Is Dark Chocolate 85% Safe? Ingredient Analysis
Pam Panorama
Dark Chocolate 85% is a dessert from Pam Panorama. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
This dark chocolate contains cocoa mass, cocoa butter, and sugar, but also includes soy lecithin as an emulsifier, raising concerns about processed ingredients. The presence of potential allergens like milk and nuts is noted.
60 / 100
Why score is 60
This dark chocolate contains cocoa mass, cocoa butter, and sugar, but also includes soy lecithin as an emulsifier, raising concerns about processed ingredients. The presence of potential allergens like milk and nuts is noted.
Main concern
Soy lecithin is a processed emulsifier that may raise concerns for those avoiding additives.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- High cocoa content (85%) indicates a rich chocolate flavor and potential for lower sugar levels.
- Natural vanilla extract adds flavor without synthetic additives, enhancing overall quality.
Concerns
- Soy lecithin is a processed emulsifier that may raise concerns for those avoiding additives.
- Potential allergens (milk, nuts) could pose risks for sensitive individuals.
Who should avoid this product?
This dessert may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Each ingredient below is explained in the context of this dessert so the page answers more than a simple label list.
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Is Cocoa Mass safe in this dessert?
Good
Cocoa Mass is used here as base. Cocoa mass is the primary ingredient providing the chocolate flavor and richness. Its high quality contributes positively to the overall composition.
Role in formula: base
Original: massa di cacao origine Perù e Ecuador
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Is Cocoa Butter safe in this dessert?
Good
Cocoa Butter is used here as base. Cocoa butter is a natural fat derived from cocoa beans, providing smooth texture and mouthfeel. It is a quality ingredient in chocolate production.
Role in formula: base
Original: burro di cacao
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Is Sugar safe in this dessert?
Medium
Sugar is used here as sweetener. Sugar is used to balance the bitterness of dark chocolate. While it is a common ingredient, its presence in high amounts can raise concerns about sweetness levels.
Role in formula: sweetener
Original: zucchero
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Is Soy Lecithin safe in this dessert?
Medium
Soy Lecithin is used here as emulsifier. Soy lecithin is an emulsifier that helps blend ingredients. While it aids in texture, it is a processed ingredient that may concern some consumers.
Role in formula: emulsifier
Original: emulsionante: lecitina di soia
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Is Natural Vanilla Extract safe in this dessert?
Good
Natural Vanilla Extract is used here as flavor. Natural vanilla extract enhances flavor without synthetic additives, contributing positively to the overall quality of the chocolate.
Role in formula: flavor
Original: estratto naturale di vaniglia
Read the full ingredient profile for Natural Vanilla Extract
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4128274
More from this brand: Pam Panorama products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: milk , nuts
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.