Is Mushroom Stock Safe? Ingredient Analysis
College Inn
Mushroom Stock is a soup broth from College Inn. It has a Zerotox safety score of 70/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
The composition includes mushroom stock and various vegetable concentrates, but also contains yeast extract and natural flavor, which raise some quality concerns.
70 / 100
Why score is 70
The composition includes mushroom stock and various vegetable concentrates, but also contains yeast extract and natural flavor, which raise some quality concerns.
Main concern
Yeast extract is a processed ingredient that may raise concerns about artificial flavoring.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Mushroom concentrate provides a rich umami flavor, enhancing the overall taste profile.
- Contains vegetable stock concentrates, which contribute to a more complex flavor base.
Concerns
- Yeast extract is a processed ingredient that may raise concerns about artificial flavoring.
- Natural flavor is vague and can include various additives, which may affect transparency.
Ingredients breakdown
Each ingredient below is explained in the context of this soup broth so the page answers more than a simple label list.
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Is Water safe in this soup broth?
Good
Water is used here as base. Water serves as the primary solvent in this stock, providing the necessary liquid base for the flavor components.
Role in formula: base
Original: water
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Is Mushroom Concentrate safe in this soup broth?
Good
Mushroom Concentrate is used here as flavor. Mushroom concentrate adds depth and umami flavor, enhancing the overall taste of the stock.
Role in formula: flavor
Original: mushroom concentrate
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Is Salt safe in this soup broth?
Medium
Salt is used here as flavor. Salt is used to enhance flavor but can raise concerns about sodium content in the diet.
Role in formula: flavor
Original: sált
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Is Vegetable Stock safe in this soup broth?
Good
Vegetable Stock is used here as flavor. Vegetable stock concentrates from onion, celery root, and carrot contribute to a rich flavor profile.
Role in formula: flavor
Original: vegetable stock (concentrates of onion, celery root and carrot)
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Is Onion Powder safe in this soup broth?
Good
Onion Powder is used here as flavor. Onion powder provides a concentrated onion flavor, enhancing the overall taste of the stock.
Role in formula: flavor
Original: onion powder
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Is Garlic Powder safe in this soup broth?
Good
Garlic Powder is used here as flavor. Garlic powder adds a robust flavor, complementing the other ingredients in the stock.
Role in formula: flavor
Original: garlic powder
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Is Black Pepper safe in this soup broth?
Good
Black Pepper is used here as flavor. Black pepper adds a mild heat and complexity to the flavor profile of the stock.
Role in formula: flavor
Original: black pepper
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Is Yeast Extract safe in this soup broth?
Medium
Yeast Extract is used here as flavor. Yeast extract is used for flavor enhancement but may raise concerns about processed ingredients.
Role in formula: flavor
Original: yeast extract
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Is Natural Flavor safe in this soup broth?
Medium
Natural Flavor is used here as flavor. Natural flavor can be derived from various sources, raising questions about specific ingredients used.
Role in formula: flavor
Original: natural flavor
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 2401007
More from this brand: College Inn products in Zerotox
Similar products: soup_broth in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.