Is Dark Chocolate 90% Peru Safe? Ingredient Analysis
Alter Eco
Dark Chocolate 90% Peru is a dessert from Alter Eco. It has a Zerotox safety score of 85/100, which means it is generally considered low concern based on the current ingredient profile.
This dark chocolate contains 90% cocoa solids, with ingredients like cocoa mass, cocoa butter, and cane sugar. The high cocoa content and minimal processing indicate a clean composition.
85 / 100
Why score is 85
This dark chocolate contains 90% cocoa solids, with ingredients like cocoa mass, cocoa butter, and cane sugar. The high cocoa content and minimal processing indicate a clean composition.
Main concern
Presence of potential allergens like gluten, soy, and milk raises safety concerns for sensitive individuals.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- High cocoa content (90%) suggests rich flavor and potential antioxidant benefits.
- Cocoa mass and cocoa butter are minimally processed, supporting quality and safety.
- Cane sugar is a natural sweetener, contributing to a more wholesome profile.
- Vanilla bean adds natural flavor without artificial additives.
Concerns
- Presence of potential allergens like gluten, soy, and milk raises safety concerns for sensitive individuals.
- Cane sugar, while natural, is still a refined sweetener that may not appeal to all consumers.
- No additional flavorings or preservatives noted, which may limit shelf life.
- High cocoa content may not be suitable for those preferring sweeter chocolates.
Who should avoid this product?
This dessert may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Each ingredient below is explained in the context of this dessert so the page answers more than a simple label list.
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Is Cocoa Mass safe in this dessert?
Good
Cocoa Mass is used here as base. Cocoa mass is the primary ingredient providing rich flavor and health benefits. Its high quality contributes positively to the overall rating.
Role in formula: base
Original: Pâte de cacao (Pérou)
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Is Cocoa Butter safe in this dessert?
Good
Cocoa Butter is used here as base. Cocoa butter is a natural fat derived from cocoa beans, enhancing texture and mouthfeel without synthetic additives.
Role in formula: base
Original: beurre de cacao
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Is Cane Sugar safe in this dessert?
Medium
Cane Sugar is used here as sweetener. Cane sugar is a natural sweetener but is still refined, which may raise concerns for those avoiding added sugars.
Role in formula: sweetener
Original: sucre de canne
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Is Vanilla Bean safe in this dessert?
Good
Vanilla Bean is used here as flavor. Vanilla bean is a natural flavoring agent that enhances the chocolate's taste profile without artificial components.
Role in formula: flavor
Original: gousse de vanille
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3575707
More from this brand: Alter Eco products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: gluten , soy , milk , tree_nuts
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.