Is Coop Spelt Bread with Sunflower Seeds 700g Safe? Ingredient Analysis
Goman Nordvest As
Coop Spelt Bread with Sunflower Seeds 700g is a snack from Goman Nordvest As. It has a Zerotox safety score of 85/100, which means it is generally considered low concern based on the current ingredient profile.
The product contains whole spelt and sunflower seeds, contributing to a wholesome composition. However, the presence of wheat gluten and malt raises some concerns about processing.
85 / 100
Why score is 85
The product contains whole spelt and sunflower seeds, contributing to a wholesome composition. However, the presence of wheat gluten and malt raises some concerns about processing.
Main concern
Wheat gluten is a processed ingredient that may raise concerns for gluten-sensitive individuals.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Whole spelt flour and spelt flakes provide a good source of fiber and nutrients.
- Sunflower seeds add healthy fats and protein, enhancing the nutritional profile.
- Dried sourdough contributes to flavor and may improve digestibility.
- Minimal processing with natural ingredients supports a clean rating.
Concerns
- Wheat gluten is a processed ingredient that may raise concerns for gluten-sensitive individuals.
- Malt from barley is a processed ingredient that may not appeal to all consumers.
- The presence of yeast indicates fermentation, which may not suit all dietary preferences.
- Salt is included, which can be a concern for those monitoring sodium intake.
Who should avoid this product?
This snack may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Each ingredient below is explained in the context of this snack so the page answers more than a simple label list.
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Is Water safe in this snack?
Good
Water is used here as base. Water is essential for hydration and acts as a solvent in the dough, ensuring proper texture and consistency.
Role in formula: base
Original: Vann
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Is Whole Spelt Flour safe in this snack?
Good
Whole Spelt Flour is used here as base. Whole spelt flour is a nutritious grain that provides fiber and essential nutrients, contributing positively to the bread's quality.
Role in formula: base
Original: sammalt spelt
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Is Spelt Flour safe in this snack?
Good
Spelt Flour is used here as base. Spelt flour is a less processed grain that retains more nutrients compared to regular wheat flour, enhancing the bread's nutritional value.
Role in formula: base
Original: speltmel
-
Is Sunflower Seeds safe in this snack?
Good
Sunflower Seeds is used here as base. Sunflower seeds are rich in healthy fats, protein, and vitamins, adding nutritional benefits and texture to the bread.
Role in formula: base
Original: solsikkekjerner
-
Is Spelt Flakes safe in this snack?
Good
Spelt Flakes is used here as base. Spelt flakes provide additional fiber and texture, contributing to the overall quality and nutritional profile of the bread.
Role in formula: base
Original: speltflak
-
Is Wheat Gluten safe in this snack?
Medium
Wheat Gluten is used here as emulsifier. Wheat gluten is used to improve the bread's structure and elasticity, but it is a processed ingredient that may not suit gluten-sensitive individuals.
Role in formula: emulsifier
Original: hvetegluten
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Is Dried Sourdough safe in this snack?
Good
Dried Sourdough is used here as flavor. Dried sourdough enhances flavor and may improve digestibility, contributing positively to the bread's overall quality.
Role in formula: flavor
Original: tørket surdeig (hvete)
-
Is Malt safe in this snack?
Medium
Malt is used here as flavor. Malt from barley adds flavor and color to the bread but is a processed ingredient that may not appeal to all consumers.
Role in formula: flavor
Original: malt (bygg)
-
Is Salt safe in this snack?
Medium
Salt is used here as flavor. Salt is essential for flavor enhancement but should be consumed in moderation, raising some concerns for those monitoring sodium intake.
Role in formula: flavor
Original: salt
-
Is Yeast safe in this snack?
Medium
Yeast is used here as fermenting agent. Yeast is necessary for fermentation and leavening, contributing to the bread's texture, but may not suit all dietary preferences.
Role in formula: fermenting agent
Original: gjær
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4044257
More from this brand: Goman Nordvest As products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: gluten
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.