Is Five Cheese Pizza Safe? Ingredient Analysis
Signature Cafe
Five Cheese Pizza is one of the food products analyzed by Zerotox for Signature Cafe. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
The sections below explain why ingredients like Sodium Aluminum Phosphate affect the overall evaluation.
60 / 100
Why score is 60
The composition includes several processed ingredients such as enriched wheat flour and sodium aluminum phosphate, which raise quality concerns. The presence of multiple cheeses indicates a rich flavor profile, but also contributes to a higher level of processing. Ingredients like maltodextrin and modified food starch in the sauce further suggest a reliance on additives.
Main concern
Contains sodium aluminum phosphate, a synthetic leavening agent with potential health concerns.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains multiple cheese varieties, enhancing flavor complexity and richness.
- Includes olive oil, a healthier fat option compared to many alternatives.
Concerns
- Contains sodium aluminum phosphate, a synthetic leavening agent with potential health concerns.
- Presence of maltodextrin and modified food starch indicates reliance on processed ingredients.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this food.
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Is Enriched Wheat Flour safe in this food?
Medium
Enriched Wheat Flour is used here as base. Enriched wheat flour serves as the primary base for the crust, providing structure. However, its enrichment process raises concerns about the quality of the flour used and the presence of additives.
Role in formula: base
Original: enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme, ascorbic acid]
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Is Sodium Aluminum Phosphate safe in this food?
Bad
Sodium Aluminum Phosphate is used here as leavening agent. Sodium aluminum phosphate is a synthetic leavening agent used to help the crust rise. Its inclusion raises safety concerns due to potential links to health issues associated with aluminum exposure.
Role in formula: leavening agent
Original: sodium aluminum phosphate
Read the full ingredient profile for Sodium Aluminum Phosphate
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Is Maltodextrin safe in this food?
Medium
Maltodextrin is used here as thickener. Maltodextrin is a processed carbohydrate used as a thickener in the sauce. While it improves texture, it is derived from starch and raises concerns about its impact on blood sugar levels.
Role in formula: thickener
Original: maltodextrin
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Is Modified Food Starch safe in this food?
Medium
Modified Food Starch is used here as thickener. Modified food starch is used to enhance the texture of the sauce. Its processing raises questions about the quality and safety of the ingredient, as it may contain additives.
Role in formula: thickener
Original: modified food starch
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Is Parmesan Cheese safe in this food?
Good
Parmesan Cheese is used here as flavor. Parmesan cheese adds a rich flavor to the pizza. It is made from pasteurized milk and cheese cultures, contributing positively to the overall taste profile without significant safety concerns.
Role in formula: flavor
Original: parmesan cheese [pasteurized part-skim cow's milk, cheese culture, salt, enzymes]
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Is Mozzarella Cheese safe in this food?
Good
Mozzarella Cheese is used here as flavor. Low moisture mozzarella cheese enhances the pizza's texture and flavor. It is made from cultured pasteurized milk, which is generally safe and contributes positively to the product.
Role in formula: flavor
Original: low moisture whole milk mozzarella cheese (cultured pasteurized milk, salt, enzymes)
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Is Cheddar Cheese safe in this food?
Good
Cheddar Cheese is used here as flavor. Cheddar cheese provides a sharp flavor and creamy texture. It is made from pasteurized cow's milk and is a common ingredient in many cheese blends, posing no significant safety concerns.
Role in formula: flavor
Original: cheddar cheese (pasteurized cow's milk, cheese culture, salt, enzymes, annatto color)
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Is Provolone Cheese safe in this food?
Good
Provolone Cheese is used here as flavor. Provolone cheese adds a distinct flavor to the pizza. It is made from pasteurized milk and cheese cultures, contributing positively to the overall taste without raising safety concerns.
Role in formula: flavor
Original: provolone cheese (pasteurized milk, cheese culture, salt, enzymes)
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Is Garlic safe in this food?
Good
Garlic is used here as flavor. Garlic is a natural flavor enhancer that adds depth to the pizza's taste. It is minimally processed and contributes positively to the overall flavor profile.
Role in formula: flavor
Original: garlic
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Is Oregano safe in this food?
Good
Oregano is used here as flavor. Oregano is a natural herb that enhances the flavor of the pizza. It is safe and adds aromatic qualities without any processing concerns.
Role in formula: flavor
Original: oregano
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 2392220
More from this brand: Signature Cafe products in Zerotox
Similar products: food in Zerotox database
Allergens detected: milk , wheat
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.