Is More Chunky Blueberry-Cheesecake Safe? Ingredient Analysis
More Nutrition
More Chunky Blueberry-Cheesecake is a food from More Nutrition. It has a Zerotox safety score of 50/100, which means it shows multiple flagged ingredients that may matter for sensitive users.
The main ingredients worth reviewing are Palm Fat, Glucose Fructose Syrup, Sucralose.
50 / 100
Why score is 50
The composition includes inulin and blueberry powder, but also contains several synthetic additives like sucralose and palm fat, raising quality concerns.
Main concern
Sucralose is an artificial sweetener that raises concerns about synthetic additives and potential health implications.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Inulin is a natural fiber that can aid digestion, contributing positively to the product's overall composition.
- Blueberry powder provides some natural flavor and color, enhancing the product's appeal without synthetic dyes.
Concerns
- Sucralose is an artificial sweetener that raises concerns about synthetic additives and potential health implications.
- Palm fat is a processed ingredient that is often criticized for environmental and health reasons, impacting the product's quality.
Who should avoid this product?
This food may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
Ingredients breakdown
Each ingredient below is explained in the context of this food so the page answers more than a simple label list.
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Is Inulin safe in this food?
Good
Inulin is used here as base. Inulin is a natural fiber used to improve texture and add dietary fiber, supporting digestive health without raising safety concerns.
Role in formula: base
Original: Inulin
-
Is Wheat Flour safe in this food?
Medium
Wheat Flour is used here as base. Wheat flour is a common ingredient that provides structure but is refined, which may raise concerns for those avoiding gluten.
Role in formula: base
Original: Weizenmehl
-
Is Sugar safe in this food?
Medium
Sugar is used here as sweetener. Sugar is a common sweetener that adds flavor but contributes to high caloric content and raises health concerns with excessive consumption.
Role in formula: sweetener
Original: Zucker
-
Is Palm Fat safe in this food?
Bad
Palm Fat is used here as base. Palm fat is a processed fat that raises environmental concerns and is often linked to health issues, impacting the product's overall quality.
Role in formula: base
Original: Palmfett
-
Is Glucose Fructose Syrup safe in this food?
Bad
Glucose Fructose Syrup is used here as sweetener. Glucose-fructose syrup is a highly processed sweetener that can contribute to health issues and is often criticized for its high sugar content.
Role in formula: sweetener
Original: Glukose-Fructose-Sirup
-
Is Blueberry Powder safe in this food?
Good
Blueberry Powder is used here as flavor. Blueberry powder adds natural flavor and color, providing some antioxidant benefits without synthetic additives.
Role in formula: flavor
Original: Heidelbeerpulver
-
Is Sucralose safe in this food?
Bad
Sucralose is used here as sweetener. Sucralose is an artificial sweetener that raises concerns about synthetic additives and potential long-term health effects.
Role in formula: sweetener
Original: Süßungsmittel (Sucralose)
-
Is Steviol Glycosides safe in this food?
Medium
Steviol Glycosides is used here as sweetener. Steviol glycosides are derived from stevia and provide sweetness with fewer calories, but their processing raises some quality concerns.
Role in formula: sweetener
Original: Steviaglycoside aus Stevia
-
Is Lactase safe in this food?
Medium
Lactase is used here as enzyme. Lactase is an enzyme added to aid digestion of lactose, beneficial for lactose-intolerant individuals but raises questions about processing.
Role in formula: enzyme
Original: Laktase
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Is Silicon Dioxide safe in this food?
Medium
Silicon Dioxide is used here as anti-caking agent. Silicon dioxide is used as an anti-caking agent to improve texture but is a synthetic additive that may raise quality concerns.
Role in formula: anti-caking agent
Original: Trennmittel (Siliciumoxid)
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3886017
More from this brand: More Nutrition products in Zerotox
Similar products: food in Zerotox database
Allergens detected: gluten
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.