Is Kronenbourg 25 Cl Kronenbourg 4.2 Degree Alcohol Safe? Ingredient Analysis
Kronenbourg
This page reviews Kronenbourg 25 Cl Kronenbourg 4.2 Degree Alcohol by Kronenbourg as a alcoholic beverage. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Sulfites.
60 / 100
Why score is 60
The composition includes malted barley, glucose syrup, and sulfites. The presence of glucose syrup and sulfites raises concerns about processing and potential sensitivities.
Main concern
Glucose syrup is a processed ingredient that may raise concerns about added sugars.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Malted barley is a natural ingredient that contributes to the beverage's flavor profile.
- The use of hops extract adds a traditional element to the brewing process.
Concerns
- Glucose syrup is a processed ingredient that may raise concerns about added sugars.
- Sulfites are preservatives that can cause sensitivities in some individuals.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this alcoholic beverage and why it matters.
-
Is Water safe in this alcoholic beverage?
Good
Water is used here as base. Water is the primary ingredient, providing the necessary liquid base for the beverage. Its quality is crucial for overall taste.
Role in formula: base
Original: Eau
-
Is Malted Barley safe in this alcoholic beverage?
Good
Malted Barley is used here as base. Malted barley is a key ingredient in brewing, contributing sugars for fermentation and flavor. It is a natural and traditional component.
Role in formula: base
Original: MALT D'ORGE
-
Is Wheat safe in this alcoholic beverage?
Good
Wheat is used here as base. Wheat is used in brewing to enhance the flavor and body of the beer. It is a natural grain that adds complexity.
Role in formula: base
Original: BLE
-
Is Glucose Syrup safe in this alcoholic beverage?
Medium
Glucose Syrup is used here as sweetener. Glucose syrup is a processed sweetener that provides additional sugars for fermentation. Its use raises concerns about added sugars in the beverage.
Role in formula: sweetener
Original: sirop de glucose
-
Is Malted Wheat safe in this alcoholic beverage?
Good
Malted Wheat is used here as base. Malted wheat contributes to the beer's flavor and mouthfeel. It is a natural ingredient that enhances the brewing process.
Role in formula: base
Original: MALT DE BLE
-
Is Hops Extract safe in this alcoholic beverage?
Good
Hops Extract is used here as flavor. Hops extract is used for flavoring and preserving the beer. It adds bitterness and aroma, essential for balance in brewing.
Role in formula: flavor
Original: extrait de houblon
-
Is Sulfites safe in this alcoholic beverage?
Bad
Sulfites is used here as preservative. Sulfites are added as preservatives to prevent spoilage. However, they can cause allergic reactions in sensitive individuals.
Role in formula: preservative
Original: SULFITES
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3589211
More from this brand: Kronenbourg products in Zerotox
Similar products: alcoholic_beverage in Zerotox database
Allergens detected: sulfites
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.