Is Garlic Mayo Safe? Ingredient Analysis
Batts
Batts's Garlic Mayo is reviewed here as a sauce condiment. Zerotox gives it 60/100 based on the current ingredient profile, so it looks generally acceptable but still includes some ingredients worth reviewing.
The ingredient review below focuses especially on Modified Starch, Potassium Sorbate.
60 / 100
Why score is 60
The composition includes modified starch and potassium sorbate as preservatives, indicating a processed nature. The presence of free-range egg yolk and garlic suggests some quality, but overall, the mix of ingredients raises concerns about synthetic additives.
Main concern
Modified starch is a processed ingredient that may raise concerns about quality and safety.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains free-range egg yolk, which adds a natural source of flavor and richness.
- Includes garlic, known for its culinary benefits and flavor enhancement.
Concerns
- Modified starch is a processed ingredient that may raise concerns about quality and safety.
- Potassium sorbate is a synthetic preservative that can indicate a less natural composition.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this sauce condiment, not just listed as a raw label.
-
Is Water safe in this sauce condiment?
Good
Water is used here as base. Water serves as the primary solvent in this mayonnaise, contributing to its texture and consistency.
Role in formula: base
Original: Water
-
Is Rapeseed Oil safe in this sauce condiment?
Medium
Rapeseed Oil is used here as base. Rapeseed oil is a common emulsifier in mayonnaise, providing a smooth texture but is often refined.
Role in formula: base
Original: Rapeseed OIL
-
Is Modified Starch safe in this sauce condiment?
Bad
Modified Starch is used here as thickener. Modified starch is used to enhance texture but raises concerns due to its processed nature and potential additives.
Role in formula: thickener
Original: Modified Mat Starch
-
Is Spirit Vinegar safe in this sauce condiment?
Medium
Spirit Vinegar is used here as acidulant. Spirit vinegar adds acidity to balance flavors but is a processed ingredient that may not be as natural as alternatives.
Role in formula: acidulant
Original: Spirit Vinegar
-
Is Free Range Egg Yolk safe in this sauce condiment?
Good
Free Range Egg Yolk is used here as emulsifier. Free range egg yolk provides natural emulsification and richness, contributing positively to the product's quality.
Role in formula: emulsifier
Original: Free Range Egg Yolk
-
Is Sugar safe in this sauce condiment?
Medium
Sugar is used here as sweetener. Sugar is used to balance flavors but is a refined ingredient that may raise concerns about excessive sweetness.
Role in formula: sweetener
Original: Sugar
-
Is Mustard safe in this sauce condiment?
Good
Mustard is used here as flavor. Mustard adds a distinct flavor profile and can enhance the overall taste of the mayonnaise.
Role in formula: flavor
Original: Mustard Yellow Mustard
-
Is Potassium Sorbate safe in this sauce condiment?
Bad
Potassium Sorbate is used here as preservative. Potassium sorbate is a synthetic preservative used to extend shelf life, raising concerns about artificial additives.
Role in formula: preservative
Original: Pisservative Potassium Sorbate
-
Is Guar Gum safe in this sauce condiment?
Medium
Guar Gum is used here as thickener. Guar gum is a natural thickener that helps stabilize the mayonnaise but can be processed.
Role in formula: thickener
Original: Guar Gum
-
Is Xanthan Gum safe in this sauce condiment?
Medium
Xanthan Gum is used here as thickener. Xanthan gum is used for texture and stability but is a processed ingredient that may not be well-received by all consumers.
Role in formula: thickener
Original: Kanthan Gum
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3898368
More from this brand: Batts products in Zerotox
Similar products: sauce_condiment in Zerotox database
Allergens detected: egg
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.