Mushroom & Ricotta Ravioli product image with 60/100 Zerotox safety score

Is Mushroom & Ricotta Ravioli Safe? Ingredient Analysis

Eldorado

Mushroom & Ricotta Ravioli is a food from Eldorado. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.

The main ingredients worth reviewing are Natural Flavors, Sugar.

60 / 100

Moderate quality

Why score is 60

The composition includes durum wheat semolina and ricotta, but also contains several processed ingredients like concentrated mushroom juice and natural flavors, raising quality concerns.

Main concern

Natural flavors are included, which can be vague and may indicate processing.

Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.

Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.

Pros

  • Contains ricotta, providing a creamy texture and flavor.
  • Includes mushrooms, which add natural umami and depth to the dish.
  • Eggs contribute to the structure and richness of the ravioli.
  • Durum wheat semolina is a traditional pasta ingredient, ensuring good texture.

Concerns

  • Natural flavors are included, which can be vague and may indicate processing.
  • Presence of sugar raises concerns about unnecessary additives in savory products.
  • Concentrated mushroom juice is a processed ingredient, which may affect quality.
  • Brødkrumme contains multiple processed components, indicating a less clean composition.

Who should avoid this product?

This food may not be the best fit for:

  • people with sensitive skin or fragrance sensitivity
  • people avoiding animal-derived ingredients

Ingredients breakdown

Each ingredient below is explained in the context of this food so the page answers more than a simple label list.

  • Is Durum Wheat Semolina safe in this food?

    Good

    Durum Wheat Semolina is used here as base. Durum wheat semolina is a high-quality flour used in pasta, providing a firm texture and good cooking properties.

    Role in formula: base

    Original: Durumhvete semolina

    Read the full ingredient profile for Durum Wheat Semolina

  • Is Mushroom safe in this food?

    Good

    Mushroom is used here as flavor. Mushrooms add natural flavor and umami, enhancing the overall taste profile of the ravioli.

    Role in formula: flavor

    Original: sjampinjong

    Read the full ingredient profile for Mushroom

  • Is Ricotta safe in this food?

    Good

    Ricotta is used here as base. Ricotta cheese contributes creaminess and richness, balancing the flavors in the filling.

    Role in formula: base

    Original: ricotta

    Read the full ingredient profile for Ricotta

  • Is Egg safe in this food?

    Good

    Egg is used here as base. Eggs provide structure and richness to the pasta, essential for traditional ravioli.

    Role in formula: base

    Original: egg

    Read the full ingredient profile for Egg

  • Is Water safe in this food?

    Good

    Water is used here as base. Water is a fundamental ingredient in pasta making, necessary for dough formation.

    Role in formula: base

    Original: vann

    Read the full ingredient profile for Water

  • Is Stone Mushroom safe in this food?

    Good

    Stone Mushroom is used here as flavor. Stone mushrooms enhance the flavor profile with their distinct taste, adding depth to the filling.

    Role in formula: flavor

    Original: steinsopp

  • Is Sunflower Oil safe in this food?

    Medium

    Sunflower Oil is used here as emulsifier. Sunflower oil is used for moisture and texture but is a refined oil, raising some quality concerns.

    Role in formula: emulsifier

    Original: solsikkeolje

    Read the full ingredient profile for Sunflower Oil

  • Is Bread Crumbs safe in this food?

    Medium

    Bread Crumbs is used here as stabilizer. Bread crumbs provide texture but contain multiple processed ingredients, indicating lower quality.

    Role in formula: stabilizer

    Original: brødkrumme

  • Is Whey Powder safe in this food?

    Medium

    Whey Powder is used here as base. Whey powder is a dairy byproduct that adds protein but is a processed ingredient.

    Role in formula: base

    Original: mysepulver

    Read the full ingredient profile for Whey Powder

  • Is Corn Flour safe in this food?

    Medium

    Corn Flour is used here as thickener. Corn flour is used for texture but is a refined ingredient, which may raise quality concerns.

    Role in formula: thickener

    Original: maismel

  • Is Salt safe in this food?

    Good

    Salt is used here as flavor. Salt is essential for flavor enhancement in food products, used in moderation.

    Role in formula: flavor

    Original: salt

    Read the full ingredient profile for Salt

  • Is Wheat Fiber safe in this food?

    Medium

    Wheat Fiber is used here as stabilizer. Wheat fiber is added for texture but is a processed ingredient, which may affect quality.

    Role in formula: stabilizer

    Original: hvetefiber

    Read the full ingredient profile for Wheat Fiber

  • Is Concentrated Mushroom Juice safe in this food?

