Is Marabou Mintkrokant Safe? Ingredient Analysis
Marabou
Marabou's Marabou Mintkrokant is reviewed here as a dessert. Zerotox gives it 45/100 based on the current ingredient profile, so it shows multiple flagged ingredients that may matter for sensitive users.
The ingredient review below focuses especially on Sugar, Whey Powder, Palm Oil.
45 / 100
Why score is 45
The composition includes several problematic ingredients such as palm oil and whey powder, which raise quality and safety concerns. The presence of sugar and emulsifiers further indicates a highly processed product.
Main concern
Palm oil is present, raising concerns about sustainability and health implications associated with its consumption.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains cocoa butter and cocoa mass, which are derived from cocoa beans and contribute to the chocolate flavor.
- Includes almond, providing a nutty flavor and texture, enhancing the overall experience.
Concerns
- Palm oil is present, raising concerns about sustainability and health implications associated with its consumption.
- Whey powder and skimmed milk powder indicate dairy content, which may not be suitable for those with lactose intolerance.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this dessert, not just listed as a raw label.
-
Is Sugar safe in this dessert?
Bad
Sugar is used here as sweetener. Sugar is a highly processed sweetener that contributes to the overall sweetness of the chocolate but raises concerns about excessive consumption.
Role in formula: sweetener
Original: Socker
-
Is Cocoa Butter safe in this dessert?
Good
Cocoa Butter is used here as base. Cocoa butter is a natural fat derived from cocoa beans, providing a smooth texture and rich flavor in chocolate products.
Role in formula: base
Original: kakaosmör
-
Is Cocoa Mass safe in this dessert?
Good
Cocoa Mass is used here as base. Cocoa mass is made from ground cocoa beans and is essential for chocolate flavor, contributing positively to the product's quality.
Role in formula: base
Original: kakaomassa
-
Is Whey Powder safe in this dessert?
Bad
Whey Powder is used here as base. Whey powder is a dairy byproduct that may raise concerns for those with lactose intolerance and indicates a processed ingredient.
Role in formula: base
Original: vasslepulver (MJÖLK)
-
Is Palm Oil safe in this dessert?
Bad
Palm Oil is used here as base. Palm oil is a controversial ingredient due to environmental concerns and potential health risks associated with its consumption.
Role in formula: base
Original: palmolja
-
Is Skimmed Milk Powder safe in this dessert?
Bad
Skimmed Milk Powder is used here as base. Skimmed milk powder is a processed dairy ingredient that may not be suitable for those with lactose intolerance and raises quality concerns.
Role in formula: base
Original: _SKUMMJÖLKSPULVER_
-
Is Butterfat safe in this dessert?
Medium
Butterfat is used here as base. Butterfat is a dairy fat that contributes to the creaminess of the chocolate but raises concerns about saturated fat content.
Role in formula: base
Original: _SMÖRFETT_
-
Is Whey Product safe in this dessert?
Bad
Whey Product is used here as base. Whey product indicates the presence of dairy, which may not be suitable for lactose-intolerant individuals and raises processing concerns.
Role in formula: base
Original: vassleprodukt (_MJÖLK_)
-
Is Almond safe in this dessert?
Good
Almond is used here as base. Almonds provide a natural nutty flavor and texture, enhancing the overall quality of the chocolate.
Role in formula: base
Original: _MANDEL_
-
Is Sugar Concentrated Skimmed Milk safe in this dessert?
Bad
Sugar Concentrated Skimmed Milk is used here as sweetener. This ingredient is a processed form of milk that adds sweetness but raises concerns about added sugars and processing.
Role in formula: sweetener
Original: sockrad kondenserad _SKUMMJÖLK_
-
Is Emulsifier Soy Lecithins safe in this dessert?
Medium
Emulsifier Soy Lecithins is used here as emulsifier. Soy lecithins are used to stabilize the chocolate mixture but are processed ingredients that may raise concerns for some consumers.
Role in formula: emulsifier
Original: emulgeringsmedel (_SOJALECITINER_)
Read the full ingredient profile for Emulsifier Soy Lecithins
-
Is Salt safe in this dessert?
Good
Salt is used here as base. Salt is a natural mineral that enhances flavor and balances sweetness in chocolate products.
Role in formula: base
Original: salt
-
Is Flavors safe in this dessert?
Medium
Flavors is used here as flavor. Flavors are added to enhance the taste profile of the chocolate but may include artificial components that raise quality concerns.
Role in formula: flavor
Original: aromer
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4091404
More from this brand: Marabou products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: milk , almond
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.