Is Martin's Potato Bread Safe? Ingredient Analysis
Martin's Famous Pastry Shoppe
Martin's Potato Bread is one of the cereal products analyzed by Zerotox for Martin's Famous Pastry Shoppe. The product scores 60/100 in Zerotox, meaning it looks generally acceptable but still includes some ingredients worth reviewing.
The sections below explain why ingredients like Sodium Stearoyl Lactylate, Mono And Diglycerides, Annatto Color affect the overall evaluation.
60 / 100
Why score is 60
The ingredient list includes enriched wheat flour and potato flour, but also contains sugar and several additives like sodium stearoyl lactylate and mono- and diglycerides, indicating a processed composition with moderate concerns.
Main concern
Includes sugar and sugar syrup, which contribute to sweetness but raise concerns about added sugars.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains potato flour, which adds flavor and texture to the bread.
- Enriched wheat flour provides some essential nutrients like thiamin and riboflavin.
- Yeast is included, which is essential for leavening and contributes to the bread's texture.
- The presence of cultured guar gum may enhance the bread's texture and moisture retention.
Concerns
- Includes sugar and sugar syrup, which contribute to sweetness but raise concerns about added sugars.
- Sodium stearoyl lactylate is a dough conditioner that may raise questions about synthetic additives.
- Mono- and diglycerides are emulsifiers that can be derived from animal fats, raising potential dietary concerns.
- Contains artificial colors like annatto, which may not be desirable for all consumers.
Who should avoid this product?
This product may be less suitable for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Instead of a flat list, this section explains each ingredient in the context of this cereal.
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Is Enriched Wheat Flour safe in this cereal?
Medium
Enriched Wheat Flour is used here as base. Enriched wheat flour is a processed ingredient that provides essential nutrients but raises concerns about processing and gluten content.
Role in formula: base
Original: UNBLEACHED ENRICHED WHEAT FLOUR
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Is Potato Flour safe in this cereal?
Good
Potato Flour is used here as base. Potato flour adds moisture and a unique flavor to the bread, contributing positively to its texture.
Role in formula: base
Original: POTATO FLOUR
-
Is Sugar safe in this cereal?
Medium
Sugar is used here as sweetener. Sugar is added for sweetness but raises concerns about excessive sugar intake in processed foods.
Role in formula: sweetener
Original: SUGAR
-
Is Sugar Syrup safe in this cereal?
Medium
Sugar Syrup is used here as sweetener. Sugar syrup enhances sweetness and moisture but contributes to the overall sugar content of the product.
Role in formula: sweetener
Original: SUGAR SYRUP
-
Is Yeast safe in this cereal?
Good
Yeast is used here as natural_extract. Yeast is essential for fermentation and leavening, contributing to the bread's rise and texture.
Role in formula: natural_extract
Original: YEAST
-
Is Sodium Stearoyl Lactylate safe in this cereal?
Bad
Sodium Stearoyl Lactylate is used here as emulsifier. Sodium stearoyl lactylate is a synthetic emulsifier that raises concerns about processed ingredients in baked goods.
Role in formula: emulsifier
Original: SODIUM STEAROYL LACTYLATE
Read the full ingredient profile for Sodium Stearoyl Lactylate
-
Is Mono And Diglycerides safe in this cereal?
Bad
Mono And Diglycerides is used here as emulsifier. These emulsifiers can be derived from animal fats, raising dietary concerns for some consumers.
Role in formula: emulsifier
Original: MONOGLYCERIDES AND DIGLYCERIDES
-
Is Annatto Color safe in this cereal?
Bad
Annatto Color is used here as colorant. Annatto is an artificial colorant that may not be desirable for consumers seeking natural ingredients.
Role in formula: colorant
Original: ANNATTO COLOR
-
Is Cultured Guar Gum safe in this cereal?
Medium
Cultured Guar Gum is used here as thickener. Cultured guar gum is used to improve texture and moisture retention but is a processed ingredient.
Role in formula: thickener
Original: CULTURED GUAR GUM
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3295501
More from this brand: Martin's Famous Pastry Shoppe products in Zerotox
Similar products: cereal in Zerotox database
Allergens detected: gluten , sesame
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.