Is Jumbo Toffee Ganze Nuss Safe? Ingredient Analysis
Chocola
Jumbo Toffee Ganze Nuss is a dessert from Chocola. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
The main ingredients worth reviewing are Palm Fat, Glucose Syrup, Emulsifiers Soy Lecithin Mono And Diglycerides Of Fatty Acids.
60 / 100
Why score is 60
The product contains several processed ingredients like glucose syrup and emulsifiers, which raise quality concerns. The presence of palm fat and artificial flavors further impacts its safety profile.
Main concern
Palm fat raises sustainability concerns due to environmental impact.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains hazelnuts, which provide a natural flavor and texture.
- Includes cocoa butter, a good quality fat that enhances mouthfeel.
- Natural vanilla extract adds flavor without synthetic additives.
Concerns
- Palm fat raises sustainability concerns due to environmental impact.
- Glucose syrup is a highly processed sweetener with potential health implications.
- Emulsifiers like mono- and diglycerides may raise concerns about processing.
Who should avoid this product?
This dessert may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Each ingredient below is explained in the context of this dessert so the page answers more than a simple label list.
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Is Sugar safe in this dessert?
Medium
Sugar is used here as sweetener. Sugar is a common sweetener that enhances flavor but contributes to high caloric content and potential health issues with excessive consumption.
Role in formula: sweetener
Original: Zucker
-
Is Palm Fat safe in this dessert?
Bad
Palm Fat is used here as base. Palm fat is a highly processed fat that raises environmental concerns due to deforestation and habitat destruction associated with its production.
Role in formula: base
Original: Palmfett
-
Is Cocoa Butter safe in this dessert?
Good
Cocoa Butter is used here as base. Cocoa butter is a natural fat derived from cocoa beans, providing a smooth texture and rich flavor, contributing positively to the product's quality.
Role in formula: base
Original: Kakaobutter
-
Is Skimmed Milk Powder safe in this dessert?
Medium
Skimmed Milk Powder is used here as base. Skimmed milk powder adds creaminess and flavor but is a processed dairy product that may not appeal to all consumers.
Role in formula: base
Original: Magermilchpulver
-
Is Sweet Whey Powder safe in this dessert?
Medium
Sweet Whey Powder is used here as base. Sweet whey powder is a byproduct of cheese production, adding protein and flavor but is processed and may contain additives.
Role in formula: base
Original: Süßmolkenpulver
-
Is Hazelnuts safe in this dessert?
Good
Hazelnuts is used here as base. Hazelnuts provide natural flavor, texture, and healthy fats, contributing positively to the product's overall quality.
Role in formula: base
Original: Haselnüsse
-
Is Glucose Syrup safe in this dessert?
Bad
Glucose Syrup is used here as sweetener. Glucose syrup is a highly processed sweetener that can lead to rapid spikes in blood sugar levels, raising health concerns.
Role in formula: sweetener
Original: Glukosesirup
-
Is Cocoa Mass safe in this dessert?
Good
Cocoa Mass is used here as base. Cocoa mass is made from ground cocoa beans, providing rich flavor and antioxidants, enhancing the product's quality.
Role in formula: base
Original: Kakaomasse
-
Is Whole Milk Powder safe in this dessert?
Medium
Whole Milk Powder is used here as base. Whole milk powder adds creaminess and flavor but is a processed dairy product that may not suit all dietary preferences.
Role in formula: base
Original: Vollmilchpulver
-
Is Butter Fat safe in this dessert?
Medium
Butter Fat is used here as base. Butter fat contributes to flavor and texture but is a saturated fat that should be consumed in moderation.
Role in formula: base
Original: Butterreinfett
-
Is Cream Powder safe in this dessert?
Medium
Cream Powder is used here as base. Cream powder adds richness and flavor but is a processed dairy product that may not appeal to all consumers.
Role in formula: base
Original: Sahnepulver
-
Is Condensed Milk safe in this dessert?
Medium
Condensed Milk is used here as base. Condensed milk adds sweetness and creaminess but is a processed ingredient with high sugar content.
Role in formula: base
Original: Kondensmilch
-
Is Emulsifiers Soy Lecithin Mono And Diglycerides Of Fatty Acids safe in this dessert?
Bad
Emulsifiers Soy Lecithin Mono And Diglycerides Of Fatty Acids is used here as emulsifier. Emulsifiers help blend ingredients but are often processed and may raise concerns about their health effects.
Role in formula: emulsifier
Original: Emulgatoren (Lecithine (Soja), Mono - und Diglyceride von Speisefettsäuren)
-
Is Hazelnut Paste safe in this dessert?
Good
Hazelnut Paste is used here as base. Hazelnut paste enhances flavor and texture, providing a natural ingredient that contributes positively to the product.
Role in formula: base
Original: Haselnussmark
-
Is Caramel Sugar Syrup safe in this dessert?
Medium
Caramel Sugar Syrup is used here as sweetener. Caramel sugar syrup adds sweetness and color but is a processed ingredient that may not be suitable for all consumers.
Role in formula: sweetener
Original: Karamellzuckersirup
-
Is Milk Sugar safe in this dessert?
Medium
Milk Sugar is used here as sweetener. Milk sugar (lactose) adds sweetness but can be problematic for lactose-intolerant individuals.
Role in formula: sweetener
Original: Milchzucker
-
Is Natural Flavors safe in this dessert?
Bad
Natural Flavors is used here as flavor. Natural flavors are often processed and can be vague in origin, raising concerns about transparency in ingredient sourcing.
Role in formula: flavor
Original: natürliche Aromen
-
Is De Oiled Cocoa Powder safe in this dessert?
Medium
De Oiled Cocoa Powder is used here as base. De-oiled cocoa powder adds chocolate flavor but is a processed ingredient that may not appeal to all consumers.
Role in formula: base
Original: stark entöltes Kakaopulver
-
Is Vanilla Extract safe in this dessert?
Good
Vanilla Extract is used here as flavor. Vanilla extract is a natural flavoring that enhances taste without synthetic additives, contributing positively to quality.
Role in formula: flavor
Original: Vanilleextrakt
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Is Table Salt safe in this dessert?
Good
Table Salt is used here as base. Table salt enhances flavor and is a necessary mineral, contributing positively to the overall taste of the product.
Role in formula: base
Original: Speisesalz
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3549265
More from this brand: Chocola products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: milk , hazelnuts , gluten , egg
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.