Is Mozzarella Cheese Kraft Safe? Ingredient Analysis
Kraft
Mozzarella Cheese Kraft is a dairy from Kraft. It has a Zerotox safety score of 85/100, which means it is generally considered low concern based on the current ingredient profile.
The composition of Kraft Mozzarella Cheese includes pasteurized milk, cheese cultures, salt, and enzymes. This combination indicates a clean product with minimal processing and no synthetic additives.
85 / 100
Why score is 85
The composition of Kraft Mozzarella Cheese includes pasteurized milk, cheese cultures, salt, and enzymes. This combination indicates a clean product with minimal processing and no synthetic additives.
Main concern
Contains salt, which may raise concerns for those monitoring sodium intake, though it is a common ingredient in cheese.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains cheese cultures which contribute to flavor and texture, indicating a traditional cheese-making process.
- Pasteurized milk is a safe base ingredient, ensuring the product is free from harmful bacteria.
- Enzymes are naturally occurring and aid in the cheese-making process, enhancing quality without synthetic additives.
Concerns
- Contains salt, which may raise concerns for those monitoring sodium intake, though it is a common ingredient in cheese.
Who should avoid this product?
This dairy may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Each ingredient below is explained in the context of this dairy so the page answers more than a simple label list.
-
Is Pasteurized Milk safe in this dairy?
Good
Pasteurized Milk is used here as base. Pasteurized milk serves as the primary ingredient, ensuring safety by eliminating harmful bacteria while providing essential nutrients.
Role in formula: base
Original: PASTEURIZED MILK
-
Is Cheese Cultures safe in this dairy?
Good
Cheese Cultures is used here as natural_extract. Cheese cultures are beneficial microorganisms that contribute to the fermentation process, enhancing flavor and texture in the cheese.
Role in formula: natural_extract
Original: CHEESE CULTARES
-
Is Salt safe in this dairy?
Medium
Salt is used here as flavor. Salt is used for flavor enhancement and preservation, but excessive consumption may be a concern for some consumers.
Role in formula: flavor
Original: SALT
-
Is Enzymes safe in this dairy?
Good
Enzymes is used here as enzyme. Enzymes are naturally occurring substances that facilitate the cheese-making process, contributing to the product's quality without synthetic additives.
Role in formula: enzyme
Original: ENZYMES
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3461625
More from this brand: Kraft products in Zerotox
Similar products: dairy in Zerotox database
Allergens detected: milk
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.