Is Mozzarella Basil Safe? Ingredient Analysis
Zott
Zott's Mozzarella Basil is reviewed here as a dairy. Zerotox gives it 85/100 based on the current ingredient profile, so it is generally considered low concern based on the current ingredient profile.
The composition includes milk, basil, and citric acid as a souring agent. The presence of natural ingredients like basil and milk supports a clean rating, indicating minimal processing.
85 / 100
Why score is 85
The composition includes milk, basil, and citric acid as a souring agent. The presence of natural ingredients like basil and milk supports a clean rating, indicating minimal processing.
Main concern
Microbial rennet is used, which may raise concerns for those preferring traditional animal-derived rennet.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains milk, a natural source of calcium and protein, contributing positively to the overall quality.
- Basil adds flavor and is a natural herb, enhancing the product's appeal without synthetic additives.
Concerns
- Microbial rennet is used, which may raise concerns for those preferring traditional animal-derived rennet.
- Citric acid, while common, is a processed ingredient that may not appeal to all consumers.
Who should avoid this product?
This formula may not suit:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Below, each ingredient is described in the context of this dairy, not just listed as a raw label.
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Is Milk safe in this dairy?
Good
Milk is used here as base. Milk serves as the primary ingredient, providing essential nutrients and forming the base of the cheese. Its quality is generally high, supporting a clean rating.
Role in formula: base
Original: Milch
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Is Basil safe in this dairy?
Good
Basil is used here as natural_extract. Basil is included at 1.4%, contributing natural flavor and aroma. Its presence enhances the product's quality by adding a fresh, herbal note.
Role in formula: natural_extract
Original: Basilikum
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Is Table Salt safe in this dairy?
Good
Table Salt is used here as flavor. Table salt is used for flavor enhancement and preservation. It is a common ingredient in cheese production, contributing to taste without raising safety concerns.
Role in formula: flavor
Original: Speisesalz
-
Is Microbial Rennet safe in this dairy?
Medium
Microbial Rennet is used here as stabilizer. Microbial rennet is used for curdling milk in cheese production. While it is a suitable alternative to animal rennet, some consumers may prefer traditional options.
Role in formula: stabilizer
Original: mikrobielles Lab
-
Is Citric Acid safe in this dairy?
Medium
Citric Acid is used here as acidulant. Citric acid acts as a souring agent, helping to control acidity in the cheese. While it is effective, it is a processed ingredient that may not appeal to all consumers.
Role in formula: acidulant
Original: Säuerungsmittel (Citronensäure)
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3823352
More from this brand: Zott products in Zerotox
Similar products: dairy in Zerotox database
Allergens detected: milk
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.