Ice Cream with Biscuit Flavor Between Two Black Biscuits product image with 60/100 Zerotox safety score

Is Ice Cream with Biscuit Flavor Between Two Black Biscuits Safe? Ingredient Analysis

Algida

Ice Cream with Biscuit Flavor Between Two Black Biscuits is a dessert from Algida. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.

The main ingredients worth reviewing are Glucose Syrup, Flavorings.

60 / 100

Moderate quality

Why score is 60

The composition includes several processed ingredients like glucose syrup and stabilizers, which raise quality concerns. The presence of artificial flavors and emulsifiers further indicates a less natural product profile.

Main concern

Contains glucose syrup, a processed sweetener that raises quality concerns.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains milk and cream, which provide a creamy texture and flavor.
  • Includes stabilizers like guar gum and pectin, which help maintain consistency.
  • Low-fat cocoa adds a chocolate flavor without excessive fat content.

Concerns

  • Contains glucose syrup, a processed sweetener that raises quality concerns.
  • Includes artificial flavors, which may indicate a lack of natural ingredients.
  • Presence of palm oil raises sustainability concerns.

Who should avoid this product?

This dessert may not be the best fit for:

  • people with sensitive skin or fragrance sensitivity
  • people avoiding animal-derived ingredients

Ingredients breakdown

Each ingredient below is explained in the context of this dessert so the page answers more than a simple label list.

  • Is Reconstituted Skim Milk safe in this dessert?

    Good

    Reconstituted Skim Milk is used here as base. Reconstituted skim milk serves as a primary ingredient, providing a creamy base while being lower in fat compared to whole milk.

    Role in formula: base

    Original: Възстановено обезмаслено МЛЯКО

    Read the full ingredient profile for Reconstituted Skim Milk

  • Is Sugar safe in this dessert?

    Medium

    Sugar is used here as sweetener. Sugar is used for sweetness but is a refined ingredient that contributes to overall calorie content without nutritional benefits.

    Role in formula: sweetener

    Original: захар

    Read the full ingredient profile for Sugar

  • Is Vegetable Fat safe in this dessert?

    Medium

    Vegetable Fat is used here as base. Vegetable fat, including coconut and palm oil, provides creaminess but raises concerns about health and sustainability due to palm oil sourcing.

    Role in formula: base

    Original: растителна мазнина (кокосова, палмова)

    Read the full ingredient profile for Vegetable Fat

  • Is Glucose Syrup safe in this dessert?

    Bad

    Glucose Syrup is used here as sweetener. Glucose syrup is a highly processed sweetener that can lead to rapid spikes in blood sugar levels, raising health concerns.

    Role in formula: sweetener

    Original: глюкозен сироп

    Read the full ingredient profile for Glucose Syrup

  • Is Wheat Flour safe in this dessert?

    Medium

    Wheat Flour is used here as base. Wheat flour is used for texture but is a refined ingredient that lacks fiber and other nutrients found in whole grains.

    Role in formula: base

    Original: ПШЕНИЧНО брашно

  • Is Cream safe in this dessert?

    Good

    Cream is used here as base. Cream adds richness and flavor, enhancing the overall sensory experience of the ice cream.

    Role in formula: base

    Original: сметана (МЛЯКО)

    Read the full ingredient profile for Cream

  • Is Sweet Whey Powder safe in this dessert?

    Medium

    Sweet Whey Powder is used here as base. Sweet whey powder contributes to flavor and texture but is a byproduct of cheese production, raising questions about processing.

    Role in formula: base

    Original: сладка суроватка (МЛЯКО) на прах

    Read the full ingredient profile for Sweet Whey Powder

  • Is Dextrose safe in this dessert?

    Medium

    Dextrose is used here as sweetener. Dextrose is a simple sugar that can enhance sweetness but is also a processed ingredient with limited nutritional value.

    Role in formula: sweetener

    Original: декстроза

    Read the full ingredient profile for Dextrose

  • Is Low Fat Cocoa safe in this dessert?

    Good

    Low Fat Cocoa is used here as flavor. Low-fat cocoa provides chocolate flavor while being lower in fat, contributing positively to the flavor profile.

    Role in formula: flavor

    Original: нискомаслено какао

    Read the full ingredient profile for Low Fat Cocoa

  • Is Emulsifier safe in this dessert?

    Medium

    Emulsifier is used here as emulsifier. Emulsifiers like mono- and diglycerides help blend ingredients but are often derived from processed sources, raising quality concerns.

    Role in formula: emulsifier

    Original: емулгатор (моно - и диглицериди на мастни киселини)

    Read the full ingredient profile for Emulsifier

  • Is Stabilizers safe in this dessert?

    Medium

    Stabilizers is used here as stabilizer. Stabilizers such as guar gum and modified starch help maintain texture but indicate a processed composition.

    Role in formula: stabilizer

    Original: стабилизатори (гуар гума, гума от рожково дърво, модифицирана скорбяла, пектин)

    Read the full ingredient profile for Stabilizers

  • Is Salt safe in this dessert?

    Good

    Salt is used here as base. Salt enhances flavor and balances sweetness, playing a crucial role in the overall taste profile.

    Role in formula: base

    Original: сол

    Read the full ingredient profile for Salt

  • Is Citric Acid safe in this dessert?

    Medium

    Citric Acid is used here as acidulant. Citric acid is used to regulate acidity but is a processed ingredient that may raise concerns about artificial additives.

    Role in formula: acidulant

    Original: регулатор на киселинността (лимонена киселина)

    Read the full ingredient profile for Citric Acid

  • Is Flavorings safe in this dessert?

    Bad

    Flavorings is used here as flavor. Flavorings are often artificial and can detract from the natural quality of the product, raising safety concerns.

    Role in formula: flavor

    Original: ароматизанти

    Read the full ingredient profile for Flavorings

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 4205822

More from this brand: Algida products in Zerotox

Similar products: dessert in Zerotox database

Allergens detected: soy , egg , nuts , peanuts , sesame

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Our analysis indicates animal-derived ingredients may be present in this product. See the Ingredients section and the label for details.
Algida — Ice Cream with Biscuit Flavor Between Two Black Biscuits has a Zerotox safety score of 60 / 100. Check the ingredient breakdown above. More Algida products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We detected: soy, egg, nuts, peanuts, sesame. If you have allergies, check the label and the Ingredients section above.
This product is flagged for: Contains glucose syrup, a processed sweetener that raises quality concerns.; Includes artificial flavors, which may indicate a lack of natural ingredients.; Presence of palm oil raises sustainability concerns.. See the Concerns and Ingredients sections above.
Browse Algida products on Zerotox with ingredient analysis and safety scores.
Algida — Ice Cream with Biscuit Flavor Between Two Black Biscuits has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
Our analysis notes: Contains milk and cream, which provide a creamy texture and flavor.; Includes stabilizers like guar gum and pectin, which help maintain consistency.; Low-fat cocoa adds a chocolate flavor without excessive fat content.. See the Pros section above.
This depends on the ingredient profile. People with sensitive skin or scalp, users avoiding fragrance, sulfates or animal-derived ingredients, and cautious shoppers should review the breakdown above before buying. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
The composition includes several processed ingredients like glucose syrup and stabilizers, which raise quality concerns. The presence of artificial flavors and emulsifiers further indicates a less natural product profile. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Algida — Ice Cream with Biscuit Flavor Between Two Black Biscuits has a Zerotox score of 60 / 100 among dessert products. See the full breakdown above.