Double Cream Choc Chip & Mint Flavoured Yogurt product image with 60/100 Zerotox safety score

Is Double Cream Choc Chip & Mint Flavoured Yogurt Safe? Ingredient Analysis

Parmalat

Double Cream Choc Chip & Mint Flavoured Yogurt is one of the dairy products analyzed by Zerotox for Parmalat. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.

The sections below explain why ingredients like Hydrogenated Vegetable Fat, Flavouring, Ammonia Caramel affect the overall evaluation.

60 / 100

Moderate quality

Why score is 60

This yogurt contains several processed ingredients, including potassium sorbate (E202) as a preservative and E412 as a stabilizer. These additives indicate a moderate level of processing and raise some quality concerns.

Main concern

Contains multiple stabilizers (E412, E1422) which may raise concerns about processing.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains yogurt cultures which can contribute to probiotic benefits.
  • Double cream provides a rich texture, enhancing mouthfeel.
  • Milk and cream are primary ingredients, indicating dairy base.
  • Potassium sorbate is effective in preventing spoilage.

Concerns

  • Contains multiple stabilizers (E412, E1422) which may raise concerns about processing.
  • Potassium sorbate (E202) is a synthetic preservative, indicating less natural composition.
  • Hydrogenated vegetable fat in the chocolate crumb raises quality concerns.
  • Presence of maltodextrin suggests added processing and potential quality issues.

Who should avoid this product?

This product may be less suitable for:

  • people avoiding animal-derived ingredients

Ingredients breakdown

Instead of a flat list, this section explains each ingredient in the context of this dairy.

  • Is Pasteurized Cow S Milk safe in this dairy?

    Good

    Pasteurized Cow S Milk is used here as base. Pasteurized cow's milk serves as the primary ingredient, providing essential nutrients and a creamy base for the yogurt.

    Role in formula: base

    Original: Pasteurised cow's milk

    Read the full ingredient profile for Pasteurized Cow S Milk

  • Is Cream safe in this dairy?

    Good

    Cream is used here as base. Cream adds richness and a smooth texture, enhancing the overall mouthfeel of the yogurt.

    Role in formula: base

    Original: Cream

    Read the full ingredient profile for Cream

  • Is Sugar safe in this dairy?

    Medium

    Sugar is used here as sweetener. Sugar is used to sweeten the yogurt, but its presence raises concerns about excessive sweetness and processing.

    Role in formula: sweetener

    Original: syrup (sugar, water, milk chocolate crumb compound (sugar, maltodextrin, hydrogenated vegetable fat, flavouring, soy flavourings, ammonia caramel, acidity regulators (E330, E331(iii)), stabiliser (E412), anti-foaming, natamycin (E235))

    Read the full ingredient profile for Sugar

  • Is Maltodextrin safe in this dairy?

    Medium

    Maltodextrin is used here as thickener. Maltodextrin is a thickening agent derived from starch, contributing to texture but indicating processing.

    Role in formula: thickener

    Original: maltodextrin

    Read the full ingredient profile for Maltodextrin

  • Is Hydrogenated Vegetable Fat safe in this dairy?

    Bad

    Hydrogenated Vegetable Fat is used here as emulsifier. Hydrogenated vegetable fat is a processed fat that raises concerns about trans fats and overall health implications.

    Role in formula: emulsifier

    Original: hydrogenated vegetable fat

    Read the full ingredient profile for Hydrogenated Vegetable Fat

  • Is Flavouring safe in this dairy?

    Bad

    Flavouring is used here as flavor. Flavouring is a vague term that may include artificial components, raising concerns about quality and safety.

    Role in formula: flavor

    Original: flavouring

    Read the full ingredient profile for Flavouring

  • Is Soy Flavourings safe in this dairy?

    Medium

    Soy Flavourings is used here as flavor. Soy flavourings are used to enhance taste but may raise concerns for those with soy allergies.

    Role in formula: flavor

    Original: soy flavourings

  • Is Ammonia Caramel safe in this dairy?

    Bad

    Ammonia Caramel is used here as colorant. Ammonia caramel is an artificial colorant that may raise concerns about synthetic additives in food.

