Is Margheritine Di Pasta Frolla Safe? Ingredient Analysis
Pam-Panorama
Margheritine Di Pasta Frolla is a snack from Pam-Panorama. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
The main ingredients worth reviewing are Glucose Fructose Syrup, Palm Fat, Carrageenan.
60 / 100
Why score is 60
The composition includes palm fat and carrageenan, which raise concerns about synthetic additives and processing. The presence of glucose-fructose syrup also indicates a processed nature.
Main concern
Palm fat is a processed ingredient with environmental concerns related to its production.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains apricot puree (10.5%), providing some natural fruit content.
- Includes eggs, which can enhance texture and flavor in baked goods.
- Uses vegetable oils, which are generally considered better than saturated fats.
- Pectin is a natural gelling agent, contributing to texture without synthetic alternatives.
Concerns
- Palm fat is a processed ingredient with environmental concerns related to its production.
- Carrageenan is a thickener that has raised safety concerns in some studies.
- Glucose-fructose syrup is a highly processed sweetener, which may raise quality concerns.
- Contains mono- and diglycerides, which are emulsifiers that can be derived from less desirable sources.
Who should avoid this product?
This snack may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Each ingredient below is explained in the context of this snack so the page answers more than a simple label list.
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Is Wheat Flour safe in this snack?
Good
Wheat Flour is used here as base. Wheat flour serves as the primary ingredient, providing structure and texture to the product. It is a staple in baked goods.
Role in formula: base
Original: farina di frumento
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Is Sugar safe in this snack?
Medium
Sugar is used here as sweetener. Sugar is used for sweetness and flavor enhancement, but its high consumption is linked to various health concerns.
Role in formula: sweetener
Original: zucchero
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Is Glucose Fructose Syrup safe in this snack?
Bad
Glucose Fructose Syrup is used here as sweetener. This syrup is a highly processed sweetener that can contribute to excessive sugar intake and raises quality concerns.
Role in formula: sweetener
Original: sciroppo di glucosio-fruttosio
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Is Apricot Puree safe in this snack?
Good
Apricot Puree is used here as flavor. Apricot puree adds natural flavor and moisture to the product, enhancing its overall taste profile.
Role in formula: flavor
Original: purea di albicocca
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Is Palm Fat safe in this snack?
Bad
Palm Fat is used here as base. Palm fat is a processed ingredient associated with environmental issues and health concerns due to its saturated fat content.
Role in formula: base
Original: grasso di palma
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Is Vegetable Oils safe in this snack?
Medium
Vegetable Oils is used here as base. Vegetable oils (soy, corn, sunflower) are used for texture but can vary in quality and health implications.
Role in formula: base
Original: oli vegetali (soia, mais, girasole)
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Is Eggs safe in this snack?
Good
Eggs is used here as base. Eggs contribute to the product's structure and flavor, providing essential nutrients and improving texture.
Role in formula: base
Original: uova
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Is Whey Powder safe in this snack?
Medium
Whey Powder is used here as base. Whey powder adds protein and can enhance texture, but it is a processed dairy ingredient.
Role in formula: base
Original: siero di latte in polvere
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Is Skimmed Milk Powder safe in this snack?
Medium
Skimmed Milk Powder is used here as base. Skimmed milk powder provides flavor and texture but is a processed dairy product.
Role in formula: base
Original: latte scremato in polvere
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Is Salt safe in this snack?
Good
Salt is used here as flavor. Salt enhances flavor and balances sweetness in baked goods, contributing to overall taste.
Role in formula: flavor
Original: sale
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Is Ammonium Carbonate safe in this snack?
Medium
Ammonium Carbonate is used here as leavening agent. Ammonium carbonate is a leavening agent that helps the product rise, but it is a synthetic compound.
Role in formula: leavening agent
Original: agente lievitante: carbonato di ammonio
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Is Pectin safe in this snack?
Good
Pectin is used here as gelling agent. Pectin is a natural gelling agent that helps achieve the desired texture without synthetic alternatives.
Role in formula: gelling agent
Original: gelificanti: pectina
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Is Carrageenan safe in this snack?
Bad
Carrageenan is used here as gelling agent. Carrageenan is a thickener that has raised safety concerns in some studies, indicating potential quality issues.
Role in formula: gelling agent
Original: carragenina
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Is Mono And Diglycerides Of Fatty Acids safe in this snack?
Bad
Mono And Diglycerides Of Fatty Acids is used here as emulsifier. These emulsifiers can be derived from less desirable sources and may raise concerns about processing.
Role in formula: emulsifier
Original: emulsionanti: mono - e digliceridi degli acidi grassi
Read the full ingredient profile for Mono And Diglycerides Of Fatty Acids
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Is Flavors safe in this snack?
Bad
Flavors is used here as flavor. Flavors are often synthetic and can raise concerns about the quality and safety of the product.
Role in formula: flavor
Original: aromi
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4128271
More from this brand: Pam-Panorama products in Zerotox
Similar products: snack in Zerotox database
Allergens detected: soy , nuts
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.