Is Mango Flavored Hard Candy Safe? Ingredient Analysis
Fritt
Mango Flavored Hard Candy is a dessert from Fritt. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
The main ingredients worth reviewing are Sugar, Palm Oil.
60 / 100
Why score is 60
The composition includes glucose syrup and sugar as primary sweeteners, along with palm and coconut oils. The presence of artificial colors and emulsifiers raises quality concerns.
Main concern
High sugar content from glucose syrup and sugar raises concerns about excessive sweetness.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains mango powder, providing a fruit flavor component that enhances taste.
- Includes natural antioxidants like ascorbic acid, which can help maintain product freshness.
Concerns
- High sugar content from glucose syrup and sugar raises concerns about excessive sweetness.
- Contains palm oil, which is associated with environmental issues and health concerns.
Who should avoid this product?
This dessert may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Each ingredient below is explained in the context of this dessert so the page answers more than a simple label list.
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Is Glucose Syrup safe in this dessert?
Medium
Glucose Syrup is used here as sweetener. Glucose syrup is a processed sweetener derived from starch, providing sweetness but raising concerns about high sugar content.
Role in formula: sweetener
Original: syrop glukozowy
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Is Sugar safe in this dessert?
Bad
Sugar is used here as sweetener. Sugar is a refined sweetener that contributes to high caloric content and potential health risks when consumed in excess.
Role in formula: sweetener
Original: cukier
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Is Palm Oil safe in this dessert?
Bad
Palm Oil is used here as base. Palm oil is a highly processed fat that raises health concerns and is linked to environmental issues due to deforestation.
Role in formula: base
Original: tłuszcz palmowy
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Is Coconut Oil safe in this dessert?
Medium
Coconut Oil is used here as base. Coconut oil is a saturated fat that can raise cholesterol levels, though it is often used for its flavor and texture.
Role in formula: base
Original: tłuszcz kokosowy
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Is Gum Arabic safe in this dessert?
Good
Gum Arabic is used here as thickener. Gum arabic is a natural thickening agent that helps improve texture without significant health concerns.
Role in formula: thickener
Original: guma arabska
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Is Citric Acid safe in this dessert?
Good
Citric Acid is used here as acidulant. Citric acid is a natural preservative and flavor enhancer that helps maintain acidity and freshness.
Role in formula: acidulant
Original: kwas cytrynowy
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Is Rice Protein Hydrolysate safe in this dessert?
Medium
Rice Protein Hydrolysate is used here as base. Rice protein hydrolysate is a processed ingredient that may provide some nutritional benefits but raises concerns about processing.
Role in formula: base
Original: hydrolizat białka ryżowego
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Is Mango Powder safe in this dessert?
Good
Mango Powder is used here as flavor. Mango powder adds natural fruit flavor, contributing to the overall taste profile of the candy.
Role in formula: flavor
Original: sok z mango w proszku
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Is Mono And Diglycerides safe in this dessert?
Medium
Mono And Diglycerides is used here as emulsifier. These emulsifiers help blend ingredients but are often derived from processed fats, raising some quality concerns.
Role in formula: emulsifier
Original: mono - i diglicerydy kwasów tłuszczowych estryfikowane kwasem cytrynowym
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Is Natural Flavor safe in this dessert?
Medium
Natural Flavor is used here as flavor. Natural flavoring enhances taste but can be vague in origin, raising questions about processing.
Role in formula: flavor
Original: naturalny aromat
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Is Ascorbic Acid safe in this dessert?
Good
Ascorbic Acid is used here as antioxidant. Ascorbic acid acts as an antioxidant, helping to preserve freshness and prevent spoilage.
Role in formula: antioxidant
Original: kwas askorbinowy
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Is Paprika Extract safe in this dessert?
Medium
Paprika Extract is used here as colorant. Paprika extract is a natural colorant that enhances visual appeal but may not contribute to flavor.
Role in formula: colorant
Original: ekstrakt z papryki
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Is Curcumin safe in this dessert?
Medium
Curcumin is used here as colorant. Curcumin is a natural colorant derived from turmeric, providing color but raising concerns about processing.
Role in formula: colorant
Original: kurkumina
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3802756
More from this brand: Fritt products in Zerotox
Similar products: dessert in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.