Is Farmland Naturally Hickory Smoked Bacon Thick Cut Safe? Ingredient Analysis
Farmland
Farmland's Farmland Naturally Hickory Smoked Bacon Thick Cut is reviewed here as a meat product. Zerotox gives it 60/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.
The ingredient review below focuses especially on Sodium Erythorbate, Sodium Nitrite.
60 / 100
Why score is 60
The ingredient composition includes sodium nitrite and sodium erythorbate, which are synthetic preservatives. These additives raise concerns about processed meat quality and safety.
Main concern
Sodium nitrite is a synthetic preservative linked to potential health risks, raising quality concerns.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains water, which is essential for moisture retention in the product.
- Sodium erythorbate is used to maintain color and freshness, contributing to product stability.
Concerns
- Sodium nitrite is a synthetic preservative linked to potential health risks, raising quality concerns.
- Sodium phosphates can be associated with processed food concerns, impacting overall product perception.
Who should avoid this product?
This formula may not suit:
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this meat product, not just listed as a raw label.
-
Is Water safe in this meat product?
Good
Water is used here as base. Water is included to maintain moisture in the bacon, enhancing texture and preventing dryness during cooking.
Role in formula: base
Original: WATER
-
Is Salt safe in this meat product?
Good
Salt is used here as flavor. Salt is a natural flavor enhancer and preservative, essential for curing meat and improving taste.
Role in formula: flavor
Original: SALT
-
Is Sugar safe in this meat product?
Medium
Sugar is used here as flavor. Sugar is used to balance flavors and aid in the curing process, though it raises moderate concerns about processed ingredients.
Role in formula: flavor
Original: SUGAR
-
Is Sodium Phosphates safe in this meat product?
Medium
Sodium Phosphates is used here as stabilizer. Sodium phosphates help retain moisture and improve texture, but their presence indicates a processed nature.
Role in formula: stabilizer
Original: SODIUM PHOSPHATES
-
Is Sodium Erythorbate safe in this meat product?
Bad
Sodium Erythorbate is used here as preservative. Sodium erythorbate is a synthetic preservative used to maintain color and freshness, raising concerns about artificial additives.
Role in formula: preservative
Original: SODIUM ERYTHORBATE
-
Is Sodium Nitrite safe in this meat product?
Bad
Sodium Nitrite is used here as preservative. Sodium nitrite is a synthetic preservative that prevents spoilage but is associated with health risks, impacting product safety.
Role in formula: preservative
Original: SODIUM NITRITE
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3257513
More from this brand: Farmland products in Zerotox
Similar products: meat_product in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.