Is Donut With 15% Red Coating And 11% Biscuit Decoration Safe? Ingredient Analysis
Carrefour
Donut With 15% Red Coating And 11% Biscuit Decoration is one of the snack products analyzed by Zerotox for Carrefour. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
The composition includes several processed ingredients like vegetable fats and emulsifiers, which raise quality concerns. Ingredients like sodium diphosphate and sodium bicarbonate are present as leavening agents, indicating a processed nature.
60 / 100
Why score is 60
The composition includes several processed ingredients like vegetable fats and emulsifiers, which raise quality concerns. Ingredients like sodium diphosphate and sodium bicarbonate are present as leavening agents, indicating a processed nature.
Main concern
Presence of palm oil and palm kernel oil raises sustainability concerns due to environmental impact.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains natural flavoring from vanilla, which enhances taste without synthetic additives.
- Includes beta-carotene and paprika extract for coloring, which are natural sources compared to synthetic dyes.
Concerns
- Presence of palm oil and palm kernel oil raises sustainability concerns due to environmental impact.
- Contains multiple emulsifiers like mono- and diglycerides, which may indicate a highly processed product.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this snack.
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Is Wheat Flour safe in this snack?
Good
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient providing structure and texture to the donut. It is a staple in baked goods and generally considered safe.
Role in formula: base
Original: Farine de blé
-
Is Vegetable Fats safe in this snack?
Medium
Vegetable Fats is used here as base. Vegetable fats, including palm and coconut, contribute to the texture and moisture of the donut. However, palm oil raises concerns regarding sustainability and environmental impact.
Role in formula: base
Original: graisses végétales (palme, palmiste, noix de coco)
-
Is Water safe in this snack?
Good
Water is used here as base. Water is essential for dough formation and hydration, playing a crucial role in the baking process without any safety concerns.
Role in formula: base
Original: eau
-
Is Sugar safe in this snack?
Medium
Sugar is used here as sweetener. Sugar is used to enhance sweetness and flavor. While it is a common ingredient, excessive consumption raises health concerns.
Role in formula: sweetener
Original: sucre
-
Is Vegetable Oils safe in this snack?
Medium
Vegetable Oils is used here as base. Vegetable oils, such as sunflower and palm, are used for frying and texture. Their health implications depend on the type and processing method.
Role in formula: base
Original: huiles végétales (tournesol, palme)
-
Is Whey Powder safe in this snack?
Medium
Whey Powder is used here as base. Whey powder adds protein and improves texture. It is derived from milk, which may be a concern for those with dairy allergies.
Role in formula: base
Original: lactosérum en poudre
-
Is Dextrose safe in this snack?
Medium
Dextrose is used here as sweetener. Dextrose is a simple sugar that enhances sweetness and browning. It is derived from starch and raises similar concerns as sugar.
Role in formula: sweetener
Original: dextrose
-
Is Yeast safe in this snack?
Good
Yeast is used here as leavening. Yeast is a natural leavening agent that helps the dough rise, contributing to the texture of the donut without safety concerns.
Role in formula: leavening
Original: levure
-
Is Cocoa Powder safe in this snack?
Good
Cocoa Powder is used here as flavor. Cocoa powder adds flavor and color to the donut. It is a natural ingredient that enhances the overall taste profile.
Role in formula: flavor
Original: cacao maigre en poudre
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Is Soy Flour safe in this snack?
Medium
Soy Flour is used here as base. Soy flour is used for texture and protein content. It may raise concerns for those with soy allergies.
Role in formula: base
Original: farine de soja
-
Is Lactose safe in this snack?
Medium
Lactose is used here as sweetener. Lactose is a sugar found in milk, contributing to sweetness. It may cause issues for lactose-intolerant individuals.
Role in formula: sweetener
Original: lactose
-
Is Starch safe in this snack?
Medium
Starch is used here as thickener. Starch from corn and potatoes is used for texture and moisture retention. It is generally safe but indicates processing.
Role in formula: thickener
Original: amidon (maïs, pomme de terre)
-
Is Glucose Syrup safe in this snack?
Medium
Glucose Syrup is used here as sweetener. Glucose syrup is a concentrated sugar solution that enhances sweetness and moisture. Its high sugar content raises health concerns.
Role in formula: sweetener
Original: sirop de glucose
-
Is Leavening Agents safe in this snack?
Medium
Leavening Agents is used here as leavening. Leavening agents like sodium diphosphate and sodium bicarbonate are used to help the donut rise. They are effective but indicate processing.
Role in formula: leavening
Original: poudres à lever : diphosphate disodique – carbonate de sodium
-
Is Salt safe in this snack?
Good
Salt is used here as flavor. Salt enhances flavor and balances sweetness in the donut. It is a common ingredient with no safety concerns.
Role in formula: flavor
Original: sel
-
Is Emulsifiers safe in this snack?
Medium
Emulsifiers is used here as emulsifier. Emulsifiers like mono- and diglycerides help blend ingredients and improve texture. Their presence indicates processing and raises concerns.
Role in formula: emulsifier
Original: émulsifiants : mono - et diglycérides d'acides gras - stéaroyl-2-lactylate de sodium – lécithine de tournesol
-
Is Natural Vanilla Flavor safe in this snack?
Good
Natural Vanilla Flavor is used here as flavor. Natural vanilla flavor enhances the taste profile without synthetic additives, contributing positively to the overall quality.
Role in formula: flavor
Original: arôme naturel de vanille
-
Is Ascorbic Acid safe in this snack?
Good
Ascorbic Acid is used here as antioxidant. Ascorbic acid is used as a flour treatment agent, improving dough quality and shelf life without safety concerns.
Role in formula: antioxidant
Original: acide ascorbique
-
Is Skimmed Milk Powder safe in this snack?
Medium
Skimmed Milk Powder is used here as base. Skimmed milk powder adds protein and flavor. It may be a concern for those with dairy allergies.
Role in formula: base
Original: lait écrémé en poudre
-
Is Colorants safe in this snack?
Medium
Colorants is used here as colorant. Colorants like beta-carotene and paprika extract are used for visual appeal. They are natural but indicate processing.
Role in formula: colorant
Original: colorants : bêta-carotène issu de Blakeslea trispora - extrait de paprika - concentré de betterave
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3561105
More from this brand: Carrefour products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: egg , nuts , mustard
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.