Is Kolonáda Premium Milk Safe? Ingredient Analysis
Opavia
Kolonáda Premium Milk is a dessert from Opavia. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
The main ingredients worth reviewing are Emulsifier E442, Emulsifier E476, Palm Oil.
60 / 100
Why score is 60
The composition includes milk chocolate (73%) with various emulsifiers and preservatives. The presence of synthetic emulsifiers like E442 and E476 raises quality concerns, indicating a processed product.
Main concern
Contains synthetic emulsifiers E442 and E476, which raise concerns about processing.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains 73% milk chocolate, providing a rich chocolate flavor.
- Milk chocolate includes cocoa solids, contributing to taste.
- Wheat flour is present, adding texture to the product.
- The product is widely available, making it accessible.
Concerns
- Contains synthetic emulsifiers E442 and E476, which raise concerns about processing.
- Presence of palm oil indicates potential environmental concerns.
- May contain allergens like eggs and nuts, limiting its consumer base.
- High sugar content from milk chocolate may not appeal to health-conscious consumers.
Who should avoid this product?
This dessert may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Each ingredient below is explained in the context of this dessert so the page answers more than a simple label list.
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Is Milk Chocolate safe in this dessert?
Medium
Milk Chocolate is used here as base. Milk chocolate provides the primary flavor and texture in this product. However, it contains sugar and other additives that may raise quality concerns.
Role in formula: base
Original: mléčná čokoláda
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Is Whey Powder safe in this dessert?
Medium
Whey Powder is used here as base. Whey powder is used for texture and flavor enhancement. While it adds protein, it is a processed ingredient that may raise concerns.
Role in formula: base
Original: syrovátkový
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Is Emulsifier E442 safe in this dessert?
Bad
Emulsifier E442 is used here as emulsifier. E442 is a synthetic emulsifier that helps blend ingredients but raises concerns about its processing and potential health effects.
Role in formula: emulsifier
Original: emulgatory (E442)
-
Is Emulsifier E476 safe in this dessert?
Bad
Emulsifier E476 is used here as emulsifier. E476 is another synthetic emulsifier that aids in texture but is associated with processing concerns and potential health implications.
Role in formula: emulsifier
Original: emulgatory (E476)
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Is Wheat Flour safe in this dessert?
Good
Wheat Flour is used here as base. Wheat flour contributes to the structure and texture of the product. It is a common ingredient in baked goods.
Role in formula: base
Original: pšeničná mouka
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Is Palm Oil safe in this dessert?
Bad
Palm Oil is used here as base. Palm oil is used for texture and stability but raises environmental concerns due to deforestation associated with its production.
Role in formula: base
Original: palmový rok
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4192209
More from this brand: Opavia products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: egg , nuts
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.