Is Exceptional By Asda Mediterranean Inspired Chilli With Sourdough Bread Safe? Ingredient Analysis
Exceptional By Asda
Exceptional By Asda Mediterranean Inspired Chilli With Sourdough Bread is one of the food products analyzed by Zerotox for Exceptional By Asda. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
The product contains sodium benzoate and potassium metabisulphite as preservatives, which raise concerns about synthetic additives. However, it also includes natural ingredients like herbs and sourdough.
60 / 100
Why score is 60
The product contains sodium benzoate and potassium metabisulphite as preservatives, which raise concerns about synthetic additives. However, it also includes natural ingredients like herbs and sourdough.
Main concern
Sodium benzoate is a synthetic preservative that raises quality concerns.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Includes natural herbs like oregano, basil, and rosemary, contributing to flavor and quality.
- Sourdough is a traditional fermentation method, enhancing taste and texture.
- Contains tomato flakes and green bell pepper flakes, adding nutritional value.
- Wheat flour and durum wheat semolina provide a good base for the bread.
Concerns
- Sodium benzoate is a synthetic preservative that raises quality concerns.
- Potassium metabisulphite is another synthetic preservative, which may cause sensitivity in some individuals.
- The presence of wheat gluten may be problematic for those with gluten sensitivities.
- Dried chili flakes may not be suitable for all consumers due to spiciness.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this food.
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Is Wheat Flour safe in this food?
Medium
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient for structure in the bread. While it is a staple, it is a refined ingredient with moderate processing concerns.
Role in formula: base
Original: Wheat Flour
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Is Sourdough safe in this food?
Good
Sourdough is used here as base. Sourdough is made from water, wheat flour, rye flour, wheat semolina, and yeast, providing a natural fermentation process that enhances flavor and digestibility.
Role in formula: base
Original: Sourdough (Water, Wheat Flour, Rye Flour, Wheat Semolina, Yeast)
-
Is Water safe in this food?
Good
Water is used here as base. Water is essential for hydration in the dough, contributing to the overall texture and consistency of the bread.
Role in formula: base
Original: Water
-
Is Green Pickled Pepperoncini Peppers safe in this food?
Medium
Green Pickled Pepperoncini Peppers is used here as flavor. These peppers add a tangy flavor and texture to the product. However, they are preserved with sodium benzoate, raising concerns about synthetic additives.
Role in formula: flavor
Original: Green Pickled Pepperoncini Peppers (6%) (Green Pepperoncini Peppers, Water, Salt, Citric Acid, Preservatives (Sodium Benzoate, Potassium Metabisulphite), Acetic Acid)
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Is Durum Wheat Semolina safe in this food?
Medium
Durum Wheat Semolina is used here as base. Durum wheat semolina is used for its high protein content, contributing to the bread's structure. It is a refined ingredient with moderate processing concerns.
Role in formula: base
Original: Durum Wheat Semolina
-
Is Tomato Flakes safe in this food?
Good
Tomato Flakes is used here as flavor. Tomato flakes provide natural flavor and color, enhancing the overall taste profile of the product.
Role in formula: flavor
Original: Tomato Flakes (3%)
-
Is Green Bell Pepper Flakes safe in this food?
Good
Green Bell Pepper Flakes is used here as flavor. These flakes add flavor and nutritional value, contributing to the product's overall quality.
Role in formula: flavor
Original: Green Bell Pepper Flakes (2%)
-
Is Salt safe in this food?
Medium
Salt is used here as flavor. Salt enhances flavor but should be consumed in moderation due to potential health concerns.
Role in formula: flavor
Original: Salt
-
Is Yeast safe in this food?
Good
Yeast is used here as base. Yeast is essential for fermentation, contributing to the bread's rise and texture.
Role in formula: base
Original: Yeast
-
Is Dried Chili Flakes safe in this food?
Medium
Dried Chili Flakes is used here as flavor. Dried chili flakes add spiciness and flavor complexity, but may not be suitable for all consumers.
Role in formula: flavor
Original: Dried Chili Flakes
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Is Wheat Gluten safe in this food?
Medium
Wheat Gluten is used here as base. Wheat gluten enhances the bread's structure and chewiness but may pose issues for those with gluten sensitivities.
Role in formula: base
Original: Wheat Gluten
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Is Oregano safe in this food?
Good
Oregano is used here as natural_extract. Oregano is a natural herb that adds flavor and has potential antioxidant properties, enhancing the product's quality.
Role in formula: natural_extract
Original: Oregano
-
Is Basil safe in this food?
Good
Basil is used here as natural_extract. Basil contributes to flavor and aroma, providing a natural enhancement to the product's profile.
Role in formula: natural_extract
Original: Basil
-
Is Rosemary safe in this food?
Good
Rosemary is used here as natural_extract. Rosemary adds flavor and has potential antioxidant properties, contributing positively to the product's quality.
Role in formula: natural_extract
Original: Rosemary
-
Is Flour Treatment Agent Ascorbic Acid safe in this food?
Medium
Flour Treatment Agent Ascorbic Acid is used here as stabilizer. Ascorbic acid is used to improve dough strength and elasticity, but it is a processed ingredient with moderate concerns.
Role in formula: stabilizer
Original: Flour Treatment Agent (Ascorbic Acid)
Read the full ingredient profile for Flour Treatment Agent Ascorbic Acid
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Is Enzyme Wheat safe in this food?
Medium
Enzyme Wheat is used here as enzyme. Wheat enzymes are added to improve dough handling and fermentation, but they are processed ingredients with moderate concerns.
Role in formula: enzyme
Original: Enzyme (Wheat)
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3527134
More from this brand: Exceptional By Asda products in Zerotox
Similar products: food in Zerotox database
Allergens detected: wheat
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.