Is Cotija Part Skim Milk Cheese Safe? Ingredient Analysis
Marquez Brothers International
Marquez Brothers International's Cotija Part Skim Milk Cheese is reviewed here as a dairy. Zerotox gives it 85/100 based on the current ingredient profile, so it is generally considered low concern based on the current ingredient profile.
The composition of Cotija cheese includes cultured pasteurized grade A milk, salt, and enzymes. This combination indicates a minimally processed product with good quality ingredients.
85 / 100
Why score is 85
The composition of Cotija cheese includes cultured pasteurized grade A milk, salt, and enzymes. This combination indicates a minimally processed product with good quality ingredients.
Main concern
Salt is present, which can be a concern for those monitoring sodium intake, though it is necessary for flavor and preservation.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Cultured pasteurized grade A milk is a high-quality dairy ingredient, providing a good base for cheese.
- The use of enzymes is standard in cheese production, aiding in texture and flavor development without raising safety concerns.
Concerns
- Salt is present, which can be a concern for those monitoring sodium intake, though it is necessary for flavor and preservation.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this dairy, not just listed as a raw label.
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Is Cultured Pasteurized Grade A Milk safe in this dairy?
Good
Cultured Pasteurized Grade A Milk is used here as base. Cultured pasteurized grade A milk serves as the primary ingredient, providing essential nutrients and a creamy texture. Its pasteurization ensures safety from harmful bacteria.
Role in formula: base
Original: CULTURED PASTEURIZED GRADE A MILK
Read the full ingredient profile for Cultured Pasteurized Grade A Milk
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Is Salt safe in this dairy?
Medium
Salt is used here as flavor. Salt is added for flavor enhancement and preservation. While necessary, excessive consumption can raise health concerns related to sodium intake.
Role in formula: flavor
Original: SALT
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Is Enzymes safe in this dairy?
Good
Enzymes is used here as enzyme. Enzymes are crucial in cheese-making, aiding in the coagulation process and contributing to the cheese's flavor and texture. They are generally regarded as safe.
Role in formula: enzyme
Original: ENZYMES
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3212799
More from this brand: Marquez Brothers International products in Zerotox
Similar products: dairy in Zerotox database
Allergens detected: milk
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.