Manuka Honey Mgo 83+ 100mg product image with 30/100 Zerotox safety score

Is Manuka Honey Mgo 83+ 100mg Safe? Ingredient Analysis

Vitawell

Vitawell's Manuka Honey Mgo 83+ 100mg is reviewed here as a food. Zerotox gives it 30/100 based on the current ingredient profile, so it has several flagged ingredients and may not suit cautious buyers.

The ingredient review below focuses especially on Glucose Syrup, Sucrose, Flavouring.

30 / 100

Low quality

Why score is 30

The composition includes glucose syrup and sucrose as primary sweeteners, raising concerns about high sugar content. Additionally, artificial colors like beta-carotene and anthocyanins indicate processing, which detracts from overall quality.

Main concern

Glucose syrup and sucrose are high in sugar, which raises concerns about excessive sweetness and potential health implications.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Monofloral manuka honey is a natural ingredient known for its unique properties, contributing positively to the product's profile.
  • Ascorbic acid serves as an antioxidant, which can help in preserving the product's freshness and quality.

Concerns

  • Glucose syrup and sucrose are high in sugar, which raises concerns about excessive sweetness and potential health implications.
  • The presence of artificial colors such as beta-carotene and anthocyanins suggests a processed nature, which may detract from the product's natural quality.

Ingredients breakdown

Below, each ingredient is described in the context of this food, not just listed as a raw label.

  • Is Glucose Syrup safe in this food?

    Bad

    Glucose Syrup is used here as sweetener. Glucose syrup is a highly processed sweetener derived from starch, contributing to high sugar content and raising health concerns.

    Role in formula: sweetener

    Original: Glucose Syrup

    Read the full ingredient profile for Glucose Syrup

  • Is Sucrose safe in this food?

    Bad

    Sucrose is used here as sweetener. Sucrose is a common sugar that adds sweetness but can lead to health issues when consumed in excess, impacting overall product quality.

    Role in formula: sweetener

    Original: Sucrose

    Read the full ingredient profile for Sucrose

  • Is Monofloral Manuka Honey safe in this food?

    Good

    Monofloral Manuka Honey is used here as base. Monofloral manuka honey is a natural sweetener with unique properties, providing potential benefits and enhancing the product's appeal.

    Role in formula: base

    Original: Monofloral Manuka Honey

  • Is Pectin safe in this food?

    Medium

    Pectin is used here as thickener. Pectin is a natural thickening agent derived from fruits, used to improve texture but may raise concerns about processing.

    Role in formula: thickener

    Original: Pectin

    Read the full ingredient profile for Pectin

  • Is Ascorbic Acid safe in this food?

    Good

    Ascorbic Acid is used here as antioxidant. Ascorbic acid is a natural antioxidant that helps preserve freshness and quality, contributing positively to the product's profile.

    Role in formula: antioxidant

    Original: Ascorbic Acid

    Read the full ingredient profile for Ascorbic Acid

  • Is Coconut Oil safe in this food?

    Medium

    Coconut Oil is used here as base. Coconut oil is a natural fat that adds texture and flavor but is high in saturated fat, raising some health concerns.

    Role in formula: base

    Original: Coconut Oil

    Read the full ingredient profile for Coconut Oil

  • Is Citric Acid safe in this food?

    Medium

    Citric Acid is used here as acidulant. Citric acid is a natural acid used to enhance flavor and preserve freshness, though it may indicate processing.

    Role in formula: acidulant

    Original: Acid (Citric Acid)

    Read the full ingredient profile for Citric Acid

  • Is Sodium Citrate safe in this food?

    Medium

    Sodium Citrate is used here as acidity regulator. Sodium citrate is used to regulate acidity, which can enhance flavor but raises concerns about synthetic additives.

    Role in formula: acidity regulator

    Original: Acidity Regulator (Sodium Citrate)

    Read the full ingredient profile for Sodium Citrate

  • Is Flavouring safe in this food?

    Bad

    Flavouring is used here as flavor. Flavouring is a vague term that may indicate artificial or synthetic flavors, raising concerns about product quality.

    Role in formula: flavor

    Original: Flavouring

    Read the full ingredient profile for Flavouring

  • Is Zinc Citrate safe in this food?

