Is Fruit-tella Safe? Ingredient Analysis
Fruit-tella
Fruit-tella is one of the dessert products analyzed by Zerotox for Fruit-tella. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
The sections below explain why ingredients like Sugar affect the overall evaluation.
60 / 100
Why score is 60
The composition includes glucose syrup and sugar, which are processed sweeteners. The presence of gelatin and stabilizers raises concerns about ingredient quality and processing levels.
Main concern
High sugar content from glucose syrup and sugar raises concerns about excessive sweetness and potential health impacts.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains fruit juices (orange, strawberry, lemon) which contribute to flavor and may enhance taste.
- Includes inulin, a natural fiber that can aid in digestive health.
- Uses glicerol as a humectant, which helps maintain moisture in the product.
Concerns
- High sugar content from glucose syrup and sugar raises concerns about excessive sweetness and potential health impacts.
- Contains gelatin, which may not be suitable for vegetarians or vegans.
- Includes artificial stabilizers and emulsifiers, indicating a processed composition.
Who should avoid this product?
This product may be less suitable for:
- people avoiding animal-derived ingredients
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this dessert.
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Is Glucose Syrup safe in this dessert?
Medium
Glucose Syrup is used here as sweetener. Glucose syrup is a processed sweetener derived from starch, used to enhance sweetness and texture in candies. Its high sugar content raises concerns about health impacts.
Role in formula: sweetener
Original: eno di glucosio
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Is Sugar safe in this dessert?
Bad
Sugar is used here as sweetener. Sugar is a highly processed sweetener that contributes to the overall sweetness of the product. Excessive consumption is linked to various health issues.
Role in formula: sweetener
Original: zucchero
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Is Inulin safe in this dessert?
Good
Inulin is used here as natural_extract. Inulin is a natural fiber that can promote digestive health. Its inclusion adds a beneficial component to the candy's composition.
Role in formula: natural_extract
Original: inulina
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Is Sorbitol safe in this dessert?
Medium
Sorbitol is used here as humectant. Sorbitol is a sugar alcohol used as a humectant to retain moisture. While it is less sweet than sugar, it can cause digestive discomfort in some individuals.
Role in formula: humectant
Original: umidificante: sorbitolo
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Is Citric Acid safe in this dessert?
Good
Citric Acid is used here as acidulant. Citric acid is a natural acid that provides tartness and acts as a preservative. It is generally recognized as safe and adds flavor balance.
Role in formula: acidulant
Original: acido citrico
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Is Gelatin safe in this dessert?
Medium
Gelatin is used here as stabilizer. Gelatin is a gelling agent derived from animal sources, which may not be suitable for vegetarians. It helps provide the chewy texture of the candy.
Role in formula: stabilizer
Original: gelatina
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Is Glycerol safe in this dessert?
Medium
Glycerol is used here as humectant. Glycerol is used to retain moisture in the product. While it is generally safe, it is a synthetic compound that raises some processing concerns.
Role in formula: humectant
Original: glicerolo
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Is Gum Arabic safe in this dessert?
Medium
Gum Arabic is used here as thickener. Gum arabic is a natural thickener and stabilizer derived from acacia trees. It helps improve texture but is processed to some extent.
Role in formula: thickener
Original: gomma arabica
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Is Sucrose Esters Of Fatty Acids safe in this dessert?
Medium
Sucrose Esters Of Fatty Acids is used here as emulsifier. These esters are used to stabilize emulsions in the product. While derived from natural sources, they are processed and may raise concerns.
Role in formula: emulsifier
Original: esteri di saccarosio degi acidi grassi
Read the full ingredient profile for Sucrose Esters Of Fatty Acids
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Is Dextrin safe in this dessert?
Medium
Dextrin is used here as thickener. Dextrin is a processed carbohydrate used as a thickener. It is derived from starch and can raise concerns about processing levels.
Role in formula: thickener
Original: dextrina
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4223623
More from this brand: Fruit-tella products in Zerotox
Similar products: dessert in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.