Is Marabou Pistachio Safe? Ingredient Analysis
Marabou
Marabou Pistachio is a dessert from Marabou. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
The main ingredients worth reviewing are Glucose Syrup, Flavors.
60 / 100
Why score is 60
The composition includes several processed ingredients like glucose syrup and whey powder, which raise quality concerns. The presence of emulsifiers and artificial flavors further indicates a less clean profile.
Main concern
Includes glucose syrup, a processed sweetener that raises quality concerns.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains pistachios, providing a nutty flavor and texture.
- At least 30% cocoa content indicates a decent chocolate base.
Concerns
- Includes glucose syrup, a processed sweetener that raises quality concerns.
- Whey powder and skimmed milk powder are dairy derivatives, which may not suit all diets.
Who should avoid this product?
This dessert may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Each ingredient below is explained in the context of this dessert so the page answers more than a simple label list.
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Is Sugar safe in this dessert?
Medium
Sugar is used here as sweetener. Sugar is a common sweetener that enhances flavor but contributes to high sweetness levels, raising concerns about excessive sugar intake.
Role in formula: sweetener
Original: Socker
-
Is Cocoa Butter safe in this dessert?
Good
Cocoa Butter is used here as base. Cocoa butter is a natural fat derived from cocoa beans, providing a smooth texture and rich flavor in chocolate products.
Role in formula: base
Original: kakaosmör
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Is Cocoa Mass safe in this dessert?
Good
Cocoa Mass is used here as base. Cocoa mass is made from ground cocoa beans, contributing to the chocolate flavor and quality of the product.
Role in formula: base
Original: kakaomassa
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Is Whey Powder safe in this dessert?
Medium
Whey Powder is used here as base. Whey powder is a dairy byproduct that adds protein and creaminess but may not be suitable for lactose-intolerant individuals.
Role in formula: base
Original: vasslepulver (mjölk)
-
Is Skimmed Milk Powder safe in this dessert?
Medium
Skimmed Milk Powder is used here as base. Skimmed milk powder adds creaminess and flavor but is a processed dairy ingredient that may not suit all diets.
Role in formula: base
Original: skummjölkspulver
-
Is Butterfat safe in this dessert?
Medium
Butterfat is used here as base. Butterfat contributes to the richness and mouthfeel of the chocolate but is a processed dairy fat.
Role in formula: base
Original: smörfett
-
Is Whey Product safe in this dessert?
Medium
Whey Product is used here as base. Whey product is derived from milk and adds protein but may not be suitable for those avoiding dairy.
Role in formula: base
Original: vassleprodukt (mjölk)
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Is Pistachios safe in this dessert?
Good
Pistachios is used here as natural_extract. Pistachios provide flavor and texture, contributing positively to the overall quality of the chocolate.
Role in formula: natural_extract
Original: pistagenötter (2 %)
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Is Glucose Syrup safe in this dessert?
Bad
Glucose Syrup is used here as sweetener. Glucose syrup is a highly processed sweetener that can lead to rapid spikes in blood sugar levels, raising health concerns.
Role in formula: sweetener
Original: glukossirap
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Is Sunflower Oil safe in this dessert?
Medium
Sunflower Oil is used here as base. Sunflower oil is a common vegetable oil used for texture but is often refined, which may raise quality concerns.
Role in formula: base
Original: solrosolja
-
Is Soy Lecithin safe in this dessert?
Medium
Soy Lecithin is used here as emulsifier. Soy lecithin is used to improve texture and stability but is a processed ingredient that may not suit all dietary preferences.
Role in formula: emulsifier
Original: emulgeringsmedel (sojalecitiner)
-
Is Salt safe in this dessert?
Good
Salt is used here as flavor. Salt enhances flavor and balances sweetness, contributing positively to the overall taste profile.
Role in formula: flavor
Original: salt
-
Is Flavors safe in this dessert?
Bad
Flavors is used here as flavor. Artificial flavors are synthetic additives that can raise concerns about the overall quality and naturalness of the product.
Role in formula: flavor
Original: aromer
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4091171
More from this brand: Marabou products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: milk , nuts
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.