    Medium

    Zinc Citrate is used here as supplement. Zinc citrate is a mineral supplement that may provide benefits but raises concerns about synthetic additives in food products.

    Role in formula: supplement

    Original: Zinc Citrate

    Read the full ingredient profile for Zinc Citrate

  • Is Sunflower Oil safe in this food?

    Medium

    Sunflower Oil is used here as base. Sunflower oil is a common cooking oil that adds texture but is often refined, which may detract from its natural quality.

    Role in formula: base

    Original: Sunflower Oil

    Read the full ingredient profile for Sunflower Oil

  • Is Beta Carotene safe in this food?

    Bad

    Beta Carotene is used here as colorant. Beta-carotene is an artificial colorant that may raise concerns about synthetic additives and processing in food products.

    Role in formula: colorant

    Original: Colours (Beta-Carotene)

    Read the full ingredient profile for Beta Carotene

  • Is Anthocyanins safe in this food?

    Bad

    Anthocyanins is used here as colorant. Anthocyanins are artificial colorants that can indicate processing, raising concerns about the overall quality of the product.

    Role in formula: colorant

    Original: Anthocyanins

    Read the full ingredient profile for Anthocyanins

  • Is Carnauba Wax safe in this food?

    Medium

    Carnauba Wax is used here as glazing agent. Carnauba wax is used as a glazing agent to enhance appearance but is a processed ingredient that may raise quality concerns.

    Role in formula: glazing agent

    Original: Glazing Agent (Carnauba Wax)

    Read the full ingredient profile for Carnauba Wax

  • Is Cholecalciferol safe in this food?

    Medium

    Cholecalciferol is used here as supplement. Cholecalciferol is a form of vitamin D used as a supplement, which may raise concerns about synthetic additives in food products.

    Role in formula: supplement

    Original: Cholecalciferol

    Read the full ingredient profile for Cholecalciferol

  • Is Methylcobalamin safe in this food?

    Medium

    Methylcobalamin is used here as supplement. Methylcobalamin is a form of vitamin B12 used as a supplement, which may raise concerns about synthetic additives in food products.

    Role in formula: supplement

    Original: Methylcobalamin

    Read the full ingredient profile for Methylcobalamin

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 3951333

More from this brand: Vitawell products in Zerotox

Similar products: food in Zerotox database

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Based on our data we do not detect fragrance in this product's listed ingredients. Formulations can change; check the label.
Our analysis notes: Monofloral manuka honey is a natural ingredient known for its unique properties, contributing positively to the product's profile.; Ascorbic acid serves as an antioxidant, which can help in preserving the product's freshness and quality.. See the Pros section above.
This product is flagged for: Glucose syrup and sucrose are high in sugar, which raises concerns about excessive sweetness and potential health implications.; The presence of artificial colors such as beta-carotene and anthocyanins suggests a processed nature, which may detract from the product's natural quality.. See the Concerns and Ingredients sections above.
This product includes positive or neutral ingredients such as: monofloral manuka honey, ascorbic acid. See the Ingredients section above.
Vitawell — Manuka Honey Mgo 83+ 100mg has a Zerotox score of 30 / 100 among food products. See the full breakdown above.
Check the Ingredients section above. Zerotox flags preservatives, colours and other additives; see the full list.
Vitawell — Manuka Honey Mgo 83+ 100mg has a Zerotox safety score of 30 / 100. Check the ingredient breakdown above. More Vitawell products. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
This product scores 30 / 100 mainly because of: Glucose syrup and sucrose are high in sugar, which raises concerns about excessive sweetness and potential health implications.; The presence of artificial colors such as beta-carotene and anthocyanins suggests a processed nature, which may detract from the product's natural quality.. See the Concerns and Ingredients sections above. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
The composition includes glucose syrup and sucrose as primary sweeteners, raising concerns about high sugar content. Additionally, artificial colors like beta-carotene and anthocyanins indicate processing, which detracts from overall quality. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Main concerns for this product: Glucose syrup and sucrose are high in sugar, which raises concerns about excessive sweetness and potential health implications.; The presence of artificial colors such as beta-carotene and anthocyanins suggests a processed nature, which may detract from the product's natural quality.. See the full list above.
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