Is Mr. Goodbar White Safe? Ingredient Analysis
Hershey's
Mr. Goodbar White is a dessert from Hershey's. It has a Zerotox safety score of 45/100, which means it shows multiple flagged ingredients that may matter for sensitive users.
The main ingredients worth reviewing are Sugar, Vanillin, Artificial Flavor.
45 / 100
Why score is 45
The composition includes several problematic ingredients such as artificial flavor and soy lecithin, indicating a highly processed product with quality concerns. The presence of sugar and vegetable oils further raises safety issues.
Main concern
Includes artificial flavor, raising concerns about synthetic additives.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains peanuts, which provide a source of protein and healthy fats.
- Cocoa butter is a natural fat that contributes to the chocolate's texture.
Concerns
- Includes artificial flavor, raising concerns about synthetic additives.
- High sugar content can lead to health issues with excessive consumption.
- Soy lecithin is a processed emulsifier that may cause allergic reactions in sensitive individuals.
- Vegetable oils, including palm oil, raise concerns about sustainability and health.
Who should avoid this product?
This dessert may not be the best fit for:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
Each ingredient below is explained in the context of this dessert so the page answers more than a simple label list.
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Is Sugar safe in this dessert?
Bad
Sugar is used here as sweetener. Sugar is a highly processed sweetener that contributes to the product's high caloric content and potential health risks associated with excessive consumption.
Role in formula: sweetener
Original: SUGAR
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Is Peanuts safe in this dessert?
Good
Peanuts is used here as base. Peanuts provide a source of protein and healthy fats, contributing positively to the product's nutritional profile.
Role in formula: base
Original: PEANUTS
-
Is Vegetable Oil safe in this dessert?
Medium
Vegetable Oil is used here as emulsifier. Vegetable oil, including cocoa butter, palm, shea, sunflower, and/or safflower oil, is used for texture but raises concerns about health and sustainability.
Role in formula: emulsifier
Original: VEGETABLE OIL (COCOA BUTTER, PALM, SHEA, SUNFLOWER AND/OR SAFFLOWER OIL)
-
Is Chocolate safe in this dessert?
Medium
Chocolate is used here as base. Chocolate adds flavor and richness but may contain added sugars and fats, contributing to the overall health concerns of the product.
Role in formula: base
Original: CHOCOLATE
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Is Nonfat Milk safe in this dessert?
Medium
Nonfat Milk is used here as base. Nonfat milk provides some nutritional value but is processed, which may reduce its overall quality compared to whole dairy.
Role in formula: base
Original: NONFAT MILK
-
Is Whey safe in this dessert?
Medium
Whey is used here as base. Whey is a byproduct of cheese production, providing protein but also indicating processing that may affect quality.
Role in formula: base
Original: WHEY (MILK)
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Is Milk Fat safe in this dessert?
Medium
Milk Fat is used here as base. Milk fat contributes to the creaminess of the product but is a source of saturated fat, raising health concerns.
Role in formula: base
Original: MILK FAT
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Is Cocoa Butter safe in this dessert?
Good
Cocoa Butter is used here as base. Cocoa butter is a natural fat derived from cocoa beans, contributing to the texture and mouthfeel of the chocolate.
Role in formula: base
Original: COCOA BUTTER
-
Is Soy Lecithin safe in this dessert?
Medium
Soy Lecithin is used here as emulsifier. Soy lecithin is a common emulsifier that helps blend ingredients but may cause allergic reactions in sensitive individuals.
Role in formula: emulsifier
Original: SOY LECITHIN
-
Is Salt safe in this dessert?
Good
Salt is used here as flavor. Salt enhances flavor and balances sweetness, but excessive intake can lead to health issues.
Role in formula: flavor
Original: SALT
-
Is Vanillin safe in this dessert?
Bad
Vanillin is used here as flavor. Vanillin is a synthetic flavoring agent that raises concerns about artificial additives in the product.
Role in formula: flavor
Original: VANILLIN
-
Is Artificial Flavor safe in this dessert?
Bad
Artificial Flavor is used here as flavor. Artificial flavor is a synthetic additive that may pose health risks and indicates a highly processed product.
Role in formula: flavor
Original: ARTIFICIAL FLAVOR
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 3365728
More from this brand: Hershey's products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: peanut , milk
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.