Is Esselunga Spa Safe? Ingredient Analysis
Esselunga Bio
Esselunga Spa is one of the food products analyzed by Zerotox for Esselunga Bio. The product scores 85/100 in Zerotox, meaning it is generally considered low concern based on the current ingredient profile.
The composition includes high-quality ingredients like wheat flour and extra virgin olive oil, indicating a clean product. However, potential allergens like sesame and mustard are present.
85 / 100
Why score is 85
The composition includes high-quality ingredients like wheat flour and extra virgin olive oil, indicating a clean product. However, potential allergens like sesame and mustard are present.
Main concern
Contains potential allergens such as sesame and mustard, which may pose risks for sensitive individuals.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Wheat flour type '0' is a high-quality ingredient, providing a good base for various recipes.
- Extra virgin olive oil is a natural fat source, contributing to flavor and quality.
- Yeast is a natural leavening agent, enhancing texture without synthetic additives.
- Iodized salt is included, which is beneficial for iodine intake.
Concerns
- Contains potential allergens such as sesame and mustard, which may pose risks for sensitive individuals.
- The presence of malt extract, while natural, may raise concerns for those with gluten sensitivities.
- The product is not free from allergens, limiting its suitability for some consumers.
- Trace amounts of soy may be present, which could affect those with soy allergies.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this food.
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Is Wheat Flour Type 0 safe in this food?
Good
Wheat Flour Type 0 is used here as base. Wheat flour type '0' serves as the primary ingredient, providing structure and texture to baked goods. Its quality is generally high, supporting a clean rating.
Role in formula: base
Original: Farina di grano tenero tipo "0"
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Is Extra Virgin Olive Oil safe in this food?
Good
Extra Virgin Olive Oil is used here as base. Extra virgin olive oil is a high-quality fat source, enhancing flavor and providing healthy fats. Its inclusion supports the product's overall quality.
Role in formula: base
Original: olio extra vergine di oliva italiano
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Is Yeast safe in this food?
Good
Yeast is used here as natural_extract. Yeast acts as a natural leavening agent, promoting fermentation and texture in baked products. It is a safe and traditional ingredient.
Role in formula: natural_extract
Original: lievito di birra
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Is Iodized Salt safe in this food?
Good
Iodized Salt is used here as base. Iodized salt is included for flavor and iodine supplementation, which is important for thyroid health. Its presence is beneficial.
Role in formula: base
Original: sale iodato
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Is Malt Extract safe in this food?
Medium
Malt Extract is used here as flavor. Malt extract is used for flavor enhancement and browning in baked goods. While natural, it may raise concerns for gluten-sensitive individuals.
Role in formula: flavor
Original: estratto di malto d'orzo
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4123086
More from this brand: Esselunga Bio products in Zerotox
Similar products: food in Zerotox database
Allergens detected: sesame , mustard , soy
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.