Is Nougatti Safe? Ingredient Analysis
Cote D'or
This page reviews Nougatti by Cote D'or as a dessert. Its current score is 60/100, suggesting that it looks generally acceptable but still includes some ingredients worth reviewing.
If you want the short version, start with these flagged ingredients: Palm Oil, Flavors.
60 / 100
Why score is 60
Nougatti contains several processed ingredients like skimmed milk powder and palm oil, raising quality concerns. The presence of emulsifiers and lactose indicates a mixed composition.
Main concern
Contains palm oil, which raises environmental and health concerns due to its processing.
Why it matters: This ingredient is flagged in our analysis based on regulatory and scientific sources. Check the Ingredients section for details and see Data sources for methodology.
Regulation status: Ingredient safety is assessed from EU/EPA/CIR and similar databases; formulations may vary. Always read the product label.
Pros
- Contains cocoa paste, providing a rich chocolate flavor that enhances the overall taste.
- Includes hazelnut syrup, which adds a natural nutty sweetness to the product.
Concerns
- Contains palm oil, which raises environmental and health concerns due to its processing.
- Includes emulsifiers like soy lecithin, which may raise questions about ingredient processing.
Who should avoid this product?
You may want to be cautious with this product if you are:
- people with sensitive skin or fragrance sensitivity
- people avoiding animal-derived ingredients
Ingredients breakdown
The ingredient notes below are written to explain what each ingredient does in this dessert and why it matters.
-
Is Hazelnut Syrup safe in this dessert?
Medium
Hazelnut Syrup is used here as sweetener. Hazelnut syrup adds sweetness and flavor, but its processing raises some quality concerns.
Role in formula: sweetener
Original: Sirop u noisettes
-
Is Cocoa Paste safe in this dessert?
Good
Cocoa Paste is used here as base. Cocoa paste contributes to the chocolate flavor and is a natural ingredient, supporting quality.
Role in formula: base
Original: pâte de cacao
-
Is Skimmed Milk Powder safe in this dessert?
Medium
Skimmed Milk Powder is used here as base. Skimmed milk powder provides creaminess but is a processed dairy ingredient, which may raise concerns.
Role in formula: base
Original: lait écrémé en poudre
-
Is Cocoa Butter safe in this dessert?
Good
Cocoa Butter is used here as base. Cocoa butter is a natural fat that enhances texture and flavor, contributing positively to quality.
Role in formula: base
Original: beurre de cacao
-
Is Palm Oil safe in this dessert?
Bad
Palm Oil is used here as base. Palm oil is a highly processed ingredient with environmental concerns related to its production.
Role in formula: base
Original: lait de palme
-
Is Lactose safe in this dessert?
Medium
Lactose is used here as base. Lactose is a natural sugar from milk, but its presence indicates dairy processing.
Role in formula: base
Original: lactose (de lait)
-
Is Whey Powder safe in this dessert?
Medium
Whey Powder is used here as base. Whey powder is a dairy byproduct that adds protein but is a processed ingredient.
Role in formula: base
Original: lactosérum en poudre (de lait)
-
Is Concentrated Butter safe in this dessert?
Medium
Concentrated Butter is used here as base. Concentrated butter adds richness but is a processed dairy ingredient.
Role in formula: base
Original: beurre concentre
-
Is Milk Proteins safe in this dessert?
Medium
Milk Proteins is used here as base. Milk proteins contribute to texture and flavor but indicate processing of dairy.
Role in formula: base
Original: protéines de la (de lait)
-
Is Soy Lecithin safe in this dessert?
Medium
Soy Lecithin is used here as emulsifier. Soy lecithin is used as an emulsifier to improve texture but raises concerns about processing.
Role in formula: emulsifier
Original: lécithine de soja
-
Is Sunflower Lecithin safe in this dessert?
Medium
Sunflower Lecithin is used here as emulsifier. Sunflower lecithin serves as an emulsifier, enhancing texture but is a processed ingredient.
Role in formula: emulsifier
Original: lécithine de tournesol
-
Is Salt safe in this dessert?
Good
Salt is used here as base. Salt is a natural mineral that enhances flavor without raising significant concerns.
Role in formula: base
Original: sel
-
Is Flavors safe in this dessert?
Bad
Flavors is used here as flavor. Flavors are often synthetic and can raise concerns about quality and processing.
Role in formula: flavor
Original: arômes
How we score
Our safety scores and ingredient breakdowns are based on regulatory and scientific sources. See Data sources & methodology and How Zerotox works for full details.
Product info
Product ID: 4090695
More from this brand: Cote D'or products in Zerotox
Similar products: dessert in Zerotox database
Allergens detected: milk , hazelnut
Report / complain: You may report errors or complain about this product or its formulation to hello [at] zeroto.app . Published for transparency.