Our analysis notes: Contains oats (oat flour), which can provide dietary fiber and nutrients.; Includes vegetable emulsifiers that help improve texture and shelf life.. See the Pros section above.
Goman Østfold Lettbakt — Coop Lettstekt Frøloff has a Zerotox score of 60 / 100 among snack products. See the full breakdown above.
Zerotox gives Goman Østfold Lettbakt — Coop Lettstekt Frøloff a safety score of 60 / 100 based on ingredients. See the breakdown above. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
This product is flagged for: Wheat flour is a refined ingredient, which may raise concerns for those avoiding gluten.; Presence of multiple emulsifiers (E472e, E471, E322) indicates a processed composition.. See the Concerns and Ingredients sections above.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.