Is Not Mayo Safe? Ingredient Analysis
Notco
Not Mayo is a sauce condiment from Notco. It has a Zerotox safety score of 60/100, which means it looks generally acceptable but still includes some ingredients worth reviewing.
The main ingredients worth reviewing are Benzoic Acid, Sorbic Acid, Disodium Edta.
60 / 100
Why score is 60
The composition includes several processed ingredients like xanthan gum and sodium benzoate, which raise quality concerns. Natural flavors and concentrated lemon juice are present but do not offset the overall rating.
Main concern
Sodium benzoate is a synthetic preservative that raises concerns about artificial additives.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains natural flavors which can enhance taste without synthetic additives.
- Includes concentrated lemon juice, providing a natural acidity and flavor profile.
Concerns
- Sodium benzoate is a synthetic preservative that raises concerns about artificial additives.
- Xanthan gum is a processed thickener that may not appeal to those seeking minimal processing.
Ingredients breakdown
Each ingredient below is explained in the context of this sauce condiment so the page answers more than a simple label list.
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Is Canola Oil safe in this sauce condiment?
Medium
Canola Oil is used here as base. Canola oil serves as the primary fat source in this product, but its refined nature raises some concerns about processing.
Role in formula: base
Original: Aceite de Canola
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Is Water safe in this sauce condiment?
Good
Water is used here as base. Water is a common ingredient that acts as a solvent and base, contributing to the product's texture without raising safety concerns.
Role in formula: base
Original: agua
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Is Corn Starch safe in this sauce condiment?
Medium
Corn Starch is used here as thickener. Corn starch is used as a thickening agent, which is processed but generally considered safe in food applications.
Role in formula: thickener
Original: almidón de maíz
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Is Alcohol Vinegar safe in this sauce condiment?
Good
Alcohol Vinegar is used here as acidulant. Alcohol vinegar adds acidity and flavor, contributing to preservation and taste without significant safety concerns.
Role in formula: acidulant
Original: vinagre de alcohol
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Is Dehydrated Chickpeas safe in this sauce condiment?
Good
Dehydrated Chickpeas is used here as base. Dehydrated chickpeas provide a source of plant-based protein and fiber, enhancing the nutritional profile of the product.
Role in formula: base
Original: garbanzo deshidratado
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Is Brown Sugar safe in this sauce condiment?
Medium
Brown Sugar is used here as sweetener. Brown sugar adds sweetness and flavor but is a processed ingredient that may raise concerns for some consumers.
Role in formula: sweetener
Original: azúcar rubia
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Is Salt safe in this sauce condiment?
Good
Salt is used here as flavor. Salt enhances flavor and acts as a preservative, but excessive consumption can be a concern for health.
Role in formula: flavor
Original: sal
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Is Mustard safe in this sauce condiment?
Good
Mustard is used here as flavor. Mustard contributes flavor and acidity, enhancing the overall taste profile without raising safety concerns.
Role in formula: flavor
Original: mostaza
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Is Natural Flavors safe in this sauce condiment?
Medium
Natural Flavors is used here as flavor. Natural flavors are used to enhance taste but can be vague in terms of specific ingredients, raising some transparency concerns.
Role in formula: flavor
Original: saborizantes naturales
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Is Xanthan Gum safe in this sauce condiment?
Medium
Xanthan Gum is used here as thickener. Xanthan gum is a thickening agent that improves texture but is a processed ingredient that may not appeal to all consumers.
Role in formula: thickener
Original: goma xanthan
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Is Benzoic Acid safe in this sauce condiment?
Bad
Benzoic Acid is used here as preservative. Benzoic acid is a synthetic preservative that helps prevent spoilage but raises concerns about artificial additives.
Role in formula: preservative
Original: ácido benzoico
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Is Concentrated Lemon Juice safe in this sauce condiment?
Good
Concentrated Lemon Juice is used here as acidulant. Concentrated lemon juice adds natural acidity and flavor, enhancing the product's taste without significant safety concerns.
Role in formula: acidulant
Original: jugo de limón concentrado
Read the full ingredient profile for Concentrated Lemon Juice
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Is Fumaric Acid safe in this sauce condiment?
Medium
Fumaric Acid is used here as acidulant. Fumaric acid is used to adjust acidity but is a synthetic ingredient that may raise concerns for some consumers.
Role in formula: acidulant
Original: ácido fumárico
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Is Tocopherol safe in this sauce condiment?
Good
Tocopherol is used here as antioxidant. Tocopherol, a form of vitamin E, acts as an antioxidant, helping to preserve freshness without raising safety concerns.
Role in formula: antioxidant
Original: tocoferol
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Is Sorbic Acid safe in this sauce condiment?
Bad
Sorbic Acid is used here as preservative. Sorbic acid is a synthetic preservative that helps inhibit mold growth but raises concerns about artificial additives.
Role in formula: preservative
Original: ácido sórbico
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Is Citric Acid safe in this sauce condiment?
Good
Citric Acid is used here as acidulant. Citric acid is a natural preservative and flavor enhancer, contributing to the product's acidity without significant safety concerns.
Role in formula: acidulant
Original: ácido cítrico
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Is Garlic Powder safe in this sauce condiment?
Good
Garlic Powder is used here as flavor. Garlic powder adds flavor and potential health benefits, enhancing the overall taste profile without raising safety concerns.
Role in formula: flavor
Original: ajo en polvo
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Is Onion Powder safe in this sauce condiment?
Good
Onion Powder is used here as flavor. Onion powder contributes flavor and aroma, enhancing the product's taste without significant safety concerns.
Role in formula: flavor
Original: cebolla en polvo
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Is Disodium Edta safe in this sauce condiment?
Bad
Disodium Edta is used here as chelating_agent. Disodium EDTA is a synthetic chelating agent that helps stabilize the product but raises concerns about synthetic additives.
Role in formula: chelating_agent
Original: EDTA disódico cálcico
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4108314
More from this brand: Notco products in Zerotox
Similar products: sauce_condiment in Zerotox database
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.