Is Jicama Salsas Negras Safe? Ingredient Analysis
Tasty-Zone
Jicama Salsas Negras is one of the sauce condiment products analyzed by Zerotox for Tasty-Zone. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
The sections below explain why ingredients like Monosodium Glutamate, Caramel Color affect the overall evaluation.
60 / 100
Why score is 60
The composition includes jicama and various seasonings, but also contains monosodium glutamate and caramel color, raising quality concerns. The presence of sugar further complicates the ingredient profile.
Main concern
Monosodium glutamate is a synthetic flavor enhancer that may raise concerns for some consumers regarding processed ingredients.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Jicama is a natural ingredient that adds texture and flavor, contributing positively to the overall composition.
- The use of garlic and onion powder enhances the flavor profile, providing a savory base without artificial additives.
Concerns
- Monosodium glutamate is a synthetic flavor enhancer that may raise concerns for some consumers regarding processed ingredients.
- Caramel color is an artificial colorant that indicates a level of processing that may not align with clean ingredient preferences.
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this sauce condiment.
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Is Dehydrated Jicama safe in this sauce condiment?
Good
Dehydrated Jicama is used here as base. Dehydrated jicama serves as the primary ingredient, providing a natural source of flavor and texture. Its minimal processing supports a positive quality assessment.
Role in formula: base
Original: jícama deshidratada
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Is Vegetable Oil safe in this sauce condiment?
Medium
Vegetable Oil is used here as base. Vegetable oil is used for texture and mouthfeel but may raise concerns due to potential processing and refinement.
Role in formula: base
Original: aceite vegetal
-
Is Garlic Powder safe in this sauce condiment?
Good
Garlic Powder is used here as flavor. Garlic powder adds a natural savory flavor, enhancing the overall taste without synthetic additives.
Role in formula: flavor
Original: polvo de ajo
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Is Onion Powder safe in this sauce condiment?
Good
Onion Powder is used here as flavor. Onion powder contributes to the flavor profile, providing a natural taste enhancement without artificial ingredients.
Role in formula: flavor
Original: polvo de cebolla
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Is Salt safe in this sauce condiment?
Good
Salt is used here as flavor. Salt is a common seasoning that enhances flavor, used here in moderation to balance the overall taste.
Role in formula: flavor
Original: sal
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Is Monosodium Glutamate safe in this sauce condiment?
Bad
Monosodium Glutamate is used here as flavor. Monosodium glutamate is a synthetic flavor enhancer that raises concerns about processed ingredients and potential sensitivities.
Role in formula: flavor
Original: glutamato monosódico
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Is Black Pepper safe in this sauce condiment?
Good
Black Pepper is used here as flavor. Black pepper adds a natural spiciness and depth of flavor, enhancing the overall taste without artificial components.
Role in formula: flavor
Original: pimienta negra
-
Is Sugar safe in this sauce condiment?
Medium
Sugar is used here as sweetener. Sugar is included for sweetness but raises concerns about added sugars in the product, impacting health perceptions.
Role in formula: sweetener
Original: azúcar
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Is Soy Sauce safe in this sauce condiment?
Medium
Soy Sauce is used here as flavor. Soy sauce adds umami flavor but is a processed ingredient that may contain additives, raising quality concerns.
Role in formula: flavor
Original: salsa de soya
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Is Caramel Color safe in this sauce condiment?
Bad
Caramel Color is used here as colorant. Caramel color is an artificial colorant that indicates a level of processing and may not align with clean ingredient preferences.
Role in formula: colorant
Original: color caramelo
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Is Citric Acid safe in this sauce condiment?
Medium
Citric Acid is used here as acidulant. Citric acid is used for acidity and preservation but is a processed ingredient that may raise concerns for some consumers.
Role in formula: acidulant
Original: ácido cítrico
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4067480
More from this brand: Tasty-Zone products in Zerotox
Similar products: sauce_condiment in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.