Is Flammkuchen Speck & Zwiebeln Safe? Ingredient Analysis
Jean-Luc
Jean-Luc's Flammkuchen Speck & Zwiebeln is reviewed here as a food. Zerotox gives it 60/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.
The ingredient review below focuses especially on Sodium Nitrite, Modified Starch.
60 / 100
Why score is 60
The composition includes sodium nitrite as a preservative and modified starch, raising concerns about synthetic additives. The presence of natural flavors and rosemary extract indicates some quality ingredients.
Main concern
Sodium nitrite is a synthetic preservative that raises safety concerns due to potential health risks.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains quark and crème fraîche, which are dairy products that provide creaminess and flavor.
- Natural rosemary extract is included as an antioxidant, which can help preserve freshness.
- The use of dehydrated sourdough adds a unique flavor profile to the dough.
- Includes onions, which contribute to the overall taste and texture.
Concerns
- Sodium nitrite is a synthetic preservative that raises safety concerns due to potential health risks.
- Modified starch is present, which is a processed ingredient that may have mixed safety implications.
- The inclusion of natural flavors can be vague, as they may contain undisclosed synthetic components.
- The presence of emulsifiers like mono- and diglycerides raises questions about the processing of fats.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this food, not just listed as a raw label.
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Is Quark safe in this food?
Good
Quark is used here as base. Quark is a fresh dairy product that adds creaminess and a mild flavor to the dish. It is minimally processed and generally considered safe.
Role in formula: base
Original: Quark
-
Is Creme Fraiche safe in this food?
Good
Creme Fraiche is used here as base. Crème fraîche is a cultured cream that enhances the richness and flavor of the dish. It is a natural dairy product.
Role in formula: base
Original: Crème Fraîche
-
Is Smoked Bacon safe in this food?
Medium
Smoked Bacon is used here as flavor. Smoked bacon adds a savory flavor to the dish. However, it is processed and contains sodium nitrite, which raises safety concerns.
Role in formula: flavor
Original: 20% geräucherter Speck
-
Is Water safe in this food?
Good
Water is used here as base. Water is a fundamental ingredient that serves as a solvent and hydrates the other components in the dish.
Role in formula: base
Original: Wasser
-
Is Table Salt safe in this food?
Good
Table Salt is used here as flavor. Table salt is used to enhance flavor. It is a common ingredient that is generally safe in moderation.
Role in formula: flavor
Original: Speisesalz
-
Is Dextrose safe in this food?
Medium
Dextrose is used here as sweetener. Dextrose is a simple sugar that may be used for flavor enhancement. It is processed but generally safe in small amounts.
Role in formula: sweetener
Original: Dextrose
-
Is Natural Flavors safe in this food?
Medium
Natural Flavors is used here as flavor. Natural flavors are used to enhance taste but can be vague in composition, potentially including synthetic components.
Role in formula: flavor
Original: natürliche Aromen
-
Is Rosemary Extract safe in this food?
Good
Rosemary Extract is used here as antioxidant. Rosemary extract is a natural antioxidant that helps preserve the product's freshness and quality.
Role in formula: antioxidant
Original: Antioxidationsmittel: Rosmarinextrakt
-
Is Sodium Ascorbate safe in this food?
Medium
Sodium Ascorbate is used here as antioxidant. Sodium ascorbate is a form of vitamin C used as an antioxidant. While it is generally safe, it is a synthetic ingredient.
Role in formula: antioxidant
Original: Natriumascorbat
-
Is Sodium Nitrite safe in this food?
Bad
Sodium Nitrite is used here as preservative. Sodium nitrite is a synthetic preservative used to prevent spoilage. It raises health concerns due to potential links to certain health risks.
Role in formula: preservative
Original: Natriumnitrit
-
Is Onions safe in this food?
Good
Onions is used here as flavor. Onions provide flavor and texture to the dish. They are a natural ingredient with beneficial properties.
Role in formula: flavor
Original: Zwiebeln
-
Is Rapeseed Oil safe in this food?
Medium
Rapeseed Oil is used here as fat. Rapeseed oil is used for moisture and texture. It is a processed oil, which may raise some concerns about quality.
Role in formula: fat
Original: Rapsöl
-
Is Modified Starch safe in this food?
Bad
Modified Starch is used here as thickener. Modified starch is a processed ingredient used for thickening. It may raise concerns about its processing and safety.
Role in formula: thickener
Original: modifizierte Stärke
-
Is Guar Gum safe in this food?
Medium
Guar Gum is used here as thickener. Guar gum is a thickening agent derived from guar beans. While it is natural, it can cause digestive issues in some individuals.
Role in formula: thickener
Original: Guarkernmehl
-
Is Wheat Flour safe in this food?
Good
Wheat Flour is used here as base. Wheat flour is a staple ingredient that provides structure to the dough. It is a natural ingredient but may contain gluten.
Role in formula: base
Original: Weizenmehl
-
Is Dehydrated Rye Sourdough safe in this food?
Good
Dehydrated Rye Sourdough is used here as flavor. Dehydrated rye sourdough adds a unique flavor and may enhance the fermentation profile of the dough.
Role in formula: flavor
Original: dehydratisierter und deaktivierter Roggensauerteig
Read the full ingredient profile for Dehydrated Rye Sourdough
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Is Mono And Diglycerides Of Fatty Acids safe in this food?
Medium
Mono And Diglycerides Of Fatty Acids is used here as emulsifier. These emulsifiers help blend ingredients but are processed and may raise concerns about their origin and safety.
Role in formula: emulsifier
Original: Emulgator: Mono - und Diglyceride von Speisefettsäuren
Read the full ingredient profile for Mono And Diglycerides Of Fatty Acids
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Is Wheat Malt Flour safe in this food?
Good
Wheat Malt Flour is used here as flavor. Wheat malt flour adds flavor and may enhance the browning of the crust. It is a natural ingredient.
Role in formula: flavor
Original: Weizenmalzmehl
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3894400
More from this brand: Jean-Luc products in Zerotox
Similar products: food in Zerotox database
Allergens detected: wheat
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.