    Medium

    Concentrated Mushroom Juice is used here as flavor. Concentrated mushroom juice enhances flavor but is a processed ingredient, raising quality concerns.

    Role in formula: flavor

    Original: konsentrert soppjuice

    Read the full ingredient profile for Concentrated Mushroom Juice

  • Is Hard Cheese safe in this food?

    Good

    Hard Cheese is used here as flavor. Hard cheese adds flavor and richness, contributing positively to the overall taste.

    Role in formula: flavor

    Original: hardost

    Read the full ingredient profile for Hard Cheese

  • Is Garlic safe in this food?

    Good

    Garlic is used here as flavor. Garlic enhances flavor and aroma, providing a savory note to the filling.

    Role in formula: flavor

    Original: hvitløk

    Read the full ingredient profile for Garlic

  • Is Natural Flavors safe in this food?

    Bad

    Natural Flavors is used here as flavor. Natural flavors can be vague and may indicate the presence of processed components, raising concerns.

    Role in formula: flavor

    Original: naturlige aromaer

    Read the full ingredient profile for Natural Flavors

  • Is Dried Stone Mushroom safe in this food?

    Good

    Dried Stone Mushroom is used here as flavor. Dried stone mushrooms add concentrated flavor, enhancing the overall taste of the ravioli.

    Role in formula: flavor

    Original: tørket steinsopp

  • Is Butter safe in this food?

    Good

    Butter is used here as base. Butter contributes richness and flavor, enhancing the overall quality of the filling.

    Role in formula: base

    Original: smør

    Read the full ingredient profile for Butter

  • Is Parsley safe in this food?

    Good

    Parsley is used here as flavor. Parsley adds freshness and a mild flavor, complementing the other ingredients.

    Role in formula: flavor

    Original: persille

    Read the full ingredient profile for Parsley

  • Is Corn Starch safe in this food?

    Medium

    Corn Starch is used here as thickener. Corn starch is used for texture but is a refined ingredient, which may raise quality concerns.

    Role in formula: thickener

    Original: maisstivelse

  • Is Sugar safe in this food?

    Bad

    Sugar is used here as sweetener. Sugar is unnecessary in savory products and raises concerns about added sweetness.

    Role in formula: sweetener

    Original: sukker

    Read the full ingredient profile for Sugar

  • Is Black Pepper safe in this food?

    Good

    Black Pepper is used here as flavor. Black pepper adds a spicy note, enhancing the overall flavor profile of the dish.

    Role in formula: flavor

    Original: sort pepper

    Read the full ingredient profile for Black Pepper

How we score

Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.

Product info

Product ID: 4046365

More from this brand: Eldorado products in Zerotox

Similar products: food in Zerotox database

Allergens detected: milk , egg , wheat

Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.

Frequently asked questions

Eldorado — Mushroom & Ricotta Ravioli has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning additives. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Eldorado — Mushroom & Ricotta Ravioli has a Zerotox safety score of 60 / 100. Higher scores mean fewer concerning ingredients. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
We detected: milk, egg, wheat. If you have allergies, check the label and the Ingredients section above.
Eldorado — Mushroom & Ricotta Ravioli has a Zerotox score of 60 / 100 among food products. See the full breakdown above.
Yes. Our analysis indicates fragrance or parfum. This can irritate sensitive skin. See the Ingredients section.
Our analysis indicates animal-derived ingredients may be present in this product. See the Ingredients section and the label for details.
Check the Ingredients section above. Zerotox flags preservatives, colours and other additives; see the full list.
We do not detect parabens in this product's listed ingredients. Always check the label as formulations change.
This product is flagged for: Natural flavors are included, which can be vague and may indicate processing.; Presence of sugar raises concerns about unnecessary additives in savory products.; Concentrated mushroom juice is a processed ingredient, which may affect quality.. See the Concerns and Ingredients sections above.
Zerotox gives Eldorado — Mushroom & Ricotta Ravioli 60 / 100 based on ingredients. Ultra-processed foods often have many additives; see the breakdown above. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
The composition includes durum wheat semolina and ricotta, but also contains several processed ingredients like concentrated mushroom juice and natural flavors, raising quality concerns. Scores are informational only and do not constitute professional advice; always read the label and consult a qualified professional.
Our analysis notes: Contains ricotta, providing a creamy texture and flavor.; Includes mushrooms, which add natural umami and depth to the dish.; Eggs contribute to the structure and richness of the ravioli.. See the Pros section above.

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