Is Dark Chocolate 72% Cacao Safe? Ingredient Analysis
Choc-O-Fair
Dark Chocolate 72% Cacao is one of the dessert products analyzed by Zerotox for Choc-O-Fair. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
This dark chocolate contains 72% cacao, but includes soy lecithin as an emulsifier, raising concerns about synthetic additives. The presence of potential allergens like milk and nuts is noted.
60 / 100
Why score is 60
This dark chocolate contains 72% cacao, but includes soy lecithin as an emulsifier, raising concerns about synthetic additives. The presence of potential allergens like milk and nuts is noted.
Main concern
Soy lecithin is a processed emulsifier that may raise concerns about synthetic additives in the product.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- High cacao content (72%) indicates a richer chocolate flavor and potential antioxidant benefits.
- Contains cocoa powder, which is a natural ingredient contributing to the chocolate's taste and quality.
Concerns
- Soy lecithin is a processed emulsifier that may raise concerns about synthetic additives in the product.
- Potential allergen warnings for milk, nuts, and gluten indicate cross-contamination risks.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this dessert.
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Is Sugar safe in this dessert?
Medium
Sugar is used here as base. Sugar is a common sweetener that balances the bitterness of dark chocolate. However, its refined nature raises some quality concerns.
Role in formula: base
Original: sucre
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Is Cocoa Powder safe in this dessert?
Good
Cocoa Powder is used here as base. Cocoa powder is derived from cacao beans and contributes to the chocolate's flavor and potential health benefits. It is minimally processed.
Role in formula: base
Original: poudre de cacao maigre
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Is Soy Lecithin safe in this dessert?
Medium
Soy Lecithin is used here as emulsifier. Soy lecithin is used to improve texture and consistency in chocolate. While it is derived from soy, its processing raises some concerns about additives.
Role in formula: emulsifier
Original: émulsifiant: lécithine de soja
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3988255
More from this brand: Choc-O-Fair products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: milk , nuts , gluten
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.