Is Hot And Sour Rice Noodle Soup Bowl Safe? Ingredient Analysis
Simply Asia
This page reviews Hot And Sour Rice Noodle Soup Bowl by Simply Asia as a soup broth. Its current score is 70/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Silicon Dioxide.
70 / 100
Why score is 70
The composition includes several processed ingredients like corn maltodextrin and hydrolyzed proteins, which raise quality concerns. However, the presence of natural flavors like lemongrass and kaffir lime leaf contributes positively to the overall rating.
Main concern
Processed ingredients such as corn maltodextrin and hydrolyzed soy protein raise concerns about quality and safety.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Natural ingredients like lemongrass and kaffir lime leaf enhance flavor and contribute positively to the rating.
- The inclusion of green onion and culantro adds freshness and depth to the soup's flavor profile.
Concerns
- Processed ingredients such as corn maltodextrin and hydrolyzed soy protein raise concerns about quality and safety.
- The presence of sugar and salt in the seasoning packet indicates a reliance on additives that may detract from overall healthiness.
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this soup broth and why it matters.
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Is Rice safe in this soup broth?
Good
Rice is used here as base. Rice serves as the primary ingredient providing the main carbohydrate source in this noodle soup. It is a staple food with minimal processing.
Role in formula: base
Original: rice
-
Is Water safe in this soup broth?
Good
Water is used here as base. Water is essential for cooking the noodles and is a natural, safe ingredient with no quality concerns.
Role in formula: base
Original: water
-
Is Sugar safe in this soup broth?
Medium
Sugar is used here as sweetener. Sugar is added for flavor enhancement but raises concerns due to its processed nature and potential health implications.
Role in formula: sweetener
Original: sugar
-
Is Salt safe in this soup broth?
Medium
Salt is used here as flavor. Salt is used to enhance flavor but excessive consumption can lead to health issues, raising concerns about its presence in processed foods.
Role in formula: flavor
Original: salt
-
Is Corn Maltodextrin safe in this soup broth?
Medium
Corn Maltodextrin is used here as thickener. Corn maltodextrin is a processed carbohydrate used for texture and stability, but it may raise concerns about its health effects.
Role in formula: thickener
Original: corn maltodextrin
-
Is Hydrolyzed Soy And Mung Bean Protein safe in this soup broth?
Medium
Hydrolyzed Soy And Mung Bean Protein is used here as flavor. This ingredient is used to enhance umami flavor but is a processed protein that may not be as beneficial as whole food sources.
Role in formula: flavor
Original: hydrolyzed soy and mung bean protein
-
Is Yeast Extract safe in this soup broth?
Medium
Yeast Extract is used here as flavor. Yeast extract is used for its savory flavor but is a processed ingredient that may raise concerns about additives in food.
Role in formula: flavor
Original: yeast extract
-
Is Green Onion safe in this soup broth?
Good
Green Onion is used here as natural_extract. Green onion adds freshness and flavor to the soup, contributing positively to the overall quality of the product.
Role in formula: natural_extract
Original: green onion
-
Is Tamarind Powder safe in this soup broth?
Good
Tamarind Powder is used here as natural_extract. Tamarind powder provides a unique sour flavor, enhancing the soup's taste profile with a natural ingredient.
Role in formula: natural_extract
Original: tamarind powder
-
Is Malic Acid safe in this soup broth?
Medium
Malic Acid is used here as acidulant. Malic acid is used to enhance sourness but is a synthetic ingredient that may raise concerns about its processing.
Role in formula: acidulant
Original: malic acid
-
Is Chili Pepper safe in this soup broth?
Good
Chili Pepper is used here as natural_extract. Chili pepper adds heat and flavor to the soup, contributing positively to the overall taste and quality.
Role in formula: natural_extract
Original: chili pepper
-
Is Lemongrass safe in this soup broth?
Good
Lemongrass is used here as natural_extract. Lemongrass provides a citrusy flavor that enhances the soup's profile, being a natural and beneficial ingredient.
Role in formula: natural_extract
Original: lemongrass
-
Is Citric Acid safe in this soup broth?
Medium
Citric Acid is used here as acidulant. Citric acid is used for flavor enhancement and preservation but is a processed ingredient that may raise quality concerns.
Role in formula: acidulant
Original: citric acid
-
Is Silicon Dioxide safe in this soup broth?
Bad
Silicon Dioxide is used here as anti-caking agent. Silicon dioxide is added to prevent clumping but is a synthetic additive that raises concerns about its safety in food products.
Role in formula: anti-caking agent
Original: silicon dioxide
-
Is Kaffir Lime Leaf safe in this soup broth?
Good
Kaffir Lime Leaf is used here as natural_extract. Kaffir lime leaf adds a distinct citrus flavor, enhancing the soup's taste with a natural ingredient.
Role in formula: natural_extract
Original: kaffir lime leaf
-
Is Galangal safe in this soup broth?
Good
Galangal is used here as natural_extract. Galangal, or Thai ginger, contributes a unique flavor profile, being a natural ingredient that enhances the soup's quality.
Role in formula: natural_extract
Original: galangal
-
Is Fried Chili Oil safe in this soup broth?
Medium
Fried Chili Oil is used here as flavor. Fried chili oil adds depth and spiciness to the soup but is a processed ingredient that may raise health concerns.
Role in formula: flavor
Original: fried chili oil
-
Is Garlic safe in this soup broth?
Good
Garlic is used here as natural_extract. Garlic is a natural flavor enhancer that adds depth to the soup, contributing positively to its overall quality.
Role in formula: natural_extract
Original: garlic
-
Is Shallot safe in this soup broth?
Good
Shallot is used here as natural_extract. Shallot provides a mild onion flavor, enhancing the soup's taste with a natural ingredient.
Role in formula: natural_extract
Original: shallot
-
Is Soybean Oil safe in this soup broth?
Medium
Soybean Oil is used here as oil_fat. Soybean oil is used for frying and flavor but is a processed oil that may raise concerns about health effects.
Role in formula: oil_fat
Original: soybean oil
-
Is Extractive Of Paprika safe in this soup broth?
Medium
Extractive Of Paprika is used here as colorant. Extractive of paprika is used for color and flavor enhancement but is a processed ingredient that may raise quality concerns.
Role in formula: colorant
Original: extractive of paprika
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Is Culantro safe in this soup broth?
Good
Culantro is used here as natural_extract. Culantro adds a fresh, herbaceous flavor to the soup, contributing positively to the overall quality.
Role in formula: natural_extract
Original: culantro
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3418970
More from this brand: Simply Asia products in Zerotox
Similar products: soup_broth in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.