    Role in formula: colorant

    Original: ammonia caramel

    Read the full ingredient profile for Ammonia Caramel

  • Is Acidity Regulators safe in this dairy?

    Medium

    Acidity Regulators is used here as buffer. Acidity regulators (E330, E331(iii)) help maintain pH balance but indicate processing and potential synthetic origins.

    Role in formula: buffer

    Original: acidity regulators (E330, E331(iii))

    Read the full ingredient profile for Acidity Regulators

  • Is Stabiliser safe in this dairy?

    Medium

    Stabiliser is used here as stabilizer. Stabiliser (E412) is used to maintain texture but raises concerns about processed ingredients.

    Role in formula: stabilizer

    Original: stabiliser (E412)

    Read the full ingredient profile for Stabiliser

  • Is Anti Foaming safe in this dairy?

    Bad

    Anti Foaming is used here as antifoam. Anti-foaming agents are synthetic additives that may raise concerns about overall product quality.

    Role in formula: antifoam

    Original: anti-foaming

  • Is Natamycin safe in this dairy?

    Bad

    Natamycin is used here as preservative. Natamycin (E235) is a synthetic preservative that raises concerns about the use of artificial additives in food.

    Role in formula: preservative

    Original: natamycin (E235)

    Read the full ingredient profile for Natamycin

  • Is Gelatine safe in this dairy?

    Medium

    Gelatine is used here as stabilizer. Gelatine is a stabilizer derived from animal sources, which may not be suitable for vegetarians.

    Role in formula: stabilizer

    Original: gelatine

    Read the full ingredient profile for Gelatine

  • Is Reconstituted Skim Milk Powder safe in this dairy?

    Medium

    Reconstituted Skim Milk Powder is used here as base. Reconstituted skim milk powder is used to enhance texture but indicates processing and potential quality concerns.

    Role in formula: base

    Original: Reconstituted skim milk powder

  • Is Yoghurt Cultures safe in this dairy?

    Good

    Yoghurt Cultures is used here as natural_extract. Yoghurt cultures are beneficial bacteria that contribute to fermentation and potential probiotic benefits.

    Role in formula: natural_extract

    Original: Yoghurt cultures

    Read the full ingredient profile for Yoghurt Cultures

  • Is Potassium Sorbate safe in this dairy?

    Bad

    Potassium Sorbate is used here as preservative. Potassium sorbate (E202) is a synthetic preservative that raises concerns about artificial additives in food.

    Role in formula: preservative

    Original: Preservative (potassium sorbate (E202))

    Read the full ingredient profile for Potassium Sorbate

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 4021568

More from this brand: Parmalat products in Zerotox

Similar products: dairy in Zerotox database

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

This product is flagged for: Contains multiple stabilizers (E412, E1422) which may raise concerns about processing.; Potassium sorbate (E202) is a synthetic preservative, indicating less natural composition.; Hydrogenated vegetable fat in the chocolate crumb raises quality concerns.. See the Concerns and Ingredients sections above.
Parmalat — Double Cream Choc Chip & Mint Flavoured Yogurt has a Zerotox safety score of 60 / 100. Check the ingredient breakdown above. More Parmalat products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Parmalat — Double Cream Choc Chip & Mint Flavoured Yogurt has a Zerotox score of 60 / 100 among dairy products. See the full breakdown above.
This yogurt contains several processed ingredients, including potassium sorbate (E202) as a preservative and E412 as a stabilizer. These additives indicate a moderate level of processing and raise some quality concerns. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Our analysis indicates animal-derived ingredients may be present in this product. See the Ingredients section and the label for details.
Check the Ingredients section above. Zerotox flags preservatives, colours and other additives; see the full list.
Browse Parmalat products on Zerotox with ingredient analysis and safety scores.
Browse dairy products on Zerotox with ingredient analysis.
Parmalat — Double Cream Choc Chip & Mint Flavoured Yogurt has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Our analysis notes: Contains yogurt cultures which can contribute to probiotic benefits.; Double cream provides a rich texture, enhancing mouthfeel.; Milk and cream are primary ingredients, indicating dairy base.. See the Pros section above.