Is Ice Cream Regatta Waffle Cone Safe? Ingredient Analysis
Premia
This page reviews Ice Cream Regatta Waffle Cone by Premia as a dessert. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Mono And Diglycerides, Carrageenan, Refined Canola Oil.
60 / 100
Why score is 60
The composition includes a high percentage of ice cream (91%) with ingredients like sugar and milk powder. However, the presence of synthetic emulsifiers and stabilizers raises quality concerns.
Main concern
Contains synthetic emulsifiers (mono- and diglycerides) which may raise concerns about processing.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains real vanilla flavoring, enhancing the overall taste profile.
- High milk content from whole milk powder contributes to a creamy texture.
- Includes stabilizers like guar gum, which can improve texture and mouthfeel.
Concerns
- Contains synthetic emulsifiers (mono- and diglycerides) which may raise concerns about processing.
- Presence of carrageenan, a thickener that has been linked to digestive issues in some studies.
- Waffle cone includes refined canola oil, which is a processed ingredient with potential health concerns.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this dessert and why it matters.
-
Is Water safe in this dessert?
Good
Water is used here as base. Water serves as the primary solvent in the ice cream, essential for creating the desired texture.
Role in formula: base
Original: vesi
-
Is Sugar safe in this dessert?
Medium
Sugar is used here as sweetener. Sugar is used to sweeten the ice cream, but its high content raises concerns about excessive sweetness.
Role in formula: sweetener
Original: suhkur
-
Is Whole Milk Powder safe in this dessert?
Good
Whole Milk Powder is used here as base. Whole milk powder adds creaminess and richness to the ice cream, contributing positively to flavor.
Role in formula: base
Original: täispiimapulber
-
Is Butter safe in this dessert?
Good
Butter is used here as base. Butter enhances the flavor and creaminess of the ice cream, providing a rich mouthfeel.
Role in formula: base
Original: või
-
Is Whey Powder safe in this dessert?
Medium
Whey Powder is used here as base. Whey powder adds protein and can improve texture, but it is a processed ingredient.
Role in formula: base
Original: vadakupulber
-
Is Mono And Diglycerides safe in this dessert?
Bad
Mono And Diglycerides is used here as emulsifier. These synthetic emulsifiers help blend ingredients but raise concerns about their processing and health effects.
Role in formula: emulsifier
Original: emulgaator rasvhapete mono-ja diglütseriidid
-
Is Guar Gum safe in this dessert?
Medium
Guar Gum is used here as stabilizer. Guar gum is a natural thickener that improves texture but can cause digestive issues in some individuals.
Role in formula: stabilizer
Original: guarkummi
-
Is Carrageenan safe in this dessert?
Bad
Carrageenan is used here as stabilizer. Carrageenan is used for thickening but has been associated with gastrointestinal issues in some studies.
Role in formula: stabilizer
Original: karrageen
-
Is Vanilla Flavoring safe in this dessert?
Medium
Vanilla Flavoring is used here as flavor. Vanilla flavoring enhances taste but may be artificial, raising concerns about synthetic additives.
Role in formula: flavor
Original: lõhna - ja maitseaine (vanill)
-
Is Wheat Flour safe in this dessert?
Medium
Wheat Flour is used here as base. Wheat flour is a primary ingredient in the waffle cone, providing structure but is a refined grain.
Role in formula: base
Original: nisujahu
-
Is Starch safe in this dessert?
Medium
Starch is used here as base. Starch is used for texture in the waffle cone but is a processed ingredient with limited nutritional value.
Role in formula: base
Original: tärklis
-
Is Refined Canola Oil safe in this dessert?
Bad
Refined Canola Oil is used here as base. Refined canola oil is a processed fat that may raise health concerns due to its processing methods.
Role in formula: base
Original: rafineeritud rapsiõli
-
Is Sodium Bicarbonate safe in this dessert?
Medium
Sodium Bicarbonate is used here as leavening agent. Sodium bicarbonate is used as a leavening agent in the waffle cone, but it is a processed ingredient.
Role in formula: leavening agent
Original: kergitusaine söögisooda
-
Is Soy Lecithin safe in this dessert?
Medium
Soy Lecithin is used here as emulsifier. Soy lecithin is a common emulsifier that helps blend ingredients but is derived from soy, which may be a concern for some.
Role in formula: emulsifier
Original: emulgaator sojaletsitiin
-
Is Salt safe in this dessert?
Good
Salt is used here as base. Salt enhances flavor in the waffle cone, contributing positively to taste without significant health concerns.
Role in formula: base
Original: sool
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3913997
More from this brand: Premia products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: wheat
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.