Is Feta Safe? Ingredient Analysis
Biobio
Feta is a dairy from Biobio. It has a Zerotox safety score of 85/100, which means it is generally considered low concern based on the current ingredient profile.
The composition of this feta cheese includes pasteurized sheep and goat milk, salt, microbial rennet, and starter cultures. This combination indicates a high-quality product with minimal processing.
85 / 100
Why score is 85
The composition of this feta cheese includes pasteurized sheep and goat milk, salt, microbial rennet, and starter cultures. This combination indicates a high-quality product with minimal processing.
Main concern
Contains salt, which may raise concerns for those monitoring sodium intake.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains pasteurized sheep and goat milk, which are good sources of flavor and texture.
- Microbial rennet is a natural coagulant, enhancing the cheese's quality without synthetic additives.
Concerns
- Contains salt, which may raise concerns for those monitoring sodium intake.
Who should avoid this product?
This dairy may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Each ingredient below is explained in the context of this dairy so the page answers more than a simple label list.
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Is Pasteurized Sheep Milk safe in this dairy?
Good
Pasteurized Sheep Milk is used here as base. Pasteurized sheep milk serves as the primary ingredient, providing rich flavor and texture. Pasteurization ensures safety by eliminating harmful bacteria.
Role in formula: base
Original: Pasteurisierte Schafmilch
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Is Pasteurized Goat Milk safe in this dairy?
Good
Pasteurized Goat Milk is used here as base. Pasteurized goat milk adds a distinct flavor profile and creaminess to the feta. Its pasteurization also ensures safety from pathogens.
Role in formula: base
Original: pasteurisierte Ziegenmilch
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Is Salt safe in this dairy?
Medium
Salt is used here as flavor. Salt is used for flavor enhancement and preservation. While it contributes to taste, excessive consumption can be a concern for some individuals.
Role in formula: flavor
Original: Speisesalz
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Is Microbial Rennet safe in this dairy?
Good
Microbial Rennet is used here as emulsifier. Microbial rennet is a natural coagulant that aids in curd formation. It is a preferable alternative to animal-derived rennet, supporting vegetarian diets.
Role in formula: emulsifier
Original: mikrobielles Lab
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Is Starter Cultures safe in this dairy?
Good
Starter Cultures is used here as natural_extract. Starter cultures are essential for fermentation, contributing to the cheese's flavor and texture. They are natural and beneficial for the cheese-making process.
Role in formula: natural_extract
Original: Säuerungskulturen
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3896793
More from this brand: Biobio products in Zerotox
Similar products: dairy in Zerotox database
Allergens detected: milk
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.