Is Franzela Alba Safe? Ingredient Analysis
Brutari
Franzela Alba is a snack from Brutari. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
The main ingredients worth reviewing are Sorbic Acid, Calcium Propionate.
60 / 100
Why score is 60
The composition includes preservatives like calcium propionate and sorbic acid, which indicate a processed nature. The presence of iodized salt raises some concerns about additives.
Main concern
Calcium propionate and sorbic acid are synthetic preservatives that raise quality concerns.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains wheat flour and rye flour, providing a base of whole grains.
- Iodized salt helps prevent iodine deficiency, contributing to nutritional value.
Concerns
- Calcium propionate and sorbic acid are synthetic preservatives that raise quality concerns.
- May contain traces of soy and sesame, posing allergen risks for sensitive individuals.
Who should avoid this product?
This snack may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Each ingredient below is explained in the context of this snack so the page answers more than a simple label list.
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Is Wheat Flour safe in this snack?
Good
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure and texture to the bread. Its quality is generally high, contributing positively to the product.
Role in formula: base
Original: Faina albă de grâu
-
Is Water safe in this snack?
Good
Water is used here as base. Water is essential for dough formation and hydration, ensuring proper texture and consistency in the final product. It poses no quality concerns.
Role in formula: base
Original: apă
-
Is Yeast safe in this snack?
Good
Yeast is used here as natural_extract. Yeast is a natural leavening agent that helps the bread rise. It is a common ingredient in baking and does not raise safety concerns.
Role in formula: natural_extract
Original: drojdie
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Is Iodized Salt safe in this snack?
Good
Iodized Salt is used here as base. Iodized salt is added for flavor and to prevent iodine deficiency. Its inclusion is beneficial for health, though it is a processed ingredient.
Role in formula: base
Original: sare iodată
-
Is Sorbic Acid safe in this snack?
Bad
Sorbic Acid is used here as preservative. Sorbic acid is a synthetic preservative used to inhibit mold growth. While effective, it raises concerns about synthetic additives in food products.
Role in formula: preservative
Original: acid sorbic
-
Is Calcium Propionate safe in this snack?
Bad
Calcium Propionate is used here as preservative. Calcium propionate is another synthetic preservative that helps extend shelf life. Its presence indicates a processed nature and raises quality concerns.
Role in formula: preservative
Original: propionat de calciu
-
Is Rye Flour safe in this snack?
Good
Rye Flour is used here as base. Rye flour adds flavor and nutritional value, contributing to the overall quality of the bread. It is a whole grain that supports a balanced diet.
Role in formula: base
Original: făină de secară
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4018022
More from this brand: Brutari products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: soy